Vivek Kumar
Impact in
- Nutrition and Dietetics top 2%
- Food composition and properties
- Microbial Metabolites in Food Biotechnology
- Food Science top 2%
- Polysaccharides Composition and Applications
- Seed and Plant Biochemistry
- Proteins in Food Systems
Papers in
- Food Science 15
- Seed and Plant Biochemistry 3
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- Postharvest Quality and Shelf Life Management 5
- Co-authors
- Harish Sharma (10 shared papers)Pragati Kaushal (3 shared papers)Kulveer Singh (3 shared papers)Alka Mital (1 shared paper)Abhishek Kothari (1 shared paper)Uma Ramachandran (1 shared paper)Akshay Singh (2 shared papers)RR Rao (1 shared paper)
- Journals
- Journal of Food Science and Technology (2 papers)Journal of The Institution of Engineers (India) Series A (2 papers)Food Bioscience (1 paper)LWT (1 paper)Journal of Scientific & Industrial Research (1 paper)
- Partner nations
- India
In The Last Decade
Vivek Kumar
31 papers receiving 838 citations
Vivek Kumar's Hit Papers
Peers
Comparison fields: 5 of 99
- Nutrition and Dietetics 388
- Food Science 448
- Biochemistry 101
- Geography, Planning and Development 53
- Complementary and alternative medicine 61
Countries citing papers authored by Vivek Kumar
This map shows the geographic impact of Vivek Kumar's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Vivek Kumar with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Vivek Kumar more than expected).
Fields of papers citing papers by Vivek Kumar
This network shows the impact of papers produced by Vivek Kumar. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Vivek Kumar. The network helps show where Vivek Kumar may publish in the future.
Co-authors
The 23 scholars most cited alongside Vivek Kumar, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 35 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | Comparative study of physicochemical, functional, antinutritional and pasting properties of taro (Colocasia esculenta), rice (Oryza sativa) flour, pigeonpea (Cajanus cajan) flour and their blends Hit paper breakdown → | 2012 | 316 |
| 2 | 2013 | 112 | |
| 3 | 2022 | 84 | |
| 4 | Emerging targets for diabetes | 2005 | 51 |
| 5 | 2021 | 49 | |
| 6 | 2023 | 35 | |
| 7 | 2019 | 29 | |
| 8 | 2023 | 28 | |
| 9 | 2014 | 19 | |
| 10 | 2018 | 19 | |
| 11 | 2017 | 19 | |
| 12 | 2020 | 14 | |
| 13 | 2023 | 12 | |
| 14 | 2023 | 9 | |
| 15 | 2021 | 8 | |
| 16 | 2015 | 8 | |
| 17 | 2021 | 8 | |
| 18 | 2021 | 8 | |
| 19 | Some interesting indigenous beverages among the tribals of Central India | 2007 | 8 |
| 20 | 2023 | 6 |
About Vivek Kumar
Vivek Kumar is a scholar working on Food Science, Plant Science, Nutrition and Dietetics, Biochemistry and Molecular Biology, having authored 35 papers that have together received 875 indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (8 papers), Advances in Cucurbitaceae Research (5 papers), Food composition and properties (5 papers), Postharvest Quality and Shelf Life Management (5 papers), Food Science and Nutritional Studies (4 papers), Spectroscopy and Chemometric Analyses (3 papers), Pacific and Southeast Asian Studies (3 papers) and Seed and Plant Biochemistry (3 papers). The work is most often cited by research in Nutrition and Dietetics (388 citations), Food Science (448 citations), Biochemistry (101 citations), Geography, Planning and Development (53 citations) and Complementary and alternative medicine (61 citations). Vivek Kumar has collaborated with scholars based in India. Frequent co-authors include Harish Sharma, Pragati Kaushal, Kulveer Singh, Alka Mital, Abhishek Kothari, Uma Ramachandran, Akshay Singh, RR Rao, Hitender Sharma and Charanjiv Singh Saini. Their work appears in journals such as Journal of Food Science and Technology, Journal of The Institution of Engineers (India) Series A, Food Bioscience, LWT and Journal of Scientific & Industrial Research.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.