T.G. Albuquerque
Impact in
- Biochemistry top 1%
- Phytochemicals and Antioxidant Activities
- Food Science top 1%
- Essential Oils and Antimicrobial Activity
- Botanical Research and Applications
Papers in
- Biochemistry 14
- Phytochemicals and Antioxidant Activities 11
- Antioxidant Activity and Oxidative Stress 6
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- Fatty Acid Research and Health 5
- Co-authors
- H.S. CostaA. Sanches‐SilvaM. Beatriz P.P. OliveiraM.C. CastilhoFernando RamosMafalda Alexandra SilvaDenise CostaAna Valente
In The Last Decade
T.G. Albuquerque
51 papers receiving 1.6k citations
Peers
Comparison fields: 5 of 119
- Biochemistry 435
- Food Science 670
- Nutrition and Dietetics 265
- Biomaterials 209
- Plant Science 556
Countries citing papers authored by T.G. Albuquerque
This map shows the geographic impact of T.G. Albuquerque's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by T.G. Albuquerque with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites T.G. Albuquerque more than expected).
Fields of papers citing papers by T.G. Albuquerque
This network shows the impact of papers produced by T.G. Albuquerque. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by T.G. Albuquerque. The network helps show where T.G. Albuquerque may publish in the future.
Co-authorship network
The 25 scholars most cited alongside T.G. Albuquerque, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2025 | 3 | |
| 2 | 2024 | 1 | |
| 3 | 2024 | 6 | |
| 4 | 2023 | 11 | |
| 5 | 2023 | 26 | |
| 6 | 2023 | 36 | |
| 7 | 2019 | 11 | |
| 8 | 2019 | 41 | |
| 9 | 3-MCPD Occurrence in Vegetable Oils: Impact on Human Nutrition and Future Challenges | 2018 | 2 |
| 10 | 2018 | 29 | |
| 11 | 2018 | 20 | |
| 12 | 2017 | 21 | |
| 13 | Is the nutritional quality of Portuguese processed foods a cause of concern from a public health point of view | 2017 | 1 |
| 14 | 2015 | 172 | |
| 15 | 2015 | 213 | |
| 16 | 2014 | 189 | |
| 17 | 2014 | 54 | |
| 18 | 2014 | 79 | |
| 19 | 2013 | 14 | |
| 20 | 2011 | 18 |
About T.G. Albuquerque
T.G. Albuquerque is a scholar working on Biochemistry, Nutrition and Dietetics, Food Science, Forestry and Public Health, Environmental and Occupational Health, having authored 55 papers that have together received 1.6k indexed citations. Recurring topics across this work include Nutritional Studies and Diet (11 papers), Phytochemicals and Antioxidant Activities (11 papers), Antioxidant Activity and Oxidative Stress (6 papers), Edible Oils Quality and Analysis (6 papers), Consumer Attitudes and Food Labeling (6 papers), Fatty Acid Research and Health (5 papers), Meat and Animal Product Quality (4 papers) and Essential Oils and Antimicrobial Activity (4 papers). The work is most often cited by research in Biochemistry (435 citations), Food Science (670 citations), Nutrition and Dietetics (265 citations), Biomaterials (209 citations) and Plant Science (556 citations). T.G. Albuquerque has collaborated with scholars based in Portugal, Italy and Spain. Frequent co-authors include H.S. Costa, A. Sanches‐Silva, M. Beatriz P.P. Oliveira, M.C. Castilho, Fernando Ramos, Mafalda Alexandra Silva, Denise Costa, Ana Valente, A. V. Machado and Regiane Ribeiro‐Santos. Their work appears in journals such as Food Chemistry, Journal of the Science of Food and Agriculture, Trends in Food Science & Technology, Annals of Medicine and Food & Function.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.