Fernando Ramos

7.4k total citations · 1 hit paper
182 papers, 5.6k citations indexed

About

Fernando Ramos is a scholar working on Food Science, Pollution and Molecular Biology. According to data from OpenAlex, Fernando Ramos has authored 182 papers receiving a total of 5.6k indexed citations (citations by other indexed papers that have themselves been cited), including 55 papers in Food Science, 42 papers in Pollution and 31 papers in Molecular Biology. Recurrent topics in Fernando Ramos's work include Pesticide Residue Analysis and Safety (36 papers), Pharmaceutical and Antibiotic Environmental Impacts (35 papers) and Pharmacological Effects and Assays (21 papers). Fernando Ramos is often cited by papers focused on Pesticide Residue Analysis and Safety (36 papers), Pharmaceutical and Antibiotic Environmental Impacts (35 papers) and Pharmacological Effects and Assays (21 papers). Fernando Ramos collaborates with scholars based in Portugal, Spain and Belgium. Fernando Ramos's co-authors include Lúcia Santos, A. Sanches‐Silva, Jorge Barbosa, Andreia Freitas, António Raposo, Ariana Saraiva, Conrado Carrascosa, Dele Raheem, M.C. Castilho and André Pierard and has published in prestigious journals such as Nature, SHILAP Revista de lepidopterología and PLoS ONE.

In The Last Decade

Fernando Ramos

179 papers receiving 5.4k citations

Hit Papers

Microbial Biofilms in the Food Industry—A Comprehensive R... 2021 2026 2022 2024 2021 50 100 150 200 250

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Fernando Ramos Portugal 42 1.5k 1.5k 829 776 703 182 5.6k
George A. Burdock United States 36 1.3k 0.9× 2.1k 1.4× 1.4k 1.7× 340 0.4× 302 0.4× 65 7.4k
Alberto Cepeda Spain 42 1.8k 1.2× 2.1k 1.4× 976 1.2× 706 0.9× 1.0k 1.4× 258 6.5k
A.M. Abd El‐Aty Egypt 51 2.8k 1.9× 4.1k 2.8× 1.6k 1.9× 1.0k 1.3× 830 1.2× 553 11.7k
Yahui Guo China 46 2.5k 1.7× 2.3k 1.6× 1.8k 2.1× 334 0.4× 483 0.7× 287 7.9k
Kianoush Khosravi‐Darani Iran 41 1.6k 1.1× 1.9k 1.3× 754 0.9× 603 0.8× 371 0.5× 226 5.8k
Maria Beatriz Abreu Glória Brazil 39 1.6k 1.1× 1.6k 1.1× 869 1.0× 228 0.3× 482 0.7× 165 4.5k
Yunfei Xie China 49 1.8k 1.2× 2.0k 1.4× 1.3k 1.6× 721 0.9× 458 0.7× 308 7.8k
Amina Bakhrouf Tunisia 46 2.2k 1.4× 2.6k 1.7× 2.1k 2.5× 376 0.5× 191 0.3× 210 8.0k
Hedayat Hosseini Iran 48 1.5k 1.0× 3.4k 2.3× 1.2k 1.4× 476 0.6× 1.1k 1.6× 252 7.5k
Qiang He China 42 2.0k 1.4× 1.5k 1.0× 929 1.1× 284 0.4× 356 0.5× 214 5.4k

Countries citing papers authored by Fernando Ramos

Since Specialization
Citations

This map shows the geographic impact of Fernando Ramos's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Fernando Ramos with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Fernando Ramos more than expected).

Fields of papers citing papers by Fernando Ramos

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Fernando Ramos. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Fernando Ramos. The network helps show where Fernando Ramos may publish in the future.

Co-authorship network of co-authors of Fernando Ramos

This figure shows the co-authorship network connecting the top 25 collaborators of Fernando Ramos. A scholar is included among the top collaborators of Fernando Ramos based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Fernando Ramos. Fernando Ramos is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Cardoso, Olga, et al.. (2025). Fluoroquinolone Residues in Piglet Viscera and Their Impact on Intestinal Microbiota Resistance: A One Health Approach. Microorganisms. 13(6). 1389–1389. 1 indexed citations
2.
Corona, Miguel, Mohamed Alburaki, Fernando Ramos, et al.. (2024). Synergistic effects between microplastics and glyphosate on honey bee larvae. Environmental Toxicology and Pharmacology. 111. 104550–104550. 3 indexed citations
3.
Brites, Carla, et al.. (2024). Validation of an HPLC-MS/MS method for the quantification of pesticide residues in Rice and assessment of the washing effect. Food Chemistry X. 24. 101938–101938. 5 indexed citations
5.
Saraiva, Ariana, et al.. (2023). Coconut Sugar: Chemical Analysis and Nutritional Profile; Health Impacts; Safety and Quality Control; Food Industry Applications. International Journal of Environmental Research and Public Health. 20(4). 3671–3671. 15 indexed citations
6.
Freitas, Andreia, et al.. (2023). Regulated and Emerging Mycotoxins in Bulk Raw Milk: What Is the Human Risk?. Toxins. 15(10). 605–605. 10 indexed citations
8.
Andrade, Mariana, Cássia H. Barbosa, Muhammad Ajmal Shah, et al.. (2022). Citrus By-Products: Valuable Source of Bioactive Compounds for Food Applications. Antioxidants. 12(1). 38–38. 73 indexed citations
9.
Teixeira‐Lemos, Edite, et al.. (2022). The Prevalence of Polypharmacy and Potentially Inappropriate Medications and Its Relationship with Cognitive Status in Portuguese Institutionalized Older Adults: A Cross-Sectional Study. International Journal of Environmental Research and Public Health. 19(5). 2637–2637. 13 indexed citations
10.
Ramos, Fernando, et al.. (2022). Lupin (Lupinus albus L.) Seeds: Balancing the Good and the Bad and Addressing Future Challenges. Molecules. 27(23). 8557–8557. 46 indexed citations
11.
Sanches‐Silva, A., et al.. (2021). Halophytes as source of bioactive phenolic compounds and their potential applications. Critical Reviews in Food Science and Nutrition. 63(8). 1078–1101. 69 indexed citations
12.
Cardoso, Olga, et al.. (2021). Plasmid-Encoded AmpC and Extended-Spectrum Beta-Lactamases in Multidrug-Resistant Escherichia coli Isolated from Piglets in Portugal. Microbial Drug Resistance. 27(12). 1742–1749. 7 indexed citations
13.
Barbosa, Cássia H., Mariana Andrade, Raquel Sendón, et al.. (2021). Industrial Fruits By-Products and Their Antioxidant Profile: Can They Be Exploited for Industrial Food Applications?. Foods. 10(2). 272–272. 26 indexed citations
14.
Raheem, Dele, Conrado Carrascosa, Fernando Ramos, Ariana Saraiva, & António Raposo. (2021). Texture-Modified Food for Dysphagic Patients: A Comprehensive Review. International Journal of Environmental Research and Public Health. 18(10). 5125–5125. 72 indexed citations
15.
Saraiva, Ariana, Conrado Carrascosa, Dele Raheem, Fernando Ramos, & António Raposo. (2020). Maltitol: Analytical Determination Methods, Applications in the Food Industry, Metabolism and Health Impacts. International Journal of Environmental Research and Public Health. 17(14). 5227–5227. 52 indexed citations
16.
Santos, Lúcia & Fernando Ramos. (2018). Antimicrobial resistance in aquaculture: Current knowledge and alternatives to tackle the problem. International Journal of Antimicrobial Agents. 52(2). 135–143. 375 indexed citations
17.
Muñoz, Orlando & Fernando Ramos. (2018). Quantitative analysis of phytosterols in Aristotelia chilensis (Maqui) leaves using GC/MS. Universidad de Chile. 4 indexed citations
18.
Reis‐Santos, Patrick, Miguel Pessanha Pais, Bernardo Duarte, et al.. (2018). Screening of human and veterinary pharmaceuticals in estuarine waters: A baseline assessment for the Tejo estuary. Marine Pollution Bulletin. 135. 1079–1084. 72 indexed citations
19.
Ribeiro‐Santos, Regiane, Carlos Cavaleiro, H.S. Costa, et al.. (2015). A novel insight on an ancient aromatic plant: The rosemary (Rosmarinus officinalis L.). Trends in Food Science & Technology. 45(2). 355–368. 213 indexed citations
20.
Ramos, Fernando, et al.. (1991). Column liquid chromatographic determination of carbadox and olaquindox in feeds. Journal of Chromatography A. 558(1). 125–130. 7 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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