Volker Gaukel

1.5k total citations
84 papers, 1.2k citations indexed

About

Volker Gaukel is a scholar working on Food Science, Computational Mechanics and Electrical and Electronic Engineering. According to data from OpenAlex, Volker Gaukel has authored 84 papers receiving a total of 1.2k indexed citations (citations by other indexed papers that have themselves been cited), including 50 papers in Food Science, 34 papers in Computational Mechanics and 31 papers in Electrical and Electronic Engineering. Recurrent topics in Volker Gaukel's work include Microencapsulation and Drying Processes (39 papers), Fluid Dynamics and Heat Transfer (34 papers) and Electrohydrodynamics and Fluid Dynamics (28 papers). Volker Gaukel is often cited by papers focused on Microencapsulation and Drying Processes (39 papers), Fluid Dynamics and Heat Transfer (34 papers) and Electrohydrodynamics and Fluid Dynamics (28 papers). Volker Gaukel collaborates with scholars based in Germany, Türkiye and Czechia. Volker Gaukel's co-authors include Heike P. Schuchmann, W. Spieß, Jan Jedelský, Miroslav Jícha, Kai Knoerzer, Henry Sabarez, Svenja M. Beck, Daniel Wefers, Stephan Drusch and Seher Kumcuoğlu and has published in prestigious journals such as SHILAP Revista de lepidopterología, Langmuir and Biomacromolecules.

In The Last Decade

Volker Gaukel

81 papers receiving 1.1k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Volker Gaukel Germany 19 595 363 292 219 179 84 1.2k
Michel Havet France 25 675 1.1× 157 0.4× 359 1.2× 422 1.9× 115 0.6× 69 1.7k
Manabu Watanabe Japan 18 345 0.6× 70 0.2× 77 0.3× 175 0.8× 94 0.5× 101 1.0k
Vanessa Jury France 22 722 1.2× 33 0.1× 41 0.1× 207 0.9× 167 0.9× 49 1.3k
Graciela Alvarez France 15 297 0.5× 74 0.2× 31 0.1× 187 0.9× 74 0.4× 31 651
Stefan Palzer Switzerland 22 909 1.5× 642 1.8× 153 0.5× 124 0.6× 79 0.4× 72 1.7k
Xin Zeng China 15 195 0.3× 68 0.2× 213 0.7× 62 0.3× 53 0.3× 40 956
Jean-Dominique Daudin France 23 632 1.1× 153 0.4× 30 0.1× 106 0.5× 162 0.9× 52 1.4k
Ana Lúcia Gabas Brazil 22 1.1k 1.8× 58 0.2× 41 0.1× 202 0.9× 290 1.6× 48 1.5k
Pawan S. Takhar United States 22 738 1.2× 109 0.3× 21 0.1× 234 1.1× 258 1.4× 60 1.3k
Philipp Erni Switzerland 24 1.1k 1.8× 118 0.3× 83 0.3× 61 0.3× 117 0.7× 45 2.0k

Countries citing papers authored by Volker Gaukel

Since Specialization
Citations

This map shows the geographic impact of Volker Gaukel's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Volker Gaukel with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Volker Gaukel more than expected).

Fields of papers citing papers by Volker Gaukel

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Volker Gaukel. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Volker Gaukel. The network helps show where Volker Gaukel may publish in the future.

Co-authorship network of co-authors of Volker Gaukel

This figure shows the co-authorship network connecting the top 25 collaborators of Volker Gaukel. A scholar is included among the top collaborators of Volker Gaukel based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Volker Gaukel. Volker Gaukel is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Roy, P., et al.. (2025). Atomizing high-viscosity non-Newtonian fluids with the ACLR nozzle: Correlation between internal flow and external spray instabilities. Journal of Non-Newtonian Fluid Mechanics. 338. 105405–105405. 3 indexed citations
2.
Gaukel, Volker, et al.. (2025). Investigation of κ-Carrageenan’s Ice-Binding Properties Using Molecular Dynamics Simulation. Langmuir. 41(7). 4641–4657.
3.
Gaukel, Volker, et al.. (2025). Spray drying of highly viscous feeds: Modeling the internal flow of an ACLR atomizer for non-Newtonian liquid feeds with high dry-matter contents. Drying Technology. 43(11-12). 1824–1832. 1 indexed citations
4.
Gaukel, Volker, et al.. (2024). Commercially available carrageenans show broad variation in their structure, composition, and functionality. European Food Research and Technology. 250(12). 2989–3003. 3 indexed citations
5.
7.
Gaukel, Volker, et al.. (2023). Time-Averaged Analysis and Numerical Modelling of the Behavior of the Multiphase Flow and Liquid Lamella Thickness Inside an Internal-Mixing ACLR Nozzle. Flow Turbulence and Combustion. 110(3). 601–628. 7 indexed citations
8.
Gaukel, Volker, et al.. (2023). A Time-Saving Approach to Parameter Studies in Microwave-Assisted Freeze Drying. Processes. 11(10). 2886–2886. 5 indexed citations
10.
11.
Gaukel, Volker, et al.. (2023). Assessment of Triglyceride Droplet Crystallization Using Mixtures of β-Lactoglobulin and Phospholipids as Emulsifiers. Processes. 11(9). 2600–2600. 2 indexed citations
12.
Dintwa, Edward, et al.. (2021). Surface fat and insolubility of whole camel milk powders as affected by spray drying operating parameters. Food and Bioproducts Processing. 128. 121–132. 7 indexed citations
13.
Gaukel, Volker, et al.. (2020). Comparison of the viscosity of camel milk with model milk systems in relation to their atomization properties. Journal of Food Science. 85(10). 3459–3466. 7 indexed citations
14.
Lauersen, Kyle J., Julian Wichmann, Thomas Baier, et al.. (2015). Investigating the dynamics of recombinant protein secretion from a microalgal host. Journal of Biotechnology. 215. 62–71. 36 indexed citations
15.
Gaukel, Volker, et al.. (2015). Influence of feed viscosity on the two-phase flow inside the exit orifice of an effervescent atomizer and on resulting spray characteristics. Food Research International. 77. 55–62. 18 indexed citations
16.
Schuchmann, Heike P., et al.. (2014). Factors Influencing the Microwave‐Induced Expansion of Starch‐Based Extruded Pellets under Vacuum. Journal of Food Process Engineering. 37(3). 264–272. 14 indexed citations
17.
Gaukel, Volker, et al.. (2014). Influence of Degree of Gelatinization on Expansion of Extruded, Starch‐Based Pellets during Microwave Vacuum Processing. Journal of Food Process Engineering. 37(3). 220–228. 16 indexed citations
18.
Beck, Svenja M., Henry Sabarez, Volker Gaukel, & Kai Knoerzer. (2014). Enhancement of convective drying by application of airborne ultrasound – A response surface approach. Ultrasonics Sonochemistry. 21(6). 2144–2150. 54 indexed citations
19.
Tavman, Şebnem, et al.. (2012). Effects Of Spray Drying On Physical Properties, Total Phenolic Content And Antioxidant Activity Of Carob Molasses. International Journal of Food Engineering. 8(4). 23 indexed citations
20.
Serfert, Yvonne, Axel Mescher, Klaus Rätzke, et al.. (2012). Characterization of the spray drying behaviour of emulsions containing oil droplets with a structured interface. Journal of Microencapsulation. 30(4). 325–334. 18 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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