Clemencia Chaves‐López

5.2k citations
121 papers · 3.9k indexed · h-index 39
Topics
Essential Oils and Antimicrobial Activity (33 papers)Meat and Animal Product Quality (25 papers)Probiotics and Fermented Foods (18 papers)
Journals
SHILAP Revista de lepidopterologíaJournal of Agricultural and Food ChemistryScientific Reports
Partner nations
ItalyColombiaSpain

In The Last Decade

Clemencia Chaves‐López

117 papers receiving 3.8k citations

Peers

Clemencia Chaves‐López
Comparison fields: 5 of 128
  • Food Science 2.3k
  • Plant Science 1.2k
  • Molecular Biology 1.1k
  • Animal Science and Zoology 570
  • Biotechnology 542
Replace Antonello Paparella with:
Antonello Paparella Italy
Giampiero Sacchetti Italy
Cristina Restuccia Italy
Giuseppe Zeppa Italy
Disney Ribeiro Dias Brazil
Gilberto Vinícius de Melo Pereira Brazil
Annalisa Serio Italy
Roger F. McFeeters United States
Samir Droby Israel
María das Graças Cardoso Brazil
Clemencia Chaves‐López relative to Antonello Paparella Italy Antonello Paparella's profile →
Citations per field
00.5×1.5×
Antonello Paparella · 1×
Citations per year

Countries citing papers authored by Clemencia Chaves‐López

Since Specialization
Citations

This map shows the geographic impact of Clemencia Chaves‐López's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Clemencia Chaves‐López with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Clemencia Chaves‐López more than expected).

Fields of papers citing papers by Clemencia Chaves‐López

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Clemencia Chaves‐López. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Clemencia Chaves‐López. The network helps show where Clemencia Chaves‐López may publish in the future.

Co-authorship network of co-authors of Clemencia Chaves‐López

This figure shows the co-authorship network connecting the top 25 collaborators of Clemencia Chaves‐López. A scholar is included among the top collaborators of Clemencia Chaves‐López based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Clemencia Chaves‐López. Clemencia Chaves‐López is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
#WorkIndexed citations
1 0
2 30
3 0
4 4
5 2
6 6
7 10
8 0
9 5
10 3
11 12
12 54
13 25
14 22
15 91
16 12
17 44
18 91
19
Effetto dell’affumicatura sulle caratteristiche qualitative e microbiologiche di prosciutto crudo stagionato
1
20
Influence of Quinoxyfen Residues on Saccharomyces cerevisiae Fermentation of Grape Musts
11

About Clemencia Chaves‐López

Clemencia Chaves‐López is a scholar working on Food Science, Horticulture and Biotechnology, having authored 121 papers that have together received 3.9k indexed citations. Recurring topics across this work include Essential Oils and Antimicrobial Activity (33 papers), Meat and Animal Product Quality (25 papers) and Probiotics and Fermented Foods (18 papers). The work is most often cited by research in Food Science (2.3k citations), Horticulture (85 citations) and Biotechnology (542 citations). Clemencia Chaves‐López has collaborated with scholars based in Italy, Colombia and Spain. Frequent co-authors include Antonello Paparella, Annalisa Serio, Giovanna Suzzi, Chiara Rossi, Carlos David Grande‐Tovar, Maria Martuscelli, Johannes Delgado‐Ospina, Giampiero Sacchetti, Rosanna Tofalo and Francesca Maggio. Their work appears in journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Scientific Reports.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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