Laurent Gal
Impact in
- Biotechnology top 0.5%
- Enzyme Production and Characterization
- Listeria monocytogenes in Food Safety
- Microbial Inactivation Methods
- Food Science top 5%
- Essential Oils and Antimicrobial Activity
Papers in
-
- Listeria monocytogenes in Food Safety 12
- Microbial Inactivation Methods 6
- Enzyme Production and Characterization 5
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- Essential Oils and Antimicrobial Activity 6
- Co-authors
- Pascal PiveteauDominique GarmynJean GuzzoSandrine PagèsJ.P. BelaïchA. BelaichChantal TardifChristian Gaudin
In The Last Decade
Laurent Gal
28 papers receiving 1.1k citations
Peers
Comparison fields: 5 of 81
- Biotechnology 535
- Food Science 245
- Endocrinology 60
- Molecular Biology 604
- Molecular Medicine 37
Countries citing papers authored by Laurent Gal
This map shows the geographic impact of Laurent Gal's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Laurent Gal with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Laurent Gal more than expected).
Fields of papers citing papers by Laurent Gal
This network shows the impact of papers produced by Laurent Gal. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Laurent Gal. The network helps show where Laurent Gal may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Laurent Gal, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2022 | 7 | |
| 2 | 2021 | 8 | |
| 3 | 2020 | 27 | |
| 4 | 2020 | 18 | |
| 5 | 2020 | 16 | |
| 6 | 2020 | 7 | |
| 7 | 2019 | 13 | |
| 8 | 2017 | 29 | |
| 9 | 2015 | 27 | |
| 10 | 2014 | 20 | |
| 11 | 2012 | 43 | |
| 12 | 2010 | 23 | |
| 13 | 2009 | 57 | |
| 14 | 2008 | 76 | |
| 15 | 2008 | 34 | |
| 16 | 2006 | 18 | |
| 17 | 2005 | 61 | |
| 18 | 2001 | 20 | |
| 19 | 2001 | 88 | |
| 20 | 2001 | 84 |
About Laurent Gal
Laurent Gal is a scholar working on Biotechnology, Food Science, Molecular Medicine, Biomaterials and Molecular Biology, having authored 28 papers that have together received 1.1k indexed citations. Recurring topics across this work include Listeria monocytogenes in Food Safety (12 papers), Essential Oils and Antimicrobial Activity (6 papers), Microbial Inactivation Methods (6 papers), Bacterial biofilms and quorum sensing (5 papers), Enzyme Production and Characterization (5 papers), Biofuel production and bioconversion (4 papers), Plant-Microbe Interactions and Immunity (3 papers) and Advanced Cellulose Research Studies (3 papers). The work is most often cited by research in Biotechnology (535 citations), Food Science (245 citations), Endocrinology (60 citations), Molecular Biology (604 citations) and Molecular Medicine (37 citations). Laurent Gal has collaborated with scholars based in France, Morocco and India. Frequent co-authors include Pascal Piveteau, Dominique Garmyn, Jean Guzzo, Sandrine Pagès, J.P. Belaïch, A. Belaich, Chantal Tardif, Christian Gaudin, Alain Hartmann and Anne-Laure Vivant. Their work appears in journals such as Applied and Environmental Microbiology, Journal of Bacteriology, Frontiers in Microbiology, PLoS ONE and Microbial Ecology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.