Rozita Spirovska Vaskoska
Impact in
- Animal Science and Zoology top 1%
- Meat and Animal Product Quality
- Animal Nutrition and Physiology
- Food Science top 5%
Papers in
-
- Meat and Animal Product Quality 13
- Animal Nutrition and Physiology 4
-
- Bee Products Chemical Analysis 3
- Co-authors
- Robyn Dorothy Warner (11 shared papers)Minh Ha (10 shared papers)Frank Rowland Dunshea (3 shared papers)Alaa El‐Din A. Bekhit (3 shared papers)Jason D. White (6 shared papers)TOMMY L. WHEELER (2 shared papers)Peter Patrick Purslow (2 shared papers)Xin Li (2 shared papers)
- Journals
- Meat Science (6 papers)Foods (2 papers)Trends in Food Science & Technology (1 paper)Food Chemistry (1 paper)International Journal of Food Science & Technology (1 paper)
- Partner nations
- AustraliaUnited StatesIreland
In The Last Decade
Rozita Spirovska Vaskoska
17 papers receiving 684 citations
Rozita Spirovska Vaskoska's Hit Papers
Peers
Comparison fields: 5 of 86
- Animal Science and Zoology 487
- Food Science 205
- Insect Science 96
- Biomaterials 93
- Biotechnology 59
Countries citing papers authored by Rozita Spirovska Vaskoska
This map shows the geographic impact of Rozita Spirovska Vaskoska's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Rozita Spirovska Vaskoska with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Rozita Spirovska Vaskoska more than expected).
Fields of papers citing papers by Rozita Spirovska Vaskoska
This network shows the impact of papers produced by Rozita Spirovska Vaskoska. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Rozita Spirovska Vaskoska. The network helps show where Rozita Spirovska Vaskoska may publish in the future.
Co-authors
The 25 scholars most cited alongside Rozita Spirovska Vaskoska, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | Meat tenderness: advances in biology, biochemistry, molecular mechanisms and new technologies Hit paper breakdown → | 2021 | 167 |
| 2 | 2017 | 101 | |
| 3 | 2020 | 86 | |
| 4 | 2021 | 76 | |
| 5 | 2020 | 61 | |
| 6 | 2020 | 58 | |
| 7 | 2021 | 49 | |
| 8 | 2019 | 28 | |
| 9 | 2020 | 14 | |
| 10 | 2022 | 13 | |
| 11 | 2020 | 12 | |
| 12 | 2021 | 10 | |
| 13 | 2017 | 8 | |
| 14 | Private food law | 2014 | 6 |
| 15 | 2025 | 4 | |
| 16 | 2022 | 1 | |
| 17 | 2023 | 1 | |
| 18 | Rule of Science: A Food Law Professor's Perspective | 2014 | 0 |
| 19 | 2020 | 0 |
About Rozita Spirovska Vaskoska
Rozita Spirovska Vaskoska is a scholar working on Animal Science and Zoology, Insect Science, Food Science, Biotechnology and Biomaterials, having authored 19 papers that have together received 695 indexed citations. Recurring topics across this work include Meat and Animal Product Quality (13 papers), Animal Nutrition and Physiology (4 papers), Advanced Chemical Sensor Technologies (4 papers), Bee Products Chemical Analysis (3 papers), Identification and Quantification in Food (2 papers), Nanocomposite Films for Food Packaging (2 papers), Proteins in Food Systems (2 papers) and Listeria monocytogenes in Food Safety (1 paper). The work is most often cited by research in Animal Science and Zoology (487 citations), Food Science (205 citations), Insect Science (96 citations), Biomaterials (93 citations) and Biotechnology (59 citations). Rozita Spirovska Vaskoska has collaborated with scholars based in Australia, United States and Ireland. Frequent co-authors include Robyn Dorothy Warner, Minh Ha, Frank Rowland Dunshea, Alaa El‐Din A. Bekhit, Jason D. White, TOMMY L. WHEELER, Peter Patrick Purslow, Xin Li, Davor Daniloski and Anita L. Sikes. Their work appears in journals such as Meat Science, Foods, Trends in Food Science & Technology, Food Chemistry and International Journal of Food Science & Technology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.