André K. White
Impact in
- Food Science top 5%
- Polysaccharides Composition and Applications
- Probiotics and Fermented Foods
- Proteins in Food Systems
- Nutrition and Dietetics top 5%
- Microbial Metabolites in Food Biotechnology
- Food composition and properties
Papers in
- Food Science 11
- Polysaccharides Composition and Applications 6
- Probiotics and Fermented Foods 4
-
- Microbial Metabolites in Food Biotechnology 7
- Food composition and properties 5
- Co-authors
- Arland T. Hotchkiss (15 shared papers)Hoa K. Chau (8 shared papers)Xuejun Pan (1 shared paper)Kit L. Yam (3 shared papers)Gary D. Strahan (5 shared papers)Robert A. Rastall (2 shared papers)John A. Renye (5 shared papers)Rong Di (1 shared paper)
- Journals
- Food Hydrocolloids (4 papers)Journal of Food Processing and Preservation (1 paper)Journal of Agricultural and Food Chemistry (1 paper)Fermentation (1 paper)Heliyon (1 paper)
- Partner nations
- United StatesPhilippinesMexico
In The Last Decade
André K. White
14 papers receiving 411 citations
Peers
Comparison fields: 5 of 66
- Food Science 237
- Nutrition and Dietetics 172
- Biochemistry 35
- Plant Science 158
- Biomaterials 46
Countries citing papers authored by André K. White
This map shows the geographic impact of André K. White's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by André K. White with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites André K. White more than expected).
Fields of papers citing papers by André K. White
This network shows the impact of papers produced by André K. White. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by André K. White. The network helps show where André K. White may publish in the future.
Co-authors
The 25 scholars most cited alongside André K. White, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2013 | 103 | |
| 2 | 2017 | 91 | |
| 3 | 2015 | 50 | |
| 4 | 2020 | 37 | |
| 5 | 2022 | 34 | |
| 6 | 2021 | 22 | |
| 7 | 2022 | 22 | |
| 8 | 2018 | 19 | |
| 9 | 2023 | 9 | |
| 10 | 2022 | 9 | |
| 11 | 2022 | 9 | |
| 12 | 2024 | 6 | |
| 13 | 2024 | 4 | |
| 14 | 2014 | 3 | |
| 15 | 2026 | 0 |
About André K. White
André K. White is a scholar working on Food Science, Nutrition and Dietetics, Plant Science, Molecular Biology and Biomaterials, having authored 15 papers that have together received 418 indexed citations. Recurring topics across this work include Polysaccharides and Plant Cell Walls (8 papers), Microbial Metabolites in Food Biotechnology (7 papers), Polysaccharides Composition and Applications (6 papers), Food composition and properties (5 papers), Probiotics and Fermented Foods (4 papers), Advanced Cellulose Research Studies (2 papers), Ginseng Biological Effects and Applications (1 paper) and Postharvest Quality and Shelf Life Management (1 paper). The work is most often cited by research in Food Science (237 citations), Nutrition and Dietetics (172 citations), Biochemistry (35 citations), Plant Science (158 citations) and Biomaterials (46 citations). André K. White has collaborated with scholars based in United States, Philippines and Mexico. Frequent co-authors include Arland T. Hotchkiss, Hoa K. Chau, Xuejun Pan, Kit L. Yam, Gary D. Strahan, Robert A. Rastall, John A. Renye, Rong Di, Madhav P. Yadav and Alberto Núñez. Their work appears in journals such as Food Hydrocolloids, Journal of Food Processing and Preservation, Journal of Agricultural and Food Chemistry, Fermentation and Heliyon.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.