S. Spagna Musso
- Animal Science and Zoology top 5%
- Meat and Animal Product Quality 7
- Food Science top 10%
- Probiotics and Fermented Foods 3
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- Fatty Acid Research and Health 2
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- Analytical Chemistry and Chromatography 3
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- Protein Hydrolysis and Bioactive Peptides 3
- Enzyme Catalysis and Immobilization 1
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- Edible Oils Quality and Analysis 2
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- Advanced Chemical Sensor Technologies 2
S. Spagna Musso
15 papers receiving 358 citations
Peers
Comparison fields: 5 of 67
- Animal Science and Zoology 179
- Food Science 136
- Biochemistry 23
- Nutrition and Dietetics 46
- Insect Science 34
Countries citing papers authored by S. Spagna Musso
This map shows the geographic impact of S. Spagna Musso's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by S. Spagna Musso with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites S. Spagna Musso more than expected).
Fields of papers citing papers by S. Spagna Musso
This network shows the impact of papers produced by S. Spagna Musso. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by S. Spagna Musso. The network helps show where S. Spagna Musso may publish in the future.
Co-authorship network
The 25 scholars most cited alongside S. Spagna Musso, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2012 | 36 | |
| 2 | 2012 | 34 | |
| 3 | 2010 | 25 | |
| 4 | 2010 | 25 | |
| 5 | Evaluation of qualitative and nutraceutical parameters of some vegetables. | 2009 | 0 |
| 6 | 2006 | 28 | |
| 7 | 2004 | 83 | |
| 8 | 2004 | 21 | |
| 9 | 2004 | 7 | |
| 10 | Examination of the lemon peel maceration step in the preparation of lemon liquor | 1999 | 7 |
| 11 | 1999 | 7 | |
| 12 | 1998 | 10 | |
| 13 | 1998 | 25 | |
| 14 | Quality control of ricotta cheese based on protein composition | 1994 | 4 |
| 15 | 1994 | 66 | |
| 16 | [Uptake and elimination of radiocobalt by a fresh-water mollusk (Unio mancus var. elongatulus)]. | 1970 | 1 |
| 17 | UPTAKE AND EXCRETION OF RADIOCOBALT BY A FRESHWATER MOLLUSC (UNIO MANCUS VAR. ELONGATULUS). | 1969 | 0 |
About S. Spagna Musso
S. Spagna Musso is a scholar working on Animal Science and Zoology, Food Science and Nutrition and Dietetics, having authored 17 papers that have together received 379 indexed citations. Recurring topics across this work include Meat and Animal Product Quality (7 papers), Analytical Chemistry and Chromatography (3 papers), Probiotics and Fermented Foods (3 papers), Protein Hydrolysis and Bioactive Peptides (3 papers), Edible Oils Quality and Analysis (2 papers), Advanced Chemical Sensor Technologies (2 papers), Fatty Acid Research and Health (2 papers) and Enzyme Catalysis and Immobilization (1 paper). The work is most often cited by research in Animal Science and Zoology (179 citations), Food Science (136 citations) and Biochemistry (23 citations). S. Spagna Musso has collaborated with scholars based in Italy. Frequent co-authors include Raffaele Romano, Lina Chianese, Francesco Addeo, Daniele Naviglio, Aldo Di Luccia, Gianluca Picariello, Raffaele Sacchi, Pasquale Ferranti, Antonio Malorni and Michele Faccia. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Food Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.