Jonas T. Guimarães

6.5k total citations · 2 hit papers
113 papers, 4.8k citations indexed

About

Jonas T. Guimarães is a scholar working on Food Science, Biotechnology and Animal Science and Zoology. According to data from OpenAlex, Jonas T. Guimarães has authored 113 papers receiving a total of 4.8k indexed citations (citations by other indexed papers that have themselves been cited), including 80 papers in Food Science, 39 papers in Biotechnology and 38 papers in Animal Science and Zoology. Recurrent topics in Jonas T. Guimarães's work include Microbial Inactivation Methods (38 papers), Meat and Animal Product Quality (37 papers) and Probiotics and Fermented Foods (27 papers). Jonas T. Guimarães is often cited by papers focused on Microbial Inactivation Methods (38 papers), Meat and Animal Product Quality (37 papers) and Probiotics and Fermented Foods (27 papers). Jonas T. Guimarães collaborates with scholars based in Brazil, Finland and Iran. Jonas T. Guimarães's co-authors include Adriano G. Cruz, Mônica Q. Freitas, Erick A. Esmerino, Márcia C. Silva, Tatiana Colombo Pimentel, Celso F. Balthazar, Mehran Moradi, Anderson S. Sant’Ana, Ramon S. Rocha and Eric Keven Silva and has published in prestigious journals such as SHILAP Revista de lepidopterología, Food Chemistry and Carbohydrate Polymers.

In The Last Decade

Jonas T. Guimarães

110 papers receiving 4.7k citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

Treatment and utilization of dairy industrial waste: A review

2019 360 citations Tatiana Colombo Pimentel, Hugo Scudino et al. profile →
Postbiotics produced by lactic acid bacteria: The next frontier in food safety

2020 247 citations Jonas T. Guimarães et al. profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Jonas T. Guimarães Brazil	41	2.8k	1.2k	1.2k	1.1k	853	113	4.8k
Márcia C. Silva Brazil	41	2.7k 1.0×	1.2k 1.0×	1.1k 0.9×	1.2k 1.0×	902 1.1×	88	4.6k
Jayani Chandrapala Australia	36	3.0k 1.1×	793 0.7×	1.0k 0.9×	573 0.5×	1.0k 1.2×	128	4.2k
Antonio Bevilacqua Italy	42	3.6k 1.3×	1.5k 1.3×	1.5k 1.3×	1.0k 0.9×	626 0.7×	227	6.2k
Milena Sinigaglia Italy	44	3.8k 1.3×	1.7k 1.4×	1.6k 1.3×	968 0.9×	768 0.9×	219	6.2k
Kasiviswanathan Muthukumarappan United States	44	2.8k 1.0×	1.2k 1.0×	833 0.7×	1.2k 1.0×	789 0.9×	214	6.4k
Seyed Mohammad Bagher Hashemi Iran	33	2.0k 0.7×	762 0.6×	600 0.5×	713 0.6×	379 0.4×	135	3.6k
Tatiana Colombo Pimentel Brazil	47	4.7k 1.7×	1.9k 1.6×	1.1k 0.9×	2.4k 2.1×	1.4k 1.6×	293	7.5k
Cristiano Menezes Brazil	37	2.3k 0.8×	735 0.6×	428 0.4×	909 0.8×	834 1.0×	147	4.0k
Ricardo N. Pereira Portugal	37	1.9k 0.7×	743 0.6×	1000 0.9×	351 0.3×	465 0.5×	104	3.9k
Francesca Patrignani Italy	37	2.9k 1.0×	1.1k 0.9×	1.2k 1.0×	450 0.4×	533 0.6×	138	4.1k

Countries citing papers authored by Jonas T. Guimarães

Since Specialization

Citations

This map shows the geographic impact of Jonas T. Guimarães's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jonas T. Guimarães with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jonas T. Guimarães more than expected).

Fields of papers citing papers by Jonas T. Guimarães

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Jonas T. Guimarães. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jonas T. Guimarães. The network helps show where Jonas T. Guimarães may publish in the future.

Co-authorship network of co-authors of Jonas T. Guimarães

This figure shows the co-authorship network connecting the top 25 collaborators of Jonas T. Guimarães. A scholar is included among the top collaborators of Jonas T. Guimarães based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Jonas T. Guimarães. Jonas T. Guimarães is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Guimarães, Jonas T., Celso F. Balthazar, Eliane Teixeira Mársico, et al.. (2025). Prebiotic ice cream without additives: The influence of degree of inulin polymerization on product manufacturing. Food Research International. 221(Pt 2). 117279–117279. 2 indexed citations

Pereira, Eliene Penha Rodrigues, Beatriz Manfrinato Ferreira, Luísa Freire, et al.. (2024). Enhancing the functionality of yogurt: Impact of exotic fruit pulps addition on probiotic viability and metabolites during processing and storage. Food Research International. 196. 115057–115057. 8 indexed citations

Scudino, Hugo, Elson Rogério Tavares Filho, Jonas T. Guimarães, et al.. (2023). Consumers’ attitudes of high-intensity ultrasound in Minas Frescal cheese processing: An innovative approach with text highlighting technique. Food Research International. 167. 112702–112702. 29 indexed citations

Mafra, Denise, D’Angelo Carlo Magliano, Ramon S. Rocha, et al.. (2023). Effects of Probiotic-Enriched Minas Cheese (Lactobacillus acidophilus La-05) on Cardiovascular Parameters in 5/6 Nephrectomized Rats. Probiotics and Antimicrobial Proteins. 17(2). 873–887. 2 indexed citations

Guimarães, Jonas T., et al.. (2022). Development of processed low-sodium Maasdam cheese. Arquivo Brasileiro de Medicina Veterinária e Zootecnia. 74(6). 1072–1072. 1 indexed citations

Guimarães, Jonas T., Gustavo Luís de Paiva Anciens Ramos, Felipe Souto, et al.. (2022). Positive effects of thermosonication in Jamun fruit dairy dessert processing. Ultrasonics Sonochemistry. 86. 106040–106040. 15 indexed citations

Freitas, Mônica Q., et al.. (2022). Far from being a simple question: The complexity between in vitro and in vivo responses from nutrients and bioactive compounds with antioxidant potential. Food Chemistry. 402. 134351–134351. 34 indexed citations

Guimarães, Jonas T., et al.. (2021). Study of consumer perception about low‐sodium foods and characteristics related to perception and purchase of low‐sodium spreadable processed cheese. Journal of Sensory Studies. 37(2). 6 indexed citations

Balthazar, Celso F., Jonas T. Guimarães, Larissa P. Margalho, et al.. (2021). Can sucrose-substitutes increase the antagonistic activity against foodborne pathogens, and improve the technological and functional properties of sheep milk kefir?. Food Chemistry. 351. 129290–129290. 14 indexed citations

10.

Silva, Ramon, Jonas T. Guimarães, Nathália M. Coutinho, et al.. (2020). Food defense: Perceptions and attitudes of Brazilian dairy companies. Journal of Dairy Science. 103(9). 8675–8682. 3 indexed citations

11.

Barros, Cássia Pereira, Jonas T. Guimarães, Celso F. Balthazar, et al.. (2020). Paraprobiotic obtained by ohmic heating added in whey-grape juice drink is effective to control postprandial glycemia in healthy adults. Food Research International. 140. 109905–109905. 49 indexed citations

12.

Guimarães, Jonas T., et al.. (2020). PROBIÓTICOS DE NOVA GERAÇÃO: BENEFÍCIOS E APLICAÇÕES EM ALIMENTOS. 1(10). 63–73. 2 indexed citations

13.

Silva, Ramón, Ramon S. Rocha, Jonas T. Guimarães, et al.. (2020). Dulce de leche submitted to ohmic heating treatment: Consumer sensory profile using preferred attribute elicitation (PAE) and temporal check-all-that-apply (TCATA). Food Research International. 134. 109217–109217. 40 indexed citations

14.

Vidal, Vitor André Silva, Ramon Silva, Ramon S. Rocha, et al.. (2020). Are ohmic heating-treated whey dairy beverages an innovation? Insights of the Q methodology. LWT. 134. 110052–110052. 19 indexed citations

15.

Guimarães, Jonas T., Gustavo Luís de Paiva Anciens Ramos, Leonardo do Prado‐Silva, et al.. (2020). Inactivation kinetics of Listeria monocytogenes in whey dairy beverage processed with ohmic heating. LWT. 127. 109420–109420. 24 indexed citations

16.

Sadeghi, Ehsan, et al.. (2020). Bioactive edible films: Development and characterization of gelatin edible films incorporated with casein phosphopeptides. LWT. 138. 110649–110649. 90 indexed citations

17.

Guimarães, Jonas T., Celso F. Balthazar, Ramon Silva, et al.. (2019). Impact of probiotics and prebiotics on food texture. Current Opinion in Food Science. 33. 38–44. 119 indexed citations

18.

Balthazar, Celso F., Antonella Santillo, Jonas T. Guimarães, et al.. (2019). Novel milk–juice beverage with fermented sheep milk and strawberry (Fragaria × ananassa): Nutritional and functional characterization. Journal of Dairy Science. 102(12). 10724–10736. 56 indexed citations

19.

Ferreira, Marcus Vinícius S., Leandro Pereira Cappato, Ramón Silva, et al.. (2019). Ohmic heating for processing of whey-raspberry flavored beverage. Food Chemistry. 297. 125018–125018. 70 indexed citations

20.

Guimarães, Jonas T., Eric Keven Silva, Ana Letícia Rodrigues Costa, et al.. (2017). Manufacturing a prebiotic whey beverage exploring the influence of degree of inulin polymerization. Food Hydrocolloids. 77. 787–795. 67 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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