Journal of Food Processing and Preservation

6.8k papers and 87.1k indexed citations i.

About

The 6.8k papers published in Journal of Food Processing and Preservation in the last decades have received a total of 87.1k indexed citations. Papers published in Journal of Food Processing and Preservation usually cover Food Science (3.8k papers), Plant Science (2.1k papers) and Nutrition and Dietetics (1.7k papers) specifically the topics of Phytochemicals and Antioxidant Activities (1.3k papers), Meat and Animal Product Quality (1.2k papers) and Food composition and properties (1.1k papers). The most active scholars publishing in Journal of Food Processing and Preservation are İ̇brahim Doymaz, Dorin Boldor, Frank Younce, Barry G. Swanson, Yrjö H. Roos, Fatih Öz, Hosahalli S. Ramaswamy, Gustavo V. Barbosa‐Cánovas, Sheryl A. Barringer and Hans Lingnert.

In The Last Decade

Fields of papers published in Journal of Food Processing and Preservation

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers published in Journal of Food Processing and Preservation. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers published in Journal of Food Processing and Preservation.

Countries where authors publish in Journal of Food Processing and Preservation

Since Specialization
Citations

This map shows the geographic impact of research published in Journal of Food Processing and Preservation. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by papers published in Journal of Food Processing and Preservation with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Journal of Food Processing and Preservation more than expected).

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar’s output or impact.

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2025