Andrea Antonelli

3.3k total citations
136 papers, 2.2k citations indexed

About

Andrea Antonelli is a scholar working on Food Science, Plant Science and Biomedical Engineering. According to data from OpenAlex, Andrea Antonelli has authored 136 papers receiving a total of 2.2k indexed citations (citations by other indexed papers that have themselves been cited), including 56 papers in Food Science, 40 papers in Plant Science and 19 papers in Biomedical Engineering. Recurrent topics in Andrea Antonelli's work include Fermentation and Sensory Analysis (40 papers), Horticultural and Viticultural Research (26 papers) and Phytochemicals and Antioxidant Activities (14 papers). Andrea Antonelli is often cited by papers focused on Fermentation and Sensory Analysis (40 papers), Horticultural and Viticultural Research (26 papers) and Phytochemicals and Antioxidant Activities (14 papers). Andrea Antonelli collaborates with scholars based in Italy, Tunisia and United States. Andrea Antonelli's co-authors include Francesca Masino, Giuseppe Montevecchi, A. Carnacini, Fabio Chinnici, Alessandro Ulrici, L. Castellari, Carlo Zambonelli, Giorgia Foca, Guido C. Galletti and Moktar Hamdi and has published in prestigious journals such as PLoS ONE, Journal of Agricultural and Food Chemistry and Food Chemistry.

In The Last Decade

Andrea Antonelli

131 papers receiving 2.1k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Andrea Antonelli Italy 28 974 721 367 328 274 136 2.2k
Daniele Naviglio Italy 29 811 0.8× 543 0.8× 513 1.4× 845 2.6× 277 1.0× 121 3.1k
Tomasz Oniszczuk Poland 23 702 0.7× 436 0.6× 475 1.3× 462 1.4× 305 1.1× 111 2.5k
Chi-Ho Lee South Korea 26 711 0.7× 443 0.6× 439 1.2× 732 2.2× 129 0.5× 124 2.8k
V. K. Joshi India 24 903 0.9× 643 0.9× 364 1.0× 423 1.3× 126 0.5× 183 2.1k
Muhammad Nadeem Pakistan 31 742 0.8× 680 0.9× 419 1.1× 682 2.1× 96 0.4× 198 3.4k
Agnieszka Najda Poland 34 762 0.8× 814 1.1× 298 0.8× 840 2.6× 300 1.1× 123 3.3k
Eduardo Castaño‐Tostado Mexico 27 856 0.9× 620 0.9× 424 1.2× 526 1.6× 120 0.4× 82 2.3k
Kwang‐Deog Moon South Korea 25 844 0.9× 763 1.1× 448 1.2× 474 1.4× 158 0.6× 149 2.1k
Elena Arena Italy 26 932 1.0× 506 0.7× 611 1.7× 309 0.9× 106 0.4× 85 2.2k

Countries citing papers authored by Andrea Antonelli

Since Specialization
Citations

This map shows the geographic impact of Andrea Antonelli's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Andrea Antonelli with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Andrea Antonelli more than expected).

Fields of papers citing papers by Andrea Antonelli

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Andrea Antonelli. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Andrea Antonelli. The network helps show where Andrea Antonelli may publish in the future.

Co-authorship network of co-authors of Andrea Antonelli

This figure shows the co-authorship network connecting the top 25 collaborators of Andrea Antonelli. A scholar is included among the top collaborators of Andrea Antonelli based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Andrea Antonelli. Andrea Antonelli is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Masino, Francesca, Giuseppe Montevecchi, Andrea Antonelli, et al.. (2025). Adapting Sensory Analysis to the Pandemic Era: Exploring “Remote Home Tasting” of Sous-Vide Chicken Breast for Research Continuity. Foods. 14(4). 647–647.
2.
Maatallah, Samira, et al.. (2024). Yield and biochemical fruit quality of irrigated peach cultivars subjected to conventional farmer’s fertilization practices in warm production area. Journal of Food Composition and Analysis. 129. 106121–106121. 4 indexed citations
3.
Dabbou, Samia, Giuseppe Montevecchi, Vincenzo Nava, et al.. (2023). Pomological and Olive Oil Quality Characteristics Evaluation under Short Time Irrigation of Olive Trees cv. Chemlali with Untreated Industrial Poultry Wastewater. Sustainability. 15(5). 4198–4198. 7 indexed citations
4.
Montevecchi, Giuseppe, et al.. (2023). Determination of cholesterol oxidation products in cheese under photo-oxidative stress using QuEChERS and LC–MS. European Food Research and Technology. 250(2). 483–493. 1 indexed citations
5.
Masino, Francesca, Giuseppe Montevecchi, Rosalba Calvini, Giorgia Foca, & Andrea Antonelli. (2021). Sensory evaluation and mixture design assessment of coffee-flavored liquor obtained from spent coffee grounds. Food Quality and Preference. 96. 104427–104427. 14 indexed citations
6.
Antonelli, Andrea, et al.. (2020). Comparison between the Airgo™ Device and a Metabolic Cart during Rest and Exercise. Sensors. 20(14). 3943–3943. 26 indexed citations
7.
Calvini, Rosalba, et al.. (2018). Electronic eye for the prediction of parameters related to grape ripening. Talanta. 186. 381–388. 23 indexed citations
8.
Arpino, Grazia, Daniele Generali, Anna Sapino, et al.. (2013). Gene expression profiling in breast cancer: A clinical perspective. The Breast. 22(2). 109–120. 57 indexed citations
9.
Antonelli, Andrea, Guido Bocci, Stefano Ferrari, et al.. (2012). CLM94, a novel cyclic amide with anti-VEGFR-2 and antiangiogenic properties, is active against primary anaplastic thyroid cancer in vitro and in vivo. 15th International & 14th European Congress of Endocrinology. 29. 11 indexed citations
10.
Masino, Francesca, Giuseppe Montevecchi, Andrea Antonelli, Fabio Chinnici, & Alessandra Bendini. (2008). Influenza della composizione sulla qualità dell’Aceto Balsamico Tradizionale. IRIS UNIMORE (University of Modena and Reggio Emilia). 37(213). 27–32. 1 indexed citations
11.
Antonelli, Andrea, et al.. (2002). Modello simulazione di concentrazione dell’aceto balsamico tradizionale. IRIS UNIMORE (University of Modena and Reggio Emilia). 31(182). 526–532. 2 indexed citations
12.
Gerbi, Vincenzo, Giuseppe Zeppa, Andrea Antonelli, Nadia Natali, & A. Carnacini. (1997). Multivariate analysis of composition and sensory quality criteria of white vinegars. Sciences des Aliments. 17(4). 349–359. 6 indexed citations
13.
Riponi, Claudio, et al.. (1996). Influence de certaines souches de levures sur les composants volatils des eaux de vie de vin : evaluation statistique des données. 52(1). 51–56. 1 indexed citations
14.
Antonelli, Andrea, et al.. (1996). ANALISI CROMALOGRAFICHE DEL LEGNO DI BOTTI PER L'INVECCHIAMENTO DEL VINO. 25(9). 436–441. 2 indexed citations
15.
Antonelli, Andrea. (1994). Ethanol determination by packed GLC: A quick method with small sample amount and high sensitivity.. IRIS UNIMORE (University of Modena and Reggio Emilia). 49(4). 165–167. 8 indexed citations
16.
Carnacini, A., et al.. (1989). Effect of the wine-making process on the volatile compounds of distillates. Italian Journal of Food Science. 1(4). 13–22. 14 indexed citations
17.
Conte, Lanfranco S., et al.. (1984). Girasole: relazioni tra acidi grassi, steroli ed ambiente di coltivazione. IRIS UNIMORE (University of Modena and Reggio Emilia). 61(9). 481–485. 1 indexed citations
18.
Antonelli, Andrea, et al.. (1981). Some Effects of the Stimulus Repetition Rate on N 1 and N 2 in Transtympanic and Surface Recordings. Scandinavian Audiology. 10(1). 13–19. 3 indexed citations
19.
Antonelli, Andrea & C Calearo. (1968). Further Investigations on Cortical Deafness. Acta Oto-Laryngologica. 66(1-6). 97–100. 3 indexed citations
20.
Antonelli, Andrea & C Calearo. (1968). On The Influence of the Reticular Activating System Upon the Auditory Function. Acta Oto-Laryngologica. 65(6). 625–630. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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