Jean Guzzo

4.5k total citations
65 papers, 3.2k citations indexed

About

Jean Guzzo is a scholar working on Molecular Biology, Food Science and Biotechnology. According to data from OpenAlex, Jean Guzzo has authored 65 papers receiving a total of 3.2k indexed citations (citations by other indexed papers that have themselves been cited), including 41 papers in Molecular Biology, 31 papers in Food Science and 21 papers in Biotechnology. Recurrent topics in Jean Guzzo's work include Enzyme Structure and Function (14 papers), Probiotics and Fermented Foods (14 papers) and Fermentation and Sensory Analysis (14 papers). Jean Guzzo is often cited by papers focused on Enzyme Structure and Function (14 papers), Probiotics and Fermented Foods (14 papers) and Fermentation and Sensory Analysis (14 papers). Jean Guzzo collaborates with scholars based in France, Italy and Morocco. Jean Guzzo's co-authors include Aurélie Rieu, Dominique Garmyn, Pascal Piveteau, Raphaëlle Tourdot‐Maréchal, Stéphanie Weidmann, Charlotte Beltramo, Nicolas Desroche, Hervé Alexandre, Laurent Gal and Fabienne Remize and has published in prestigious journals such as Applied and Environmental Microbiology, Scientific Reports and Biochemical Journal.

In The Last Decade

Jean Guzzo

65 papers receiving 3.1k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Jean Guzzo France 37 2.0k 1.5k 1.1k 427 328 65 3.2k
Kimon Andreas G. Karatzas United Kingdom 27 1.4k 0.7× 1.1k 0.7× 962 0.9× 437 1.0× 314 1.0× 61 2.9k
Charles Diviès France 38 1.9k 0.9× 1.7k 1.1× 1.1k 1.0× 477 1.1× 600 1.8× 100 3.4k
Yu‐Ryang Pyun South Korea 30 1.2k 0.6× 1.4k 0.9× 821 0.8× 576 1.3× 502 1.5× 98 3.2k
Byong H. Lee Canada 35 1.6k 0.8× 2.3k 1.5× 667 0.6× 378 0.9× 653 2.0× 87 3.6k
Alfonso V. Carrascosa Spain 35 1.5k 0.8× 1.7k 1.1× 772 0.7× 584 1.4× 304 0.9× 96 3.1k
M.N. Nierop Groot Netherlands 23 1.8k 0.9× 1.7k 1.1× 874 0.8× 202 0.5× 651 2.0× 56 3.0k
Conor O’Byrne Ireland 36 1.7k 0.9× 1.5k 1.0× 2.0k 1.8× 424 1.0× 148 0.5× 96 4.1k
A.J. Trujillo Spain 38 3.3k 1.7× 994 0.7× 1.5k 1.4× 307 0.7× 685 2.1× 124 4.3k
Francesca Patrignani Italy 37 2.9k 1.5× 1.1k 0.7× 1.2k 1.1× 1.0k 2.4× 450 1.4× 138 4.1k
Pascal Loubière France 35 1.3k 0.7× 1.9k 1.2× 443 0.4× 219 0.5× 485 1.5× 70 2.8k

Countries citing papers authored by Jean Guzzo

Since Specialization
Citations

This map shows the geographic impact of Jean Guzzo's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jean Guzzo with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jean Guzzo more than expected).

Fields of papers citing papers by Jean Guzzo

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Jean Guzzo. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jean Guzzo. The network helps show where Jean Guzzo may publish in the future.

Co-authorship network of co-authors of Jean Guzzo

This figure shows the co-authorship network connecting the top 25 collaborators of Jean Guzzo. A scholar is included among the top collaborators of Jean Guzzo based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Jean Guzzo. Jean Guzzo is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Laurent, Julie, et al.. (2020). Resveratrol Favors Adhesion and Biofilm Formation of Lacticaseibacillus paracasei subsp. paracasei Strain ATCC334. International Journal of Molecular Sciences. 21(15). 5423–5423. 25 indexed citations
2.
Rieu, Aurélie, Virginie Aires, Dominique Delmas, et al.. (2019). Resveratrol-Induced Xenophagy Promotes Intracellular Bacteria Clearance in Intestinal Epithelial Cells and Macrophages. Frontiers in Immunology. 9. 3149–3149. 29 indexed citations
3.
Arena, Mattia Pia, Vittorio Capozzi, Angela Longo, et al.. (2019). The Phenotypic Analysis of Lactobacillus plantarum shsp Mutants Reveals a Potential Role for hsp1 in Cryotolerance. Frontiers in Microbiology. 10. 838–838. 25 indexed citations
4.
Coelho, Christian, Romain Briandet, Alexis Canette, et al.. (2016). Effect of Biofilm Formation by Oenococcus oeni on Malolactic Fermentation and the Release of Aromatic Compounds in Wine. Frontiers in Microbiology. 7. 613–613. 44 indexed citations
5.
Margalef-Català, Mar, Isabel Araque, Stéphanie Weidmann, et al.. (2016). Protective role of glutathione addition against wine-related stress in Oenococcus oeni. Food Research International. 90. 8–15. 21 indexed citations
6.
Weidmann, Stéphanie, et al.. (2016). Production of the small heat shock protein Lo18 from Oenococcus oeni in Lactococcus lactis improves its stress tolerance. International Journal of Food Microbiology. 247. 18–23. 38 indexed citations
7.
Rieu, Aurélie, Romain Briandet, Julien Deschamps, et al.. (2015). Biofilms of Lactobacillus plantarum and Lactobacillus fermentum: Effect on stress responses, antagonistic effects on pathogen growth and immunomodulatory properties. Food Microbiology. 53(Pt A). 51–59. 143 indexed citations
8.
Gobbo, Jessica, Caroline Gaucher, Stéphanie Weidmann, Jean Guzzo, & Carmen Garrido. (2011). Quantification of HSP27 and HSP70 Molecular Chaperone Activities. Methods in molecular biology. 787. 137–143. 17 indexed citations
9.
Weidmann, Stéphanie, et al.. (2010). Distinct amino acids of  the Oenococcus oeni small heat shock protein Lo18 are essential for damaged protein protection and membrane stabilization. FEMS Microbiology Letters. 309(1). no–no. 23 indexed citations
10.
Fiocco, Daniela, Vittorio Capozzi, Michael Collins, et al.. (2009). Characterization of the CtsR Stress Response Regulon in Lactobacillus plantarum. Journal of Bacteriology. 192(3). 896–900. 61 indexed citations
11.
Cavin, Jean‐François, Lise Barthelmebs, Jean Guzzo, et al.. (2006). Purification and characterization of an inducible p-coumaric acid decarboxylase from Lactobacillus plantarum. FEMS Microbiology Letters. 147(2). 291–295. 77 indexed citations
12.
Coucheney, Françoise, et al.. (2005). A new approach for selection of Oenococcus oeni strains in order to produce malolactic starters. International Journal of Food Microbiology. 105(3). 463–470. 54 indexed citations
13.
Grandvalet, Cosette, et al.. (2005). CtsR Is the Master Regulator of Stress Response Gene Expression inOenococcus oeni. Journal of Bacteriology. 187(16). 5614–5623. 55 indexed citations
14.
Beltramo, Charlotte, Nicolas Desroche, Raphaëlle Tourdot‐Maréchal, Cosette Grandvalet, & Jean Guzzo. (2005). Real-time PCR for characterizing the stress response of Oenococcus oeni in a wine-like medium. Research in Microbiology. 157(3). 267–274. 71 indexed citations
15.
Gal, Laurent, et al.. (2005). A small HSP, Lo18, interacts with the cell membrane and modulates lipid physical state under heat shock conditions in a lactic acid bacterium. Biochimica et Biophysica Acta (BBA) - Biomembranes. 1720(1-2). 92–98. 61 indexed citations
16.
Olier, Maı̈wenn, Sandrine Rousseaux, Pascal Piveteau, et al.. (2004). Screening of glutamate decarboxylase activity and bile salt resistance of human asymptomatic carriage, clinical, food, and environmental isolates of Listeria monocytogenes. International Journal of Food Microbiology. 93(1). 87–99. 40 indexed citations
17.
Olier, Maı̈wenn, Dominique Garmyn, Sandrine Rousseaux, et al.. (2004). Truncated Internalin A and Asymptomatic Listeria monocytogenes Carriage: In Vivo Investigation by Allelic Exchange. Infection and Immunity. 73(1). 644–648. 32 indexed citations
18.
Fortier, Louis‐Charles, et al.. (2003). Induction ofOenococcus oeniH+-ATPase activity and mRNA transcription under acidic conditions. FEMS Microbiology Letters. 222(2). 165–169. 43 indexed citations
19.
Guzzo, Jean, Françoise Coucheney, F. Pierre, et al.. (2002). Acidophilic behaviour of the malolactic bacterium Oenococcus oeni. Sciences des Aliments. 22(1-2). 107–111. 8 indexed citations
20.
Guzzo, Jean, et al.. (1992). Cloning and expression inEscherichia coliof a phoA gene encoding a phosphate-irrepressible alkaline phosphatase ofZymomonas mobilis. FEMS Microbiology Letters. 98(1-3). 103–108. 3 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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