John A. Renye
Impact in
- Food Science top 1%
- Probiotics and Fermented Foods
- Biotechnology top 2%
- Microbial Inactivation Methods
- Listeria monocytogenes in Food Safety
Papers in
- Food Science 42
- Probiotics and Fermented Foods 35
-
- Protein Hydrolysis and Bioactive Peptides 11
- Genomics and Phylogenetic Studies 5
- Co-authors
- G. A. Somkuti (8 shared papers)George A. Somkuti (12 shared papers)D.L. Van Hekken (9 shared papers)Peggy M. Tomasula (14 shared papers)Dennis H. Steinberg (8 shared papers)Michael H. Tunick (5 shared papers)John B. Luchansky (3 shared papers)Anna C.S. Porto‐Fett (3 shared papers)
- Journals
- Journal of Dairy Science (13 papers)Biotechnology Letters (8 papers)Journal of Food Safety (4 papers)Frontiers in Microbiology (3 papers)Journal of Industrial Microbiology & Biotechnology (2 papers)
- Partner nations
- United StatesPhilippinesChina
In The Last Decade
John A. Renye
54 papers receiving 769 citations
Peers
Comparison fields: 5 of 82
- Food Science 571
- Biotechnology 219
- Periodontics 82
- Nutrition and Dietetics 149
- Animal Science and Zoology 96
Countries citing papers authored by John A. Renye
This map shows the geographic impact of John A. Renye's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by John A. Renye with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites John A. Renye more than expected).
Fields of papers citing papers by John A. Renye
This network shows the impact of papers produced by John A. Renye. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by John A. Renye. The network helps show where John A. Renye may publish in the future.
Co-authors
The 25 scholars most cited alongside John A. Renye, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 57 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2014 | 47 | |
| 2 | 2020 | 39 | |
| 3 | 2008 | 39 | |
| 4 | 2018 | 38 | |
| 5 | 2011 | 37 | |
| 6 | 2008 | 35 | |
| 7 | 2012 | 35 | |
| 8 | 2004 | 33 | |
| 9 | 2021 | 29 | |
| 10 | 2012 | 29 | |
| 11 | 2016 | 28 | |
| 12 | 2009 | 25 | |
| 13 | 2021 | 24 | |
| 14 | 2007 | 23 | |
| 15 | 2022 | 21 | |
| 16 | 2011 | 20 | |
| 17 | 2019 | 20 | |
| 18 | 2021 | 20 | |
| 19 | 2016 | 19 | |
| 20 | 2012 | 17 |
About John A. Renye
John A. Renye is a scholar working on Food Science, Molecular Biology, Nutrition and Dietetics, Biotechnology and Periodontics, having authored 57 papers that have together received 791 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (35 papers), Microbial Metabolites in Food Biotechnology (11 papers), Protein Hydrolysis and Bioactive Peptides (11 papers), Oral microbiology and periodontitis research (10 papers), Microbial Inactivation Methods (8 papers), Meat and Animal Product Quality (6 papers), Genomics and Phylogenetic Studies (5 papers) and Milk Quality and Mastitis in Dairy Cows (5 papers). The work is most often cited by research in Food Science (571 citations), Biotechnology (219 citations), Periodontics (82 citations), Nutrition and Dietetics (149 citations) and Animal Science and Zoology (96 citations). John A. Renye has collaborated with scholars based in United States, Philippines and China. Frequent co-authors include G. A. Somkuti, George A. Somkuti, D.L. Van Hekken, Peggy M. Tomasula, Dennis H. Steinberg, Michael H. Tunick, John B. Luchansky, Anna C.S. Porto‐Fett, Daxi Ren and Arland T. Hotchkiss. Their work appears in journals such as Journal of Dairy Science, Biotechnology Letters, Journal of Food Safety, Frontiers in Microbiology and Journal of Industrial Microbiology & Biotechnology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.