Dan Cristian Vodnar

13.7k citations
264 papers · 10.0k indexed · 3 hit papers · h-index 54
  • Biochemistry top 0.1%
    • Phytochemicals and Antioxidant Activities 62
  • Food Science top 0.1%
    • Probiotics and Fermented Foods 35
    • Essential Oils and Antimicrobial Activity 20
    • Food composition and properties 28
    • Microbial Metabolites in Food Biotechnology 25
  • Biomaterials top 0.5%
    • Nanocomposite Films for Food Packaging 20
  • Biotechnology top 0.5%
    • Gut microbiota and health 23
    • Microbial Metabolic Engineering and Bioproduction 19

Dan Cristian Vodnar

258 papers receiving 9.8k citations

Hit Papers

Polyphenols—Gut Microbiota Interrelationship: A Transi...2622018202620202023100200300400

Peers

Dan Cristian Vodnar
Comparison fields: 5 of 171
  • Biochemistry 2.0k
  • Food Science 3.2k
  • Nutrition and Dietetics 1.7k
  • Biomaterials 1.2k
  • Biotechnology 583
Replace Beatriz Gullón with:
Beatriz Gullón Spain
J. Fernando Ayala‐Zavala Mexico
Siew Young Quek New Zealand
Manoj Kumar India
Antonello Santini Italy
Salam A. Ibrahim United States
Farhan Saeed Pakistan
Giuseppe Bisignano Italy
Siyi Pan China
Predrag Putnik Croatia
Dan Cristian Vodnar relative to Beatriz Gullón Spain Beatriz Gullón's profile →
Citations per field
00.5×1.5×1.8×
Beatriz Gullón · 1×
Citations per year

Countries citing papers authored by Dan Cristian Vodnar

Since Specialization
Citations

This map shows the geographic impact of Dan Cristian Vodnar's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Dan Cristian Vodnar with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Dan Cristian Vodnar more than expected).

Fields of papers citing papers by Dan Cristian Vodnar

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Dan Cristian Vodnar. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Dan Cristian Vodnar. The network helps show where Dan Cristian Vodnar may publish in the future.

Co-authorship network

The 25 scholars most cited alongside Dan Cristian Vodnar, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Dan Cristian Vodnar Line = papers co-authored together Dan Cristian Vodnar links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown
#Work
1 20252
2 20253
3 20242
4 202419
5 20240
6 20244
7 202316
8 20239
9 202319
10 202311
11 202339
12 20223
13 202212
14 20224
15 202228
16 202118
17 2020138
18 201932
19 201949
20 20155

About Dan Cristian Vodnar

Dan Cristian Vodnar is a scholar working on Biochemistry, Food Science and Nutrition and Dietetics, having authored 264 papers that have together received 10.0k indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (62 papers), Probiotics and Fermented Foods (35 papers), Food composition and properties (28 papers), Microbial Metabolites in Food Biotechnology (25 papers), Gut microbiota and health (23 papers), Nanocomposite Films for Food Packaging (20 papers), Essential Oils and Antimicrobial Activity (20 papers) and Microbial Metabolic Engineering and Bioproduction (19 papers). The work is most often cited by research in Biochemistry (2.0k citations), Food Science (3.2k citations) and Nutrition and Dietetics (1.7k citations). Dan Cristian Vodnar has collaborated with scholars based in Romania, India and Italy. Frequent co-authors include Lavinia Florina Călinoiu, Gheorghe Adrian Martău, Carmen Socaciu, Francisc Vasile Dulf, Bernadette‐Emőke Teleky, Katalin Szabo, Vasile Coman, Gabriela Precup, Diana Plamada and Andrei Mocan. Their work appears in journals such as SHILAP Revista de lepidopterología, Bioresource Technology and Journal of Agricultural and Food Chemistry.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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