Jinxuan Cao
- Animal Science and Zoology top 0.05%
- Molecular Biology top 2%
- Food Science top 0.2%
- Biomedical Engineering top 2%
- Nutrition and Dietetics top 0.5%
- Co-authors
- Daodong PanYangying SunChangyu ZhouJun HeGuanghong ZhouYali DangQiang XiaYing Wang
- Topics
- Meat and Animal Product Quality (120 papers)Proteins in Food Systems (42 papers)Protein Hydrolysis and Bioactive Peptides (30 papers)
- Partner nations
- ChinaUnited StatesSpain
In The Last Decade
Jinxuan Cao
207 papers receiving 6.6k citations
Hit Papers
Peers
Comparison fields: 5 of 147
- Animal Science and Zoology 3.0k
- Molecular Biology 2.8k
- Food Science 2.1k
- Biomedical Engineering 1.2k
- Nutrition and Dietetics 935
Countries citing papers authored by Jinxuan Cao
This map shows the geographic impact of Jinxuan Cao's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jinxuan Cao with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jinxuan Cao more than expected).
Fields of papers citing papers by Jinxuan Cao
This network shows the impact of papers produced by Jinxuan Cao. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jinxuan Cao. The network helps show where Jinxuan Cao may publish in the future.
Co-authorship network of co-authors of Jinxuan Cao
This figure shows the co-authorship network connecting the top 25 collaborators of Jinxuan Cao. A scholar is included among the top collaborators of Jinxuan Cao based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Jinxuan Cao. Jinxuan Cao is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 5 | |
| 2 | 3 | |
| 3 | 1 | |
| 4 | 14 | |
| 5 | 10 | |
| 6 | 7 | |
| 7 | 7 | |
| 8 | 1 | |
| 9 | 9 | |
| 10 | 1 | |
| 11 | 21 | |
| 12 | 9 | |
| 13 | 26 | |
| 14 | 17 | |
| 15 | 2 | |
| 16 | 18 | |
| 17 | 51 | |
| 18 | 37 | |
| 19 | 17 | |
| 20 | 22 |
About Jinxuan Cao
Jinxuan Cao is a scholar working on Animal Science and Zoology, Food Science and Insect Science, having authored 221 papers that have together received 6.7k indexed citations. Recurring topics across this work include Meat and Animal Product Quality (120 papers), Proteins in Food Systems (42 papers) and Protein Hydrolysis and Bioactive Peptides (30 papers). The work is most often cited by research in Animal Science and Zoology (3.0k citations), Food Science (2.1k citations) and Biological Psychiatry (189 citations). Jinxuan Cao has collaborated with scholars based in China, United States and Spain. Frequent co-authors include Daodong Pan, Yangying Sun, Changyu Zhou, Daodong Pan, Jun He, Guanghong Zhou, Yali Dang, Qiang Xia, Ying Wang and Xin Zhang. Their work appears in journals such as Applied and Environmental Microbiology, Bioresource Technology and Chemical Communications.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.