Alison M. Stephen

4.3k citations

67 papers · 3.3k indexed · 2 hit papers · h-index 28

Nutrition and Dietetics top 0.5%
- Food composition and properties 6
- Fatty Acid Research and Health 4
Public Health, Environmental and Occupational Health top 1%
- Nutritional Studies and Diet 34
- Obesity, Physical Activity, Diet 28
- Consumer Attitudes and Food Labeling 6
Gastroenterology top 2%
Physiology top 2%
- Diet and metabolism studies 8
- Nutrition and Health in Aging 7
Biochemistry top 5%
General Health Professions
- Food Security and Health in Diverse Populations 6

Co-authors: John H. Cummings V. J. Burley Heddie Mejborn Lilou van Lieshout Mathilde Fleith Martine Champ Gerda K. Pot C. J. Prynne
Cited by: Nutrition and Dietetics Public Health, Environmental and Occupational Health Gastroenterology
Partner nations: United Kingdom Canada France

In The Last Decade

Alison M. Stephen

66 papers receiving 3.1k citations

Hit Papers

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What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

2017 Dietary fibre in Europe: current state of knowledge on definitions, sources, recommendations, intakes and relationships to health
1980 Mechanism of action of dietary fibre in the human colon

Peers

Countries citing papers authored by Alison M. Stephen

Since Specialization

Citations

This map shows the geographic impact of Alison M. Stephen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Alison M. Stephen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Alison M. Stephen more than expected).

Fields of papers citing papers by Alison M. Stephen

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Alison M. Stephen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Alison M. Stephen. The network helps show where Alison M. Stephen may publish in the future.

Co-authorship network

The 25 scholars most cited alongside Alison M. Stephen, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Alison M. Stephen Line = papers co-authored together Alison M. Stephen links everyone, so they are left out of the graph.

All Works

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20 of 20 papers shown

#	Work
1	Dietary fibre in Europe: current state of knowledge on definitions, sources, recommendations, intakes and relationships to healthbreakdown → Alison M. Stephen,Martine Champ,Susan Cloran,Mathilde Fleith,Lilou van Lieshout,Heddie Mejborn,V. J. Burley	2017	550
2	Nutrient intakes and iron and vitamin D status differ depending on main milk consumed by UK children aged 12–18 months – secondary analysis from the Diet and Nutrition Survey of Infants and Young Children Anne Sidnell,Sandrine Pigat,Sigrid Gibson,Rosalyn O'Connor,A. Connolly,Sylwia Sterecka,Alison M. Stephen	2016	12
3	Meal irregularity and cardiometabolic consequences: results from observational and intervention studies Gerda K. Pot,Suzana Almoosawi,Alison M. Stephen	2016	87
4	Breakfast consumption and physical activity in adolescents: daily associations and hourly patterns Kirsten Corder,Esther van Sluijs,Charlotte L Ridgway,Rebekah Steele,C. J. Prynne,Alison M. Stephen,Diane Bamber,Valerie Dunn,Ian M. Goodyer,Ulf Ekelund	2013	36
5	Patterns of sociodemographic and food practice characteristics in relation to fruit and vegetable consumption in children: results from the UK National Diet and Nutrition Survey Rolling Programme (2008–2010) Tsz Ning Mak,C. J. Prynne,Darren Cole,Emily Fitt,Beverley Bates,Alison M. Stephen	2013	19
6	Innovations in national nutrition surveys Alison M. Stephen,Tsz Ning Mak,Emily Fitt,Sonja Nicholson,Caireen Roberts,J. P. Sommerville	2013	8
7	Clinical Disorders in a Post War British Cohort Reaching Retirement: Evidence from the First National Birth Cohort Study Mary Pierce,Richard J. Silverwood,Dorothea Nitsch,Judith E. Adams,Alison M. Stephen,Wing Nip,Peter W. Macfarlane,Andrew Wong,Marcus Richards,Rebecca Hardy,Diana Kuh,(unknown)	2012	26
8	Assessing eating context and fruit and vegetable consumption in children: new methods using food diaries in the UK National Diet and Nutrition Survey Rolling Programme Tsz Ning Mak,C. J. Prynne,Darren Cole,Emily Fitt,Caireen Roberts,Beverley Bates,Alison M. Stephen	2012	56
9	Vitamin C intake from diary recordings and risk of breast cancer in the UK Dietary Cohort Consortium Jayne Hutchinson,Marleen A. H. Lentjes,Darren C. Greenwood,V. J. Burley,Janet Cade,Cristina L Cleghorn,Diane Threapleton,T J Key,Benjamin J. Cairns,Ruth H. Keogh,Christina C. Dahm,Eric J. Brunner,Martin J. Shipley,Diana Kuh,Gita D. Mishra,Alison M. Stephen,Amit Bhaniani,Gábor Borgulya,Kay Tee Khaw	2011	20
10	National Diet and Nutrition Survey: fat and fatty acid intake from the first year of the rolling programme and comparison with previous surveys Gerda K. Pot,C. J. Prynne,Caireen Roberts,Ashley Olson,Sonja Nicholson,Clare Whitton,Birgit Teucher,Beverley Bates,Helen Henderson,Sarah Pigott,Gillian Swan,Alison M. Stephen	2011	65
11	National Diet and Nutrition Survey: UK food consumption and nutrient intakes from the first year of the rolling programme and comparisons with previous surveys Clare Whitton,Sonja Nicholson,Caireen Roberts,C. J. Prynne,Gerda K. Pot,Ashley Olson,Emily Fitt,Darren Cole,Birgit Teucher,Beverley Bates,Helen Henderson,Sarah Pigott,C. Deverill,Gillian Swan,Alison M. Stephen	2011	164
12	Intake of dietary fats and colorectal cancer risk: Prospective findings from the UK Dietary Cohort Consortium Christina C. Dahm,Ruth H. Keogh,Marleen A. H. Lentjes,Elizabeth Spencer,Tim Key,Darren C. Greenwood,Janet Cade,V. J. Burley,Martin J. Shipley,Eric J. Brunner,Alison M. Stephen,Gita D. Mishra,Diana Kuh,Ian S. Fentiman,Ian R. White,Robert Luben,Kay‐Tee Khaw,Sheila A. Rodwell	2010	21
13	Dietary fibre and phytate – a balancing act: results from three time points in a British Birth Cohort C. J. Prynne,Aine McCarron,Michael Wadsworth,Alison M. Stephen	2009	25
14	Effects of dietary supplementation with the green tea polyphenol epigallocatechin-3-gallate on insulin resistance and associated metabolic risk factors: randomized controlled trial Angela L. Brown,Joan Lane,Jacqueline Coverly,Janice Stocks,Sarah J. Jackson,Alison M. Stephen,Les Bluck,Andy Coward,H. Hendrickx	2008	214
15	Dietary Patterns Throughout Adult Life Are Associated with Body Mass Index, Waist Circumference, Blood Pressure, and Red Cell Folate ,2 Sarah A. McNaughton,Gita D. Mishra,Alison M. Stephen,Mike E.J. Wadsworth	2007	100
16	Nutrition and bone health projects funded by the UK Food Standards Agency: have they helped to inform public health policy? Margaret Ashwell,Edwin M. Stone,John C. Mathers,Stephen Barnes,Juliet Compston,Roger M. Francis,Timothy J. Key,Kevin D. Cashman,Cyrus Cooper,Kay‐Tee Khaw,S. A. Lanham‐New,Helen Macdonald,Ann Prentice,Martin J. Shearer,Alison M. Stephen	2007	17
17	Moderate Folate Deficiency Influences Polyamine Synthesis in Rats Dongmei Sun,Alison M. Stephen,A. Wollin	2002	16
18	Use of food labels and beliefs about diet–disease relationships among university students Shannon C Smith,Jeffrey G Taylor,Alison M. Stephen	2000	66
19	Trends in individual fat consumption in the UK 1900–1985 Alison M. Stephen,Glynis M. Sieber	1994	31
20	Whole grains — impact of consuming whole grains on physiological effects of dietary fiber and starch Alison M. Stephen	1994	23

About Alison M. Stephen

Alison M. Stephen is a scholar working on Public Health, Environmental and Occupational Health, Nutrition and Dietetics and Physiology, having authored 67 papers that have together received 3.3k indexed citations. Recurring topics across this work include Nutritional Studies and Diet (34 papers), Obesity, Physical Activity, Diet (28 papers), Diet and metabolism studies (8 papers), Nutrition and Health in Aging (7 papers), Food Security and Health in Diverse Populations (6 papers), Food composition and properties (6 papers), Consumer Attitudes and Food Labeling (6 papers) and Fatty Acid Research and Health (4 papers). The work is most often cited by research in Nutrition and Dietetics (1.0k citations), Public Health, Environmental and Occupational Health (1.3k citations) and Gastroenterology (215 citations). Alison M. Stephen has collaborated with scholars based in United Kingdom, Canada and France. Frequent co-authors include John H. Cummings, V. J. Burley, Heddie Mejborn, Lilou van Lieshout, Mathilde Fleith, Martine Champ, Gerda K. Pot, C. J. Prynne, Suzana Almoosawi and Gita D. Mishra.

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