Frank A. Manthey
- Nutrition and Dietetics top 0.5%
- Food composition and properties 55
- Microbial Metabolites in Food Biotechnology 13
- Food Science top 1%
- Polysaccharides Composition and Applications 10
- Plant Science top 1%
- Wheat and Barley Genetics and Pathology 40
- Genetics and Plant Breeding 16
- Mycotoxins in Agriculture and Food 14
- Agronomy and Crop Science top 2%
- Biochemistry top 5%
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- Phytoestrogen effects and research 13
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- Genetic Mapping and Diversity in Plants and Animals 11
- Co-authors
- Clifford HallŞenay ŞimşekElias M. EliasE. M. EliasCharlene E. Wolf‐HallJohn D. NalewajaRobert LeeGary A. Hareland
- Journals
- Journal of Agricultural and Food Chemistry (2 papers)Food Chemistry (3 papers)Carbohydrate Polymers (1 paper)
- Partner nations
- United StatesPolandSaudi Arabia
In The Last Decade
Frank A. Manthey
112 papers receiving 2.5k citations
Peers
Comparison fields: 5 of 102
- Nutrition and Dietetics 1.4k
- Food Science 859
- Plant Science 1.4k
- Agronomy and Crop Science 240
- Biochemistry 104
Countries citing papers authored by Frank A. Manthey
This map shows the geographic impact of Frank A. Manthey's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Frank A. Manthey with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Frank A. Manthey more than expected).
Fields of papers citing papers by Frank A. Manthey
This network shows the impact of papers produced by Frank A. Manthey. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Frank A. Manthey. The network helps show where Frank A. Manthey may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Frank A. Manthey, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2025 | 1 | |
| 2 | 2021 | 4 | |
| 3 | 2021 | 4 | |
| 4 | 2021 | 10 | |
| 5 | 2020 | 46 | |
| 6 | 2019 | 28 | |
| 7 | 2019 | 1 | |
| 8 | 2014 | 4 | |
| 9 | 2014 | 21 | |
| 10 | 2011 | 72 | |
| 11 | Assessing spring wheat quality using the glutograph instrument. | 2009 | 6 |
| 12 | 2009 | 35 | |
| 13 | North Dakota durum wheat variety trial results for 2008 and selection guide | 2008 | 1 |
| 14 | 2008 | 116 | |
| 15 | 2007 | 46 | |
| 16 | 2007 | 7 | |
| 17 | 2007 | 6 | |
| 18 | 2004 | 50 | |
| 19 | Do Spray Adjuvants Increase Herbicide Effectiveness on Leafy Spurge | 1996 | 0 |
| 20 | Biotypy chwastow odpornych na herbicydy | 1996 | 4 |
About Frank A. Manthey
Frank A. Manthey is a scholar working on Nutrition and Dietetics, Plant Science and Food Science, having authored 113 papers that have together received 2.7k indexed citations. Recurring topics across this work include Food composition and properties (55 papers), Wheat and Barley Genetics and Pathology (40 papers), Genetics and Plant Breeding (16 papers), Mycotoxins in Agriculture and Food (14 papers), Microbial Metabolites in Food Biotechnology (13 papers), Phytoestrogen effects and research (13 papers), Genetic Mapping and Diversity in Plants and Animals (11 papers) and Polysaccharides Composition and Applications (10 papers). The work is most often cited by research in Nutrition and Dietetics (1.4k citations), Food Science (859 citations) and Plant Science (1.4k citations). Frank A. Manthey has collaborated with scholars based in United States, Poland and Saudi Arabia. Frequent co-authors include Clifford Hall, Şenay Şimşek, Elias M. Elias, E. M. Elias, Charlene E. Wolf‐Hall, John D. Nalewaja, Robert Lee, Gary A. Hareland, Jorge Dubcovsky and Juan Carlos Brevis. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Carbohydrate Polymers.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.