Maomao Zeng
- Food Science top 0.05%
- Molecular Biology top 5%
- Biochemistry top 0.2%
- Nutrition and Dietetics top 0.5%
- Animal Science and Zoology top 0.2%
- Topics
- Proteins in Food Systems (72 papers)Meat and Animal Product Quality (42 papers)Phytochemicals and Antioxidant Activities (40 papers)
- Journals
- SHILAP Revista de lepidopterologíaPLoS ONEAnalytical Chemistry
In The Last Decade
Maomao Zeng
268 papers receiving 8.0k citations
Hit Papers
Peers
Comparison fields: 5 of 162
- Food Science 3.6k
- Molecular Biology 2.4k
- Biochemistry 1.4k
- Nutrition and Dietetics 1.2k
- Animal Science and Zoology 1.1k
Countries citing papers authored by Maomao Zeng
This map shows the geographic impact of Maomao Zeng's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Maomao Zeng with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Maomao Zeng more than expected).
Fields of papers citing papers by Maomao Zeng
This network shows the impact of papers produced by Maomao Zeng. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Maomao Zeng. The network helps show where Maomao Zeng may publish in the future.
Co-authorship network of co-authors of Maomao Zeng
This figure shows the co-authorship network connecting the top 25 collaborators of Maomao Zeng. A scholar is included among the top collaborators of Maomao Zeng based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Maomao Zeng. Maomao Zeng is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 0 | |
| 3 | 3 | |
| 4 | 19 | |
| 5 | 5 | |
| 6 | 11 | |
| 7 | 12 | |
| 8 | 8 | |
| 9 | 1 | |
| 10 | 1 | |
| 11 | 8 | |
| 12 | 1 | |
| 13 | 11 | |
| 14 | 4 | |
| 15 | 41 | |
| 16 | 1 | |
| 17 | 21 | |
| 18 | 9 | |
| 19 | 12 | |
| 20 | 6 |
About Maomao Zeng
Maomao Zeng is a scholar working on Food Science, Biochemistry and Clinical Biochemistry, having authored 288 papers that have together received 8.2k indexed citations. Recurring topics across this work include Proteins in Food Systems (72 papers), Meat and Animal Product Quality (42 papers) and Phytochemicals and Antioxidant Activities (40 papers). The work is most often cited by research in Biochemistry (1.4k citations), Food Science (3.6k citations) and Clinical Biochemistry (803 citations). Maomao Zeng has collaborated with scholars based in China, Australia and Türkiye. Frequent co-authors include Jie Chen, Fang Qin, Zhiyong He, Zhaojun Wang, Zhiyong He, Zhiyong He, Xuejiao Qie, Guanjun Tao, Mei Lü and Chaoyi Xue. Their work appears in journals such as SHILAP Revista de lepidopterología, PLoS ONE and Analytical Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.