Piotr Swiergon

765 total citations
14 papers, 535 citations indexed

About

Piotr Swiergon is a scholar working on Biotechnology, Electrical and Electronic Engineering and Physical and Theoretical Chemistry. According to data from OpenAlex, Piotr Swiergon has authored 14 papers receiving a total of 535 indexed citations (citations by other indexed papers that have themselves been cited), including 5 papers in Biotechnology, 4 papers in Electrical and Electronic Engineering and 3 papers in Physical and Theoretical Chemistry. Recurrent topics in Piotr Swiergon's work include Microbial Inactivation Methods (5 papers), Electrohydrodynamics and Fluid Dynamics (4 papers) and Postharvest Quality and Shelf Life Management (3 papers). Piotr Swiergon is often cited by papers focused on Microbial Inactivation Methods (5 papers), Electrohydrodynamics and Fluid Dynamics (4 papers) and Postharvest Quality and Shelf Life Management (3 papers). Piotr Swiergon collaborates with scholars based in Australia, Germany and Malaysia. Piotr Swiergon's co-authors include Pablo Juliano, Raymond Mawson, Cornelis Versteeg, Jason Wan, Kai Knoerzer, Mary Ann Augustin, Peerasak Sanguansri, John Coventry, Cheng Li and Manoj Kumar Rout and has published in prestigious journals such as Trends in Food Science & Technology, Ultrasonics Sonochemistry and Journal of the American Oil Chemists Society.

In The Last Decade

Piotr Swiergon

14 papers receiving 518 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Piotr Swiergon Australia	10	201	173	138	112	97	14	535
Aswathi Soni New Zealand	12	229 1.1×	208 1.2×	104 0.8×	23 0.2×	54 0.6×	27	651
Tomislava Vukušić Croatia	14	263 1.3×	199 1.2×	64 0.5×	42 0.4×	81 0.8×	26	619
Zhuo Jiang China	15	70 0.3×	223 1.3×	156 1.1×	92 0.8×	45 0.5×	50	626
J. Wunderlich Germany	19	305 1.5×	153 0.9×	123 0.9×	63 0.6×	387 4.0×	29	1.1k
Nese Basaran-Akgul United States	12	214 1.1×	158 0.9×	237 1.7×	47 0.4×	70 0.7×	16	733
Saleh Al‐Ghamdi Saudi Arabia	14	82 0.4×	167 1.0×	38 0.3×	55 0.5×	32 0.3×	46	542
Alma Vázquez‐Durán Mexico	16	50 0.2×	99 0.6×	86 0.6×	223 2.0×	53 0.5×	44	683
Ulf Andersen Denmark	20	85 0.4×	596 3.4×	39 0.3×	75 0.7×	26 0.3×	48	827
Marlon Rojas‐López Mexico	17	39 0.2×	251 1.5×	158 1.1×	169 1.5×	133 1.4×	72	835

Countries citing papers authored by Piotr Swiergon

Since Specialization

Citations

This map shows the geographic impact of Piotr Swiergon's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Piotr Swiergon with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Piotr Swiergon more than expected).

Fields of papers citing papers by Piotr Swiergon

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Piotr Swiergon. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Piotr Swiergon. The network helps show where Piotr Swiergon may publish in the future.

Co-authorship network of co-authors of Piotr Swiergon

This figure shows the co-authorship network connecting the top 25 collaborators of Piotr Swiergon. A scholar is included among the top collaborators of Piotr Swiergon based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Piotr Swiergon. Piotr Swiergon is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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14 of 14 papers shown

Weerakkody, Rangika, Peerasak Sanguansri, Piotr Swiergon, et al.. (2021). Microwave Pasteurised Pear Snack: Quality and Microbiological Stability. Food and Bioprocess Technology. 14(9). 1615–1630. 7 indexed citations

Juliano, Pablo, et al.. (2017). Extraction of olive oil assisted by high-frequency ultrasound standing waves. Ultrasonics Sonochemistry. 38. 104–114. 65 indexed citations

Leong, Thomas, M.J. Coventry, Piotr Swiergon, Kai Knoerzer, & Pablo Juliano. (2015). Ultrasound pressure distributions generated by high frequency transducers in large reactors. Ultrasonics Sonochemistry. 27. 22–29. 22 indexed citations

Gamage, T.V., et al.. (2015). Continuous combined microwave and hot air treatment of apples for fruit fly (Bactrocera tryoni and B. jarvisi) disinfestation. Innovative Food Science & Emerging Technologies. 29. 261–270. 8 indexed citations

Leong, Thomas, et al.. (2015). Design parameters of stainless steel plates for maximizing high frequency ultrasound wave transmission. Ultrasonics Sonochemistry. 26. 56–63. 16 indexed citations

Gamage, T.V., et al.. (2015). Innovative emerging end-point treatments for improved market access of horticultural commodities. Acta Horticulturae. 307–314. 1 indexed citations

Mawson, Raymond, Manoj Kumar Rout, Piotr Swiergon, et al.. (2014). Production of particulates from transducer erosion: Implications on food safety. Ultrasonics Sonochemistry. 21(6). 2122–2130. 33 indexed citations

Juliano, Pablo, et al.. (2013). Effects of Pilot Plant‐Scale Ultrasound on Palm Oil Separation and Oil Quality. Journal of the American Oil Chemists Society. 90(8). 1253–1260. 41 indexed citations

Sanguansri, Peerasak, et al.. (2013). Carbon footprint for Australian agricultural products and downstream food products in the supermarket. 9 indexed citations

10.

Juliano, Pablo, et al.. (2012). Creaming enhancement in a liter scale ultrasonic reactor at selected transducer configurations and frequencies. Ultrasonics Sonochemistry. 20(1). 52–62. 45 indexed citations

11.

Juliano, Pablo, Piotr Swiergon, Raymond Mawson, Kai Knoerzer, & Mary Ann Augustin. (2012). Application of Ultrasound for Oil Separation and Recovery of Palm Oil. Journal of the American Oil Chemists Society. 90(4). 579–588. 43 indexed citations

12.

Juliano, Pablo, et al.. (2011). Enhanced creaming of milk fat globules in milk emulsions by the application of ultrasound and detection by means of optical methods. Ultrasonics Sonochemistry. 18(5). 963–973. 75 indexed citations

13.

Wan, Jason, John Coventry, Piotr Swiergon, Peerasak Sanguansri, & Cornelis Versteeg. (2009). Advances in innovative processing technologies for microbial inactivation and enhancement of food safety – pulsed electric field and low-temperature plasma. Trends in Food Science & Technology. 20(9). 414–424. 117 indexed citations

14.

Swiergon, Piotr, et al.. (2007). Evaluation of pulsed electric field and minimal heat treatments for inactivation of pseudomonads and enhancement of milk shelf-life. Innovative Food Science & Emerging Technologies. 9(2). 211–216. 53 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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