Kasiviswanathan Muthukumarappan

8.5k citations
214 papers · 6.4k indexed · 2 hit papers · h-index 44
Topics
Food composition and properties (48 papers)Biofuel production and bioconversion (40 papers)Polysaccharides Composition and Applications (27 papers)
Journals
SHILAP Revista de lepidopterologíaJournal of The Electrochemical SocietyBioresource Technology

In The Last Decade

Kasiviswanathan Muthukumarappan

209 papers receiving 6.0k citations

Hit Papers

Application of Natural Antimicrobials for Food Preservation200920262014202020092025200400600

Peers

Kasiviswanathan Muthukumarappan
Comparison fields: 5 of 145
  • Food Science 2.8k
  • Biomedical Engineering 1.6k
  • Nutrition and Dietetics 1.2k
  • Molecular Biology 1.2k
  • Plant Science 949
Replace Lorenzo Pastrana with:
Lorenzo Pastrana Portugal
Cunshan Zhou China
Sakamon Devahastin Thailand
Xin Lü China
Keshavan Niranjan United Kingdom
Shaotong Jiang China
Manuel Vázquez Spain
Beatriz Gullón Spain
P. Fito Spain
Seyed Hadi Razavi Iran
Kasiviswanathan Muthukumarappan relative to Lorenzo Pastrana Portugal Lorenzo Pastrana's profile →
Citations per field
00.5×1.5×2.2×
Lorenzo Pastrana · 1×
Citations per year

Countries citing papers authored by Kasiviswanathan Muthukumarappan

Since Specialization
Citations

This map shows the geographic impact of Kasiviswanathan Muthukumarappan's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Kasiviswanathan Muthukumarappan with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Kasiviswanathan Muthukumarappan more than expected).

Fields of papers citing papers by Kasiviswanathan Muthukumarappan

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Kasiviswanathan Muthukumarappan. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Kasiviswanathan Muthukumarappan. The network helps show where Kasiviswanathan Muthukumarappan may publish in the future.

Co-authorship network of co-authors of Kasiviswanathan Muthukumarappan

This figure shows the co-authorship network connecting the top 25 collaborators of Kasiviswanathan Muthukumarappan. A scholar is included among the top collaborators of Kasiviswanathan Muthukumarappan based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Kasiviswanathan Muthukumarappan. Kasiviswanathan Muthukumarappan is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
#WorkIndexed citations
1 0
2
IoT-Enabled Biosensors in Food Packaging: A Breakthrough in Food Safety for Monitoring Risks in Real Timebreakdown →
32
3 1
4 18
5 8
6 17
7 20
8 17
9 6
10 42
11 21
12 66
13 18
14 29
15
OPTIMIZATION OF ALKALI, BIG BLUESTEM PARTICLE SIZE, AND EXTRUDER PARAMETERS FOR MAXIMUM ENZYMATIC SUGAR RECOVERY USING RESPONSE SURFACE METHODOLOGY
4
16 11
17
Characterisation of Biochar and Biooil Produced from Different Feedstocks
2
18
Effects of Ingredients and Extrusion Parameters on Properties of Aquafeeds Containing DDGS and Corn Starch
32
19
Effects of Ingredients and Extrusion Parameters on Aquafeeds Containing DDGS and Tapioca Starch
66
20 27

About Kasiviswanathan Muthukumarappan

Kasiviswanathan Muthukumarappan is a scholar working on Food Science, Nutrition and Dietetics and Animal Science and Zoology, having authored 214 papers that have together received 6.4k indexed citations. Recurring topics across this work include Food composition and properties (48 papers), Biofuel production and bioconversion (40 papers) and Polysaccharides Composition and Applications (27 papers). The work is most often cited by research in Food Science (2.8k citations), Biotechnology (833 citations) and Biochemistry (514 citations). Kasiviswanathan Muthukumarappan has collaborated with scholars based in United States, Ireland and United Kingdom. Frequent co-authors include Kurt A. Rosentrater, Patrick J. Cullen, Brijesh K. Tiwari, Chinnadurai Karunanithy, Colm P. O’Donnell, James Julson, Umesh Chandra Lohani, Nehru Chevanan, V. Ganesan and William R. Gibbons. Their work appears in journals such as SHILAP Revista de lepidopterología, Journal of The Electrochemical Society and Bioresource Technology.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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