Volker Gaukel
- Food Science top 1%
- Microencapsulation and Drying Processes 39
- Food Drying and Modeling 15
- Proteins in Food Systems 11
- Computational Mechanics top 2%
- Fluid Dynamics and Heat Transfer 34
- Aquatic Science top 5%
- Seaweed-derived Bioactive Compounds 6
- Mechanics of Materials top 5%
- Freezing and Crystallization Processes 21
- Biotechnology top 10%
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- Electrohydrodynamics and Fluid Dynamics 28
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- Plant Surface Properties and Treatments 13
In The Last Decade
Volker Gaukel
81 papers receiving 1.1k citations
Peers
Comparison fields: 5 of 90
- Food Science 595
- Computational Mechanics 363
- Aquatic Science 69
- Mechanics of Materials 219
- Biotechnology 62
Countries citing papers authored by Volker Gaukel
This map shows the geographic impact of Volker Gaukel's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Volker Gaukel with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Volker Gaukel more than expected).
Fields of papers citing papers by Volker Gaukel
This network shows the impact of papers produced by Volker Gaukel. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Volker Gaukel. The network helps show where Volker Gaukel may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Volker Gaukel, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2025 | 3 | |
| 2 | 2025 | 0 | |
| 3 | 2025 | 1 | |
| 4 | 2024 | 3 | |
| 5 | 2024 | 4 | |
| 6 | 2023 | 2 | |
| 7 | 2023 | 7 | |
| 8 | 2023 | 5 | |
| 9 | 2023 | 13 | |
| 10 | 2023 | 5 | |
| 11 | 2023 | 2 | |
| 12 | 2021 | 7 | |
| 13 | 2020 | 7 | |
| 14 | 2015 | 36 | |
| 15 | 2015 | 18 | |
| 16 | 2014 | 14 | |
| 17 | 2014 | 16 | |
| 18 | 2014 | 54 | |
| 19 | 2012 | 23 | |
| 20 | 2012 | 18 |
About Volker Gaukel
Volker Gaukel is a scholar working on Food Science, Computational Mechanics and Mechanics of Materials, having authored 84 papers that have together received 1.2k indexed citations. Recurring topics across this work include Microencapsulation and Drying Processes (39 papers), Fluid Dynamics and Heat Transfer (34 papers), Electrohydrodynamics and Fluid Dynamics (28 papers), Freezing and Crystallization Processes (21 papers), Food Drying and Modeling (15 papers), Plant Surface Properties and Treatments (13 papers), Proteins in Food Systems (11 papers) and Seaweed-derived Bioactive Compounds (6 papers). The work is most often cited by research in Food Science (595 citations), Computational Mechanics (363 citations) and Aquatic Science (69 citations). Volker Gaukel has collaborated with scholars based in Germany, Türkiye and Czechia. Frequent co-authors include Heike P. Schuchmann, W. Spieß, Jan Jedelský, Miroslav Jícha, Kai Knoerzer, Henry Sabarez, Svenja M. Beck, Daniel Wefers, Stephan Drusch and Seher Kumcuoğlu.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.