Diana Pinto

2.7k total citations
63 papers, 1.7k citations indexed

About

Diana Pinto is a scholar working on Biochemistry, Food Science and Nutrition and Dietetics. According to data from OpenAlex, Diana Pinto has authored 63 papers receiving a total of 1.7k indexed citations (citations by other indexed papers that have themselves been cited), including 32 papers in Biochemistry, 31 papers in Food Science and 18 papers in Nutrition and Dietetics. Recurrent topics in Diana Pinto's work include Phytochemicals and Antioxidant Activities (32 papers), Nuts composition and effects (17 papers) and Essential Oils and Antimicrobial Activity (15 papers). Diana Pinto is often cited by papers focused on Phytochemicals and Antioxidant Activities (32 papers), Nuts composition and effects (17 papers) and Essential Oils and Antimicrobial Activity (15 papers). Diana Pinto collaborates with scholars based in Portugal, Brazil and Spain. Diana Pinto's co-authors include Francisca Rodrigues, Cristina Delerue‐Matos, M. Beatriz P.P. Oliveira, Paulo Costa, Paulo Mattos, Víctor de Freitas, María de la Luz Cádiz‐Gurrea, Maria Antônia Serra-Pinheiro, Luís Augusto Rohde and Ana Margarida Silva and has published in prestigious journals such as SHILAP Revista de lepidopterología, Food Chemistry and Journal of Materials Chemistry A.

In The Last Decade

Diana Pinto

61 papers receiving 1.6k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Diana Pinto Portugal	25	622	569	334	295	254	63	1.7k
Ali Almajwal Saudi Arabia	26	279 0.4×	900 1.6×	391 1.2×	439 1.5×	525 2.1×	167	2.8k
Reyes Artacho Spain	17	552 0.9×	431 0.8×	297 0.9×	164 0.6×	376 1.5×	38	2.6k
Daniela Martini Italy	37	763 1.2×	689 1.2×	788 2.4×	357 1.2×	616 2.4×	160	4.2k
Martha Taméz United States	18	378 0.6×	310 0.5×	248 0.7×	279 0.9×	312 1.2×	36	1.8k
Florence O. Jimoh United Kingdom	25	303 0.5×	463 0.8×	469 1.4×	602 2.0×	248 1.0×	49	2.4k
Sabine Ellinger Germany	21	521 0.8×	279 0.5×	486 1.5×	298 1.0×	296 1.2×	56	2.4k
María Kapsokefalou Greece	27	313 0.5×	445 0.8×	515 1.5×	308 1.0×	288 1.1×	88	2.2k
Beate Lloyd United States	6	283 0.5×	460 0.8×	421 1.3×	462 1.6×	280 1.1×	9	1.9k
Emma Derbyshire United Kingdom	29	211 0.3×	773 1.4×	912 2.7×	328 1.1×	271 1.1×	112	2.7k
Hyoung S. Lee United States	20	550 0.9×	378 0.7×	195 0.6×	326 1.1×	279 1.1×	48	1.4k

Countries citing papers authored by Diana Pinto

Since Specialization

Citations

This map shows the geographic impact of Diana Pinto's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Diana Pinto with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Diana Pinto more than expected).

Fields of papers citing papers by Diana Pinto

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Diana Pinto. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Diana Pinto. The network helps show where Diana Pinto may publish in the future.

Co-authorship network of co-authors of Diana Pinto

This figure shows the co-authorship network connecting the top 25 collaborators of Diana Pinto. A scholar is included among the top collaborators of Diana Pinto based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Diana Pinto. Diana Pinto is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Correia, Sandra F. H., Bruno P. Falcão, Letícia S. Contieri, et al.. (2025). Transparent nature-based luminescent solar concentrator with NIR emission and integrated thermal sensing. Journal of Materials Chemistry A. 13(16). 11886–11898. 1 indexed citations

Pinto, Diana, Ana Sofia Ferreira, Julián Lozano‐Castellón, et al.. (2023). Exploring the Impact of In Vitro Gastrointestinal Digestion in the Bioaccessibility of Phenolic-Rich Chestnut Shells: A Preliminary Study. Separations. 10(9). 471–471. 8 indexed citations

Pinto, Diana, Manuela M. Moreira, Elsa F. Vieira, et al.. (2023). Development and Characterization of Functional Cookies Enriched with Chestnut Shells Extract as Source of Bioactive Phenolic Compounds. Foods. 12(3). 640–640. 27 indexed citations

Cuffaro, Doretta, Diana Pinto, Ana Margarida Silva, et al.. (2023). Insights into the Antioxidant/Antiradical Effects and In Vitro Intestinal Permeation of Oleocanthal and Its Metabolites Tyrosol and Oleocanthalic Acid. Molecules. 28(13). 5150–5150. 19 indexed citations

Ferreira, Ana Sofia, Ana Margarida Silva, Diana Pinto, et al.. (2022). New Perspectives on the Sustainable Employment of Chestnut Shells as Active Ingredient against Oral Mucositis: A First Screening. International Journal of Molecular Sciences. 23(23). 14956–14956. 15 indexed citations

Silva, Ana Margarida, Diana Pinto, Manuela M. Moreira, et al.. (2022). Valorization of Kiwiberry Leaves Recovered by Ultrasound-Assisted Extraction for Skin Application: A Response Surface Methodology Approach. Antioxidants. 11(4). 763–763. 22 indexed citations

Pinto, Diana, Ana Margarida Silva, Miguel Salazar, et al.. (2021). Valorisation of Salicornia ramosissima biowaste by a green approach – An optimizing study using response surface methodology. Sustainable Chemistry and Pharmacy. 24. 100548–100548. 17 indexed citations

Pinto, Diana, Francisca Rodrigues, Alessandro Saba, et al.. (2021). Oleocanthalic acid from extra-virgin olive oil: Analysis, preparative isolation and radical scavenging activity. Journal of Food Composition and Analysis. 105. 104160–104160. 7 indexed citations

Pinto, Diana, et al.. (2021). Characterization and Stability of a Formulation Containing Antioxidants-Enriched Castanea sativa Shells Extract. Cosmetics. 8(2). 49–49. 23 indexed citations

10.

Pinto, Diana, María de la Luz Cádiz‐Gurrea, Víctor de Freitas, et al.. (2021). Castanea sativa Shells: Is Cosmetic Industry a Prominent Opportunity to Valorize This Agro-Waste?. SHILAP Revista de lepidopterología. 24–24. 1 indexed citations

11.

Silva, Ana Margarida, Diana Pinto, Iva Fernandes, et al.. (2021). An Insight into Kiwiberry Leaf Valorization: Phenolic Composition, Bioactivity and Health Benefits. Molecules. 26(8). 2314–2314. 14 indexed citations

12.

Sousa, Ilza Maria de Oliveira, Gerardo Álvarez‐Rivera, Diana Pinto, et al.. (2021). The role of spray-drying atmosphere on fridericia chica (bonpl.) L.G. Lohmann standardized extract production for wound healing activity. Natural Product Research. 36(18). 4793–4797. 1 indexed citations

13.

Cádiz‐Gurrea, María de la Luz, Diana Pinto, Cristina Delerue‐Matos, & Francisca Rodrigues. (2021). Olive Fruit and Leaf Wastes as Bioactive Ingredients for Cosmetics—A Preliminary Study. Antioxidants. 10(2). 245–245. 51 indexed citations

14.

Moreira, Manuela M., Diana Pinto, Andreia F. Peixoto, et al.. (2020). Evaluation of the Extraction Temperature Influence on Polyphenolic Profiles of Vine-Canes (Vitis vinifera) Subcritical Water Extracts. Foods. 9(7). 872–872. 28 indexed citations

15.

Pinto, Diana, Elsa F. Vieira, Andreia F. Peixoto, et al.. (2020). Green-Sustainable Recovery of Phenolic and Antioxidant Compounds from Industrial Chestnut Shells Using Ultrasound-Assisted Extraction: Optimization and Evaluation of Biological Activities In Vitro. Antioxidants. 9(3). 267–267. 65 indexed citations

16.

Moreira, Manuela M., Francisca Rodrigues, Diana Pinto, et al.. (2020). Vine-Canes as a Source of Value-Added Compounds for Cosmetic Formulations. Molecules. 25(13). 2969–2969. 22 indexed citations

17.

Soares, Sónia, Diana Pinto, Francisca Rodrigues, Rita C. Alves, & M. Beatriz P.P. Oliveira. (2017). Portuguese Honeys from Different Geographical and Botanical Origins: A 4-Year Stability Study Regarding Quality Parameters and Antioxidant Activity. Molecules. 22(8). 1338–1338. 36 indexed citations

18.

Correa, Juan C., Diana Pinto, Lucas A. Salas, et al.. (2012). A cluster-randomized controlled trial of handrubs for prevention of infectious diseases among children in Colombia. Revista Panamericana de Salud Pública. 31(6). 476–484. 25 indexed citations

19.

Wainberg, Milton L., Karen McKinnon, Paulo Mattos, et al.. (2007). A Model for Adapting Evidence-based Behavioral Interventions to a New Culture: HIV Prevention for Psychiatric Patients in Rio de Janeiro, Brazil. AIDS and Behavior. 11(6). 872–883. 46 indexed citations

20.

Pinto, Diana, et al.. (2005). La certificación como indicador de descentralización en salud. Una mirada a la luz del cumplimiento de requisitos en municipios colombianos.. Gerencia y Políticas de Salud. 4(8). 149–162. 3 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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