Jean-François Antinelli
- Insect Science top 5%
- Food Science top 10%
- Animal Science and Zoology top 5%
- Biomedical Engineering
- Molecular Biology
- Co-authors
- Jean‐Paul FauconPierre MalleGuillaume DuflosMarie CornuDaniel Cabrol‐BassSarah ZegganeChristophe CordellaNicolas Sbirrazzuoli
- Topics
- Bee Products Chemical Analysis (3 papers)Meat and Animal Product Quality (2 papers)Fermentation and Sensory Analysis (2 papers)
- Journals
- Journal of Agricultural and Food ChemistryFood ChemistryJournal of the Science of Food and Agriculture
- Partner nations
- France
In The Last Decade
Jean-François Antinelli
6 papers receiving 338 citations
Peers
Comparison fields: 5 of 76
- Insect Science 140
- Food Science 113
- Animal Science and Zoology 101
- Biomedical Engineering 93
- Molecular Biology 69
Countries citing papers authored by Jean-François Antinelli
This map shows the geographic impact of Jean-François Antinelli's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jean-François Antinelli with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jean-François Antinelli more than expected).
Fields of papers citing papers by Jean-François Antinelli
This network shows the impact of papers produced by Jean-François Antinelli. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jean-François Antinelli. The network helps show where Jean-François Antinelli may publish in the future.
Co-authorship network of co-authors of Jean-François Antinelli
This figure shows the co-authorship network connecting the top 25 collaborators of Jean-François Antinelli. A scholar is included among the top collaborators of Jean-François Antinelli based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Jean-François Antinelli. Jean-François Antinelli is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 55 | |
| 2 | 24 | |
| 3 | 117 | |
| 4 | 71 | |
| 5 | 13 | |
| 6 | 70 |
About Jean-François Antinelli
Jean-François Antinelli is a scholar working on Biochemistry, Insect Science and Animal Science and Zoology, having authored 6 papers that have together received 350 indexed citations. Recurring topics across this work include Bee Products Chemical Analysis (3 papers), Meat and Animal Product Quality (2 papers) and Fermentation and Sensory Analysis (2 papers). The work is most often cited by research in Insect Science (140 citations), Animal Science and Zoology (101 citations) and Biochemistry (49 citations). Jean-François Antinelli has collaborated with scholars based in France. Frequent co-authors include Jean‐Paul Faucon, Pierre Malle, Guillaume Duflos, Marie Cornu, Daniel Cabrol‐Bass, Sarah Zeggane, Christophe Cordella, Nicolas Sbirrazzuoli, Yveline Le Dréau and Robert Valls. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of the Science of Food and Agriculture.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.