This map shows the geographic impact of T.V. Sankar's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by T.V. Sankar with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites T.V. Sankar more than expected).
This network shows the impact of papers produced by T.V. Sankar. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by T.V. Sankar. The network helps show where T.V. Sankar may publish in the future.
Co-authorship network of co-authors of T.V. Sankar
This figure shows the co-authorship network connecting the top 25 collaborators of T.V. Sankar.
A scholar is included among the top collaborators of T.V. Sankar based on the total number of
citations received by their joint publications. Widths of edges
represent the number of papers authors have co-authored together.
Node borders
signify the number of papers an author published with T.V. Sankar. T.V. Sankar is excluded from
the visualization to improve readability, since they are connected to all nodes in the network.
Sankar, T.V., et al.. (2017). Comparison of hydrographic and sediment characteristics of seagrass meadows of Gulf of Mannar and Palk Bay, South West Coast of India. International Journal of Fisheries and Aquatic Studies. 5(2). 80–84.3 indexed citations
4.
Sankar, T.V., et al.. (2015). Changes in Soluble Protein and Actomyosin during Chilled and Frozen Storage of Tilapia (Oreochromis mossambicus). Fishery Technology. 52(2). 101–108.3 indexed citations
5.
Sankar, T.V., et al.. (2014). Biochemical Studies on Oxidative Deterioration of Lipid Profile in Indian Mackerel (Rastrelliger kanagurta). Trends in Biosciences. 7(2). 115–121.1 indexed citations
6.
Fernández, Teresa, Pradeep G. Kumar, R. Anandan, A.A. Zynudheen, & T.V. Sankar. (2014). Comparison of Nutritional Characteristics of Myctophid Fishes (Diaphus effulgens and D. hudsoni) with Common Indian Food Fishes. Fishery Technology. 51(3).3 indexed citations
7.
Anandan, R., et al.. (2014). Comparative Analysis of Fatty Acid Profile of Fish oils Extracted from Diaphus watasei and Sardinella longiceps. Fishery Technology. 51(3).3 indexed citations
8.
Sankar, T.V., R. Anandan, Suseela Mathew, et al.. (2013). Chemical composition and nutritional value of Anchovy (Stolephorus commersonii) caught from Kerala coast, India. European Journal of Experimental Biology. 3(1).18 indexed citations
9.
Kumar, Pradeep G., et al.. (2013). Biochemical composition of myctophid species diaphus watasei and myctophum obtusirostre caught from Arabian sea. Fishery Technology. 50(1).2 indexed citations
10.
Sivaperumal, Pitchiah & T.V. Sankar. (2013). Biochemical alterations in rohu, Labeo rohita (Hamilton, 1822) exposed to organophosphorus insecticide, methylparathion. Indian Journal of Fisheries. 60(1).4 indexed citations
Sankar, T.V., et al.. (2012). Changes in Muscle Protein during Fat Oxidation in Indian Mackerel Rastrelliger kanagurta (Cuvier, 1817) and Threadfin Bream Nemipterus japonicus (Bloch, 1791) under Accelerated Conditions. Fishery Technology. 49(2).1 indexed citations
13.
Sankar, T.V., et al.. (2012). Effect of Ice Storage on the Characteristics of Common Carp Surimi. Fishery Technology. 49(1). 38–44.4 indexed citations
14.
Badireddy, Madhusudana Rao, L.N. Murthy, Suseela Mathew, et al.. (2012). Changes in the nutritional profile of Godavari hilsa shad, tenualosa ilisha (Hamilton, 1822) during its anadromous migration from bay of Bengal to the river Godavari. Indian Journal of Fisheries. 59(1). 125–132.15 indexed citations
15.
Sankar, T.V.. (2009). Functional Properties of Fish Proteins : A Review. Fishery Technology. 46(2).3 indexed citations
16.
Sankar, T.V., et al.. (2009). Physico-chemical and functional properties of myofibrillar protein of fishes from different habitats. Fishery Technology. 46(2).2 indexed citations
17.
Farvin, K.H. Sabeena, et al.. (2009). Biochemical Studies on the Cardioprotective Effect of Squalene against Isoprenaline-induced Myocardial Infarction in Rats K. Fishery Technology. 46(2).2 indexed citations
18.
Sankar, T.V., et al.. (2005). Changes in the Functional Properties of Tilapia (Oreochromis mossambicus) Protein During Storage in Ice. Fishery Technology. 42(2).2 indexed citations
19.
Sankar, T.V., et al.. (2001). Changes in biochemical composition in indian major carps in relation to size. Fishery Technology. 38(1).12 indexed citations
20.
Sankar, T.V., et al.. (1992). Changes in nitrogen fractions in the fillets of elasmobranchs during salting. Fishery Technology. 29(1).1 indexed citations
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive
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incomplete records, variations in author disambiguation, differences in journal indexing, and
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Rankless may not fully capture the entirety of a scholar's output or impact.