Lilia Neri
- Food Science top 1%
- Plant Science top 10%
- Biochemistry top 2%
- Nutrition and Dietetics top 5%
- Molecular Biology
- Co-authors
- Paola PittiaGiampiero SacchettiCarla Di MattiaDino MastrocolaMarco FaietaVeronica SantarelliFederica FlamminiiIsabel Hernando
- Topics
- Microencapsulation and Drying Processes (13 papers)Phytochemicals and Antioxidant Activities (10 papers)Proteins in Food Systems (9 papers)
In The Last Decade
Lilia Neri
46 papers receiving 1.1k citations
Peers
Comparison fields: 5 of 96
- Food Science 657
- Plant Science 329
- Biochemistry 282
- Nutrition and Dietetics 194
- Molecular Biology 138
Countries citing papers authored by Lilia Neri
This map shows the geographic impact of Lilia Neri's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Lilia Neri with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Lilia Neri more than expected).
Fields of papers citing papers by Lilia Neri
This network shows the impact of papers produced by Lilia Neri. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Lilia Neri. The network helps show where Lilia Neri may publish in the future.
Co-authorship network of co-authors of Lilia Neri
This figure shows the co-authorship network connecting the top 25 collaborators of Lilia Neri. A scholar is included among the top collaborators of Lilia Neri based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Lilia Neri. Lilia Neri is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 9 | |
| 2 | 2 | |
| 3 | 4 | |
| 4 | 4 | |
| 5 | 2 | |
| 6 | 1 | |
| 7 | 2 | |
| 8 | 5 | |
| 9 | 21 | |
| 10 | 1 | |
| 11 | 21 | |
| 12 | 23 | |
| 13 | 20 | |
| 14 | 40 | |
| 15 | 16 | |
| 16 | 10 | |
| 17 | 55 | |
| 18 | 12 | |
| 19 | 32 | |
| 20 | 6 |
About Lilia Neri
Lilia Neri is a scholar working on Biochemistry, Food Science and Biotechnology, having authored 46 papers that have together received 1.2k indexed citations. Recurring topics across this work include Microencapsulation and Drying Processes (13 papers), Phytochemicals and Antioxidant Activities (10 papers) and Proteins in Food Systems (9 papers). The work is most often cited by research in Biochemistry (282 citations), Food Science (657 citations) and Biotechnology (124 citations). Lilia Neri has collaborated with scholars based in Italy, Spain and Colombia. Frequent co-authors include Paola Pittia, Giampiero Sacchetti, Carla Di Mattia, Dino Mastrocola, Marco Faieta, Veronica Santarelli, Federica Flamminii, Isabel Hernando, Alessandro Di Michele and Marco Chiarini. Their work appears in journals such as Food Chemistry, Molecules and Frontiers in Microbiology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.