Karim Allaf

4.4k total citations
169 papers, 3.3k citations indexed

About

Karim Allaf is a scholar working on Food Science, Plant Science and Mechanics of Materials. According to data from OpenAlex, Karim Allaf has authored 169 papers receiving a total of 3.3k indexed citations (citations by other indexed papers that have themselves been cited), including 123 papers in Food Science, 51 papers in Plant Science and 23 papers in Mechanics of Materials. Recurrent topics in Karim Allaf's work include Food Drying and Modeling (56 papers), Microencapsulation and Drying Processes (49 papers) and Postharvest Quality and Shelf Life Management (26 papers). Karim Allaf is often cited by papers focused on Food Drying and Modeling (56 papers), Microencapsulation and Drying Processes (49 papers) and Postharvest Quality and Shelf Life Management (26 papers). Karim Allaf collaborates with scholars based in France, Tunisia and Egypt. Karim Allaf's co-authors include Sabah Mounir, Nicolas Louka, Colette Besombes, Jean‐Marie Bouvier, Zoulikha Maache‐Rezzoug, Tamara Allaf, Sid-Ahmed Rezzoug, V. Sobolı́k, Aïcha Hassani and Sihem Bellagha and has published in prestigious journals such as SHILAP Revista de lepidopterología, Applied and Environmental Microbiology and Food Chemistry.

In The Last Decade

Karim Allaf

164 papers receiving 3.2k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Karim Allaf France 31 2.2k 869 567 419 401 169 3.3k
Lı́lia Ahrné Denmark 37 2.4k 1.1× 666 0.8× 614 1.1× 513 1.2× 314 0.8× 173 3.7k
Bruno Augusto Mattar Carciofi Brazil 34 2.0k 0.9× 756 0.9× 509 0.9× 455 1.1× 323 0.8× 126 3.5k
Hossein Kiani Iran 27 1.6k 0.7× 755 0.9× 498 0.9× 400 1.0× 419 1.0× 104 3.0k
U. S. Shivhare India 39 2.2k 1.0× 1.1k 1.2× 661 1.2× 403 1.0× 300 0.7× 89 3.7k
Mahdi Kashaninejad Iran 31 1.8k 0.8× 849 1.0× 759 1.3× 298 0.7× 289 0.7× 122 3.0k
Fakhreddin Salehi Iran 36 2.0k 0.9× 912 1.0× 635 1.1× 369 0.9× 303 0.8× 111 3.1k
Javier Telis‐Romero Brazil 34 2.2k 1.0× 646 0.7× 388 0.7× 386 0.9× 402 1.0× 165 3.5k
Murat Özdemir Türkiye 26 1.3k 0.6× 776 0.9× 551 1.0× 309 0.7× 258 0.6× 73 2.8k
Mehrdad Niakousari Iran 37 2.1k 0.9× 1.1k 1.2× 549 1.0× 280 0.7× 190 0.5× 157 3.7k
Mecit Halil Öztop Türkiye 35 2.0k 0.9× 681 0.8× 718 1.3× 243 0.6× 184 0.5× 173 3.6k

Countries citing papers authored by Karim Allaf

Since Specialization
Citations

This map shows the geographic impact of Karim Allaf's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Karim Allaf with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Karim Allaf more than expected).

Fields of papers citing papers by Karim Allaf

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Karim Allaf. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Karim Allaf. The network helps show where Karim Allaf may publish in the future.

Co-authorship network of co-authors of Karim Allaf

This figure shows the co-authorship network connecting the top 25 collaborators of Karim Allaf. A scholar is included among the top collaborators of Karim Allaf based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Karim Allaf. Karim Allaf is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Hadibi, Tarik, Mengjie Song, Yunfeng Wang, et al.. (2024). Effect of different drying methods on kinetics, energy-economic analysis, and quality attributes of dried Panax-notoginseng. Industrial Crops and Products. 224. 120345–120345.
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Allaf, Karim, et al.. (2023). FUNCTIONAL NATURAL YOGURT TABLET BASEDON MUCILAG OKRA FRUIT AND FLEXSEED POWDER AS PREBIOTIC. Carpathian Journal of Food Science and Technology. 159–168.
4.
Mhemdi, Houcine, et al.. (2023). Instant controlled pressure-drop assisted pressing for defatting and dewatering of yellow mealworm larvae: process study and optimisation. Journal of Insects as Food and Feed. 9(6). 761–780. 3 indexed citations
5.
Bellagha, Sihem, et al.. (2023). Coupling Interval Hyper-Active Drying (IHAD) with Instant Controlled Pressure Drop (D.I.C.) to define new swell-drying processes. Drying Technology. 42(3). 462–476. 3 indexed citations
6.
Mhemdi, Houcine, et al.. (2023). Impact of instant controlled pressure drop texturing on the drying of yellow mealworms. Journal of Insects as Food and Feed. 9(11). 1523–1541. 1 indexed citations
7.
Bellagha, Sihem, et al.. (2022). Dehydrofreezing: An Integrated Process Towards Better Bioactive Compounds Retention in Strawberry Fruits. Acta Scientifci Nutritional Health. 6(1). 86–94. 2 indexed citations
8.
Mhemdi, Houcine, et al.. (2022). Edible Insects’ Transformation for Feed and Food Uses: An Overview of Current Insights and Future Developments in the Field. Processes. 10(5). 970–970. 21 indexed citations
9.
Allaf, Karim, et al.. (2021). Biological and functional properties of vine leaves. SHILAP Revista de lepidopterología. 5(11). 43–52. 2 indexed citations
10.
Hadibi, Tarik, et al.. (2021). Solar–geothermal drying/instant controlled pressure drop‐swell drying of mechanically dewatered tomato paste. Journal of Food Process Engineering. 44(10). 11 indexed citations
11.
Besombes, Colette, et al.. (2021). Study of interval infrared Airflow Drying: A case study of butternut (Cucurbita moschata). LWT. 147. 111486–111486. 16 indexed citations
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Sanchiz, África, Rosa Rodríguez‐Pérez, María Pedrosa, et al.. (2020). Influence of Instant Controlled Pressure Drop (DIC) on Allergenic Potential of Tree Nuts. Molecules. 25(7). 1742–1742. 14 indexed citations
16.
Figueroa, Isaac Pilatowsky, et al.. (2020). Experimental analysis of saline diffusion during saltwater freezing for desalination purposes. Water and Environment Journal. 34(S1). 929–936. 19 indexed citations
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Hamrounı, Lamia, et al.. (2018). Towards Include Preservation of Vitamins in Fenugreek and Carob Seeds by the Instant Controlled Pressure-Drop Process (DIC Process). Food and Nutrition Sciences. 9(3). 191–207. 4 indexed citations
19.
Hossain, Md. Sohrab, et al.. (2016). A Review of the Thermal Pretreatment of Lignocellulosic Biomass towards Glucose Production: Autohydrolysis with DIC Technology. SHILAP Revista de lepidopterología. 2 indexed citations
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Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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