C Molis
Impact in
- Nutrition and Dietetics top 2%
- Food composition and properties
- Microbial Metabolites in Food Biotechnology
- Food Science top 5%
- Polysaccharides Composition and Applications
- Proteins in Food Systems
Papers in
-
- Food composition and properties 7
- Microbial Metabolites in Food Biotechnology 3
- Co-authors
- Martine Champ (7 shared papers)Bernard Flourié (5 shared papers)S Lartigue (2 shared papers)Alain Buléon (3 shared papers)N. Faisant (2 shared papers)Jean–Paul Galmiche (2 shared papers)Francis Bornet (4 shared papers)P. Colonna (1 shared paper)
In The Last Decade
C Molis
11 papers receiving 670 citations
Peers
Comparison fields: 5 of 78
- Nutrition and Dietetics 515
- Food Science 215
- Gastroenterology 47
- Pharmaceutical Science 39
- Endocrinology, Diabetes and Metabolism 90
Countries citing papers authored by C Molis
This map shows the geographic impact of C Molis's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by C Molis with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites C Molis more than expected).
Fields of papers citing papers by C Molis
This network shows the impact of papers produced by C Molis. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by C Molis. The network helps show where C Molis may publish in the future.
Co-authors
The 25 scholars most cited alongside C Molis, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 1996 | 168 | |
| 2 | 1995 | 145 | |
| 3 | 1994 | 112 | |
| 4 | 1998 | 104 | |
| 5 | 1993 | 78 | |
| 6 | Structural features of resistant starch at the end of the human small intestine. | 1993 | 49 |
| 7 | 1998 | 25 | |
| 8 | 1997 | 17 | |
| 9 | 1993 | 13 | |
| 10 | Small intestinal digestibility of processed corn starches in healthy human subjects. | 1992 | 9 |
| 11 | 1994 | 2 |
About C Molis
C Molis is a scholar working on Nutrition and Dietetics, Pulmonary and Respiratory Medicine, Physiology, Genetics and Food Science, having authored 11 papers that have together received 722 indexed citations. Recurring topics across this work include Food composition and properties (7 papers), Microbial Metabolites in Food Biotechnology (3 papers), Polysaccharides Composition and Applications (2 papers), Phytase and its Applications (2 papers), Digestive system and related health (2 papers), Diet and metabolism studies (2 papers), Helicobacter pylori-related gastroenterology studies (1 paper) and Intestinal Malrotation and Obstruction Disorders (1 paper). The work is most often cited by research in Nutrition and Dietetics (515 citations), Food Science (215 citations), Gastroenterology (47 citations), Pharmaceutical Science (39 citations) and Endocrinology, Diabetes and Metabolism (90 citations). C Molis has collaborated with scholars based in France, Morocco and Niger. Frequent co-authors include Martine Champ, Bernard Flourié, S Lartigue, Alain Buléon, N. Faisant, Jean–Paul Galmiche, Francis Bornet, P. Colonna, Galmiche Jp and Brigitte Bouchet. Their work appears in journals such as American Journal of Clinical Nutrition, Journal of Nutrition, Advances in experimental medicine and biology, British Journal Of Nutrition and Gastroenterology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.