Hedya Jemai
- Organic Chemistry top 5%
- Biochemistry top 0.5%
- Food Science top 2%
- Nutrition and Dietetics top 5%
- Plant Science top 10%
- Co-authors
- Sami SayadiAbdelfattah El FekiMohamed BouazizInes FkiMohamed Ali AyadiInès FekiImed MessaoudiAbdelhamid Kerkeni
- Topics
- Edible Oils Quality and Analysis (10 papers)Phytochemicals and Antioxidant Activities (9 papers)Essential Oils and Antimicrobial Activity (4 papers)
In The Last Decade
Hedya Jemai
18 papers receiving 1.3k citations
Peers
Comparison fields: 5 of 103
- Organic Chemistry 608
- Biochemistry 553
- Food Science 423
- Nutrition and Dietetics 269
- Plant Science 246
Countries citing papers authored by Hedya Jemai
This map shows the geographic impact of Hedya Jemai's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Hedya Jemai with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Hedya Jemai more than expected).
Fields of papers citing papers by Hedya Jemai
This network shows the impact of papers produced by Hedya Jemai. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Hedya Jemai. The network helps show where Hedya Jemai may publish in the future.
Co-authorship network of co-authors of Hedya Jemai
This figure shows the co-authorship network connecting the top 25 collaborators of Hedya Jemai. A scholar is included among the top collaborators of Hedya Jemai based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Hedya Jemai. Hedya Jemai is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 8 | |
| 3 | 20 | |
| 4 | 11 | |
| 5 | Oleuropein protects kidney against oxidative and histopathological damages in subchronic cadmium intoxicated mice | 1 |
| 6 | 15 | |
| 7 | Valorization of Olive Processing By-Products : Characterization, Investigation of Chemico-Biological Activities and Identification of Active Compounds | 3 |
| 8 | 103 | |
| 9 | 25 | |
| 10 | 79 | |
| 11 | 74 | |
| 12 | 311 | |
| 13 | 89 | |
| 14 | 201 | |
| 15 | 99 | |
| 16 | 93 | |
| 17 | 194 | |
| 18 | Effect of storage on refined and husk olive oils composition | 2 |
About Hedya Jemai
Hedya Jemai is a scholar working on Biochemistry, Organic Chemistry and Health, Toxicology and Mutagenesis, having authored 18 papers that have together received 1.3k indexed citations. Recurring topics across this work include Edible Oils Quality and Analysis (10 papers), Phytochemicals and Antioxidant Activities (9 papers) and Essential Oils and Antimicrobial Activity (4 papers). The work is most often cited by research in Biochemistry (553 citations), Food Science (423 citations) and Organic Chemistry (608 citations). Hedya Jemai has collaborated with scholars based in Tunisia, Qatar and Japan. Frequent co-authors include Sami Sayadi, Abdelfattah El Feki, Mohamed Bouaziz, Ines Fki, Mohamed Ali Ayadi, Inès Feki, Imed Messaoudi, Abdelhamid Kerkeni, Zouhaier Bouallagui and Maher Boukhris. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and BioMed Research International.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.