Satyen Kumar Panda
About
In The Last Decade
Satyen Kumar Panda
65 papers receiving 744 citations
Peers
Comparison fields: 5 of 104
- Biomaterials 224
- Molecular Biology 210
- Animal Science and Zoology 178
- Food Science 173
- Aquatic Science 115
Countries citing papers authored by Satyen Kumar Panda
This map shows the geographic impact of Satyen Kumar Panda's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Satyen Kumar Panda with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Satyen Kumar Panda more than expected).
Fields of papers citing papers by Satyen Kumar Panda
This network shows the impact of papers produced by Satyen Kumar Panda. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Satyen Kumar Panda. The network helps show where Satyen Kumar Panda may publish in the future.
Co-authorship network of co-authors of Satyen Kumar Panda
This figure shows the co-authorship network connecting the top 25 collaborators of Satyen Kumar Panda. A scholar is included among the top collaborators of Satyen Kumar Panda based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Satyen Kumar Panda. Satyen Kumar Panda is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 0 | |
| 3 | 1 | |
| 4 | 2 | |
| 5 | 3 | |
| 6 | 0 | |
| 7 | 7 | |
| 8 | 17 | |
| 9 | 4 | |
| 10 | 0 | |
| 11 | 4 | |
| 12 | 6 | |
| 13 | Characterization of Fish Protein Hydrolysate from Red Meat of Euthynnus affinis and its Application as an Antioxidant in Iced Sardine | 17 |
| 14 | 75 | |
| 15 | PROCESS OPTIMISATION FOR READY TO EAT TAPIOCA (Manihot esculenta crantz) IN HIGH IMPACT POLYPROPYLENE CONTAINERS | 1 |
| 16 | Extraction of Protein from Yellowfin Tuna (Thunnus albacares) Waste by Enzymatic Hydrolysis and its Characterization | 7 |
| 17 | Trawl selectivity on Johnius dussumieri (Cuvier, 1830) along Gujarat, northwest coast of India | 1 |
| 18 | Codend Mesh Selectivity of Uroteuthis (Photololigo) duvauceli (d'Orbigny, 1848) | 1 |
| 19 | Studies on the Preponderance of Jellyfish in Coastal Waters of Veraval | 9 |
| 20 | ON CULTURING PENAEUS MONODON (FABRICIUS) IN A CONFINED TANK WITHOUT TIDAL FLUSHING | 1 |
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.