Yixiang Xu

6.1k total citations · 1 hit paper
103 papers, 4.9k citations indexed

About

Yixiang Xu is a scholar working on Nutrition and Dietetics, Plant Science and Food Science. According to data from OpenAlex, Yixiang Xu has authored 103 papers receiving a total of 4.9k indexed citations (citations by other indexed papers that have themselves been cited), including 30 papers in Nutrition and Dietetics, 27 papers in Plant Science and 24 papers in Food Science. Recurrent topics in Yixiang Xu's work include Food composition and properties (20 papers), Phytase and its Applications (11 papers) and Proteins in Food Systems (10 papers). Yixiang Xu is often cited by papers focused on Food composition and properties (20 papers), Phytase and its Applications (11 papers) and Proteins in Food Systems (10 papers). Yixiang Xu collaborates with scholars based in United States, China and Australia. Yixiang Xu's co-authors include Milford A. Hanna, Dilip K Nag, Kwang‐Mahn Kim, Yongdan Li, Edward Sismour, Wanling Shen, V.D. Miladinov, Xi Ren, Xiaoping Tang and Biao Zhang and has published in prestigious journals such as Bioresource Technology, Journal of Agricultural and Food Chemistry and Food Chemistry.

In The Last Decade

Yixiang Xu

99 papers receiving 4.8k citations

Hit Papers

Chitosan–starch composite film: preparation and character... 2004 2026 2011 2018 2004 200 400 600
What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

  1. Chitosan–starch composite film: preparation and characterization
    2004 701 citations Yixiang Xu, Milford A. Hanna et al. profile →

Peers

Yixiang Xu
José A. Lopes‐da‐Silva Portugal
Jane Sélia dos Reis Coimbra Brazil
Julia L. Shamshina United States
J. L. Willett United States
Jian Chen China
Bruno Medronho Portugal
Hongxia Wang China
Atanu Biswas United States
Marie‐Josée Dumont Canada
Maria P. Gonçalves Portugal
José A. Lopes‐da‐Silva Portugal
Yixiang Xu
Citations per year, relative to Yixiang Xu Yixiang Xu (= 1×) peers José A. Lopes‐da‐Silva

Countries citing papers authored by Yixiang Xu

Since Specialization
Citations

This map shows the geographic impact of Yixiang Xu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yixiang Xu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yixiang Xu more than expected).

Fields of papers citing papers by Yixiang Xu

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Yixiang Xu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yixiang Xu. The network helps show where Yixiang Xu may publish in the future.

Co-authorship network of co-authors of Yixiang Xu

This figure shows the co-authorship network connecting the top 25 collaborators of Yixiang Xu. A scholar is included among the top collaborators of Yixiang Xu based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Yixiang Xu. Yixiang Xu is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Liu, Xuanbo, Yonghui Li, Yixiang Xu, & Haibo Huang. (2025). Techno-economic analysis of producing antioxidant peptides from whole sorghum stillage. Food and Bioproducts Processing. 150. 171–181.
2.
Huang, Jie, Zhiping Wang, Yixiang Xu, et al.. (2025). A hydrophobic coating with superior corrosion resistance via anodizing and organic immersion treatment on TiB2/7050-Al composite. Thin Solid Films. 826. 140766–140766.
3.
Hong, Shan, Jun Yang, Douglas P. Henderson, et al.. (2025). Comprehensive review of chickpea ( Cicer arietinum ): Nutritional significance, health benefits, techno‐functionalities, and food applications. Comprehensive Reviews in Food Science and Food Safety. 24(2). e70152–e70152. 8 indexed citations
4.
Xu, Yixiang, Yifan Cheng, Sean F. O’Keefe, et al.. (2025). Techno-economic analysis of cost-competitive hard carbon production from biomass for sodium-ion batteries. Bioresource Technology. 438. 133220–133220. 1 indexed citations
5.
Hong, Shan, et al.. (2024). Effect of cooking conditions on chickpea flour functionality and its protein physicochemical properties. Journal of Food Science. 89(10). 6253–6267. 1 indexed citations
6.
7.
Gao, Kun, Liuyi Chang, Yixiang Xu, Jiajia Rao, & Bingcan Chen. (2023). Water-soluble fraction of pea protein isolate is critical for the functionality of protein-glucose conjugates obtained via wet-heating Maillard reaction. Food Research International. 174(Pt 1). 113503–113503. 18 indexed citations
8.
Du, Zhenjiao, Xingjian Ding, William Hsu, et al.. (2023). pLM4ACE: A protein language model based predictor for antihypertensive peptide screening. Food Chemistry. 431. 137162–137162. 50 indexed citations
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10.
11.
Feng, Yiming, et al.. (2023). Production of Fish Analogues from Plant Proteins: Potential Strategies, Challenges, and Outlook. Foods. 12(3). 614–614. 29 indexed citations
12.
Du, Zhenjiao, Xingjian Ding, Yixiang Xu, & Yonghui Li. (2023). UniDL4BioPep: a universal deep learning architecture for binary classification in peptide bioactivity. Briefings in Bioinformatics. 24(3). 73 indexed citations
13.
Park, Hyun-Woo, et al.. (2014). Stacking of a stearoyl‐ACP thioesterase with a dual‐silenced palmitoyl‐ACP thioesterase and ∆12 fatty acid desaturase in transgenic soybean. Plant Biotechnology Journal. 12(8). 1035–1043. 11 indexed citations
14.
Zhang, Shujing, Yixiang Xu, & Milford A. Hanna. (2011). Pretreatment of Corn Stover with Twin-Screw Extrusion Followed by Enzymatic Saccharification. Applied Biochemistry and Biotechnology. 166(2). 458–469. 40 indexed citations
15.
Xu, Yixiang, Loren Isom, & Milford A. Hanna. (2010). Adding value to carbon dioxide from ethanol fermentations. Bioresource Technology. 101(10). 3311–3319. 101 indexed citations
16.
Xu, Yixiang & Milford A. Hanna. (2008). Morphological and structural properties of two-phase coaxial jet electrosprayed BSA-PLA capsules. Journal of Microencapsulation. 25(7). 469–477. 25 indexed citations
17.
Xu, Yixiang, Clifford Hall, Charlene E. Wolf‐Hall, & Frank A. Manthey. (2007). Fungistatic activity of flaxseed in potato dextrose agar and a fresh noodle system. International Journal of Food Microbiology. 121(3). 262–267. 46 indexed citations
18.
Wang, Mei, et al.. (2006). Effect of H treatment on performance of HIT solar cells. Rare Metals. 25(6). 133–136. 2 indexed citations
19.
Xu, Yixiang, Maciej Skotak, & Milford A. Hanna. (2006). Electrospray encapsulation of water-soluble protein with polylactide. I. Effects of formulations and process on morphology and particle size. Journal of Microencapsulation. 23(1). 69–78. 60 indexed citations
20.
Xu, Yixiang & Milford A. Hanna. (2006). Electrospray encapsulation of water-soluble protein with polylactide☆Effects of formulations on morphology, encapsulation efficiency and release profile of particles. International Journal of Pharmaceutics. 320(1-2). 30–36. 140 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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