Kai Knoerzer

3.7k total citations
52 papers, 2.4k citations indexed

About

Kai Knoerzer is a scholar working on Biotechnology, Food Science and Biomedical Engineering. According to data from OpenAlex, Kai Knoerzer has authored 52 papers receiving a total of 2.4k indexed citations (citations by other indexed papers that have themselves been cited), including 26 papers in Biotechnology, 16 papers in Food Science and 12 papers in Biomedical Engineering. Recurrent topics in Kai Knoerzer's work include Microbial Inactivation Methods (26 papers), Ultrasound and Cavitation Phenomena (9 papers) and Food Drying and Modeling (6 papers). Kai Knoerzer is often cited by papers focused on Microbial Inactivation Methods (26 papers), Ultrasound and Cavitation Phenomena (9 papers) and Food Drying and Modeling (6 papers). Kai Knoerzer collaborates with scholars based in Australia, Germany and United Kingdom. Kai Knoerzer's co-authors include Pablo Juliano, Roman Buckow, Francisco J. Trujillo, Cornelis Versteeg, Svenja M. Beck, Jayashree Arcot, Raymond Mawson, Netsanet Shiferaw Terefe, Henry Sabarez and Ya Hong Yang and has published in prestigious journals such as Trends in Food Science & Technology, AIChE Journal and Journal of Food Engineering.

In The Last Decade

Kai Knoerzer

51 papers receiving 2.3k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Kai Knoerzer Australia 26 1.1k 772 391 371 368 52 2.4k
Hossein Kiani Iran 27 1.6k 1.4× 400 0.5× 262 0.7× 498 1.3× 755 2.1× 104 3.0k
Larysa Paniwnyk United Kingdom 20 1.6k 1.4× 857 1.1× 710 1.8× 288 0.8× 590 1.6× 44 3.3k
Zoran Herceg Croatia 25 1.9k 1.7× 994 1.3× 334 0.9× 751 2.0× 430 1.2× 96 3.3k
Cornelis Versteeg Australia 27 1.2k 1.1× 1.4k 1.8× 544 1.4× 257 0.7× 831 2.3× 50 2.7k
Dong‐Un Lee South Korea 20 759 0.7× 689 0.9× 282 0.7× 171 0.5× 251 0.7× 58 1.8k
Javier Telis‐Romero Brazil 34 2.2k 2.0× 386 0.5× 214 0.5× 388 1.0× 646 1.8× 165 3.5k
Qisen Xiang China 35 984 0.9× 945 1.2× 228 0.6× 284 0.8× 559 1.5× 91 3.5k
Raymond Mawson Australia 27 1.9k 1.7× 1.1k 1.4× 747 1.9× 463 1.2× 628 1.7× 39 4.1k
Nasser Hamdami Iran 30 1.2k 1.1× 585 0.8× 100 0.3× 282 0.8× 435 1.2× 101 2.8k
Sandra Guerrero Argentina 29 1.0k 0.9× 1.2k 1.5× 261 0.7× 163 0.4× 491 1.3× 61 2.1k

Countries citing papers authored by Kai Knoerzer

Since Specialization
Citations

This map shows the geographic impact of Kai Knoerzer's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Kai Knoerzer with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Kai Knoerzer more than expected).

Fields of papers citing papers by Kai Knoerzer

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Kai Knoerzer. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Kai Knoerzer. The network helps show where Kai Knoerzer may publish in the future.

Co-authorship network of co-authors of Kai Knoerzer

This figure shows the co-authorship network connecting the top 25 collaborators of Kai Knoerzer. A scholar is included among the top collaborators of Kai Knoerzer based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Kai Knoerzer. Kai Knoerzer is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
2.
Watkins, Peter, et al.. (2023). Infant Milk Powder After γ-Irradiation and Accelerated Storage as an Indicator for Space Food Stability. 6(2-4). 117–132. 4 indexed citations
3.
Watkins, Peter, Joanne Hughes, T.V. Gamage, et al.. (2021). Long term food stability for extended space missions: a review. Life Sciences in Space Research. 32. 79–95. 20 indexed citations
4.
Knoerzer, Kai, et al.. (2020). Improved canola oil expeller extraction using a pilot-scale continuous flow microwave system for pre-treatment of seeds and flaked seeds. Journal of Food Engineering. 284. 110053–110053. 22 indexed citations
5.
Juliano, Pablo, Mary Ann Augustin, Xin‐Qing Xu, Raymond Mawson, & Kai Knoerzer. (2016). Advances in high frequency ultrasound separation of particulates from biomass. Ultrasonics Sonochemistry. 35(Pt B). 577–590. 44 indexed citations
6.
Leong, Thomas, M.J. Coventry, Piotr Swiergon, Kai Knoerzer, & Pablo Juliano. (2015). Ultrasound pressure distributions generated by high frequency transducers in large reactors. Ultrasonics Sonochemistry. 27. 22–29. 22 indexed citations
7.
Leong, Thomas, et al.. (2015). Design parameters of stainless steel plates for maximizing high frequency ultrasound wave transmission. Ultrasonics Sonochemistry. 26. 56–63. 16 indexed citations
8.
González-Centeno, María Reyes, Kai Knoerzer, Henry Sabarez, et al.. (2014). Effect of acoustic frequency and power density on the aqueous ultrasonic-assisted extraction of grape pomace (Vitis vinifera L.) – A response surface approach. Ultrasonics Sonochemistry. 21(6). 2176–2184. 202 indexed citations
9.
Trujillo, Francisco J., Pablo Juliano, Gustavo V. Barbosa‐Cánovas, & Kai Knoerzer. (2014). Separation of suspensions and emulsions via ultrasonic standing waves – A review. Ultrasonics Sonochemistry. 21(6). 2151–2164. 80 indexed citations
10.
Beck, Svenja M., Henry Sabarez, Volker Gaukel, & Kai Knoerzer. (2014). Enhancement of convective drying by application of airborne ultrasound – A response surface approach. Ultrasonics Sonochemistry. 21(6). 2144–2150. 54 indexed citations
11.
Mawson, Raymond, Manoj Kumar Rout, Piotr Swiergon, et al.. (2014). Production of particulates from transducer erosion: Implications on food safety. Ultrasonics Sonochemistry. 21(6). 2122–2130. 33 indexed citations
12.
Juliano, Pablo, et al.. (2012). Creaming enhancement in a liter scale ultrasonic reactor at selected transducer configurations and frequencies. Ultrasonics Sonochemistry. 20(1). 52–62. 45 indexed citations
13.
Buckow, Roman, et al.. (2012). Numerical evaluation of lactoperoxidase inactivation during continuous pulsed electric field processing. Biotechnology Progress. 28(5). 1363–1375. 21 indexed citations
14.
Trujillo, Francisco J., et al.. (2012). Multiphysics modelling of the separation of suspended particles via frequency ramping of ultrasonic standing waves. Ultrasonics Sonochemistry. 20(2). 655–666. 20 indexed citations
15.
Trujillo, Francisco J. & Kai Knoerzer. (2011). A computational modeling approach of the jet-like acoustic streaming and heat generation induced by low frequency high power ultrasonic horn reactors. Ultrasonics Sonochemistry. 18(6). 1263–1273. 82 indexed citations
16.
Knoerzer, Kai, Rod Smith, Pablo Juliano, et al.. (2010). The Thermo-Egg: A Combined Novel Engineering and Reverse Logic Approach for Determining Temperatures at High Pressure. Food Engineering Reviews. 2(3). 216–225. 9 indexed citations
17.
Juliano, Pablo, Kai Knoerzer, P.J. Fryer, & Cornelis Versteeg. (2009). C. botulinum inactivation kinetics implemented in a computational model of a high‐pressure sterilization process. Biotechnology Progress. 25(1). 163–175. 34 indexed citations
18.
Knoerzer, Kai, et al.. (2009). The pasting properties of sonicated waxy rice starch suspensions. Ultrasonics Sonochemistry. 16(4). 462–468. 126 indexed citations
19.
Knoerzer, Kai, Marc Regier, & Helmar Schubert. (2007). A computational model for calculating temperature distributions in microwave food applications. Innovative Food Science & Emerging Technologies. 9(3). 374–384. 57 indexed citations
20.
Knoerzer, Kai, et al.. (2004). Development of a Model Food for Microwave Processing and the Prediction of its Physical Properties. Journal of Microwave Power and Electromagnetic Energy. 39(3-4). 167–177. 12 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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