Mustafa Mortaş

837 total citations
32 papers, 636 citations indexed

About

Mustafa Mortaş is a scholar working on Food Science, Animal Science and Zoology and Analytical Chemistry. According to data from OpenAlex, Mustafa Mortaş has authored 32 papers receiving a total of 636 indexed citations (citations by other indexed papers that have themselves been cited), including 20 papers in Food Science, 10 papers in Animal Science and Zoology and 9 papers in Analytical Chemistry. Recurrent topics in Mustafa Mortaş's work include Spectroscopy and Chemometric Analyses (9 papers), Meat and Animal Product Quality (9 papers) and Probiotics and Fermented Foods (5 papers). Mustafa Mortaş is often cited by papers focused on Spectroscopy and Chemometric Analyses (9 papers), Meat and Animal Product Quality (9 papers) and Probiotics and Fermented Foods (5 papers). Mustafa Mortaş collaborates with scholars based in Türkiye, United States and Belgium. Mustafa Mortaş's co-authors include Osman Gül, İlyas Atalar, Fehmi Yazıcı, Muhammet Dervişoğlu, Furkan Türker Sarıcaoğlu, Hüseyin Ayvaz, Talip Kahyaoglu, Ayşegül Beşir, Sadettin Turhan and Hüseyin Gençcelep and has published in prestigious journals such as SHILAP Revista de lepidopterología, Food Chemistry and Journal of Dairy Science.

In The Last Decade

Mustafa Mortaş

30 papers receiving 625 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Mustafa Mortaş Türkiye 16 355 191 131 123 99 32 636
Anjan Borah India 12 257 0.7× 206 1.1× 194 1.5× 215 1.7× 167 1.7× 34 757
Ofelia Gabriela Meza‐Márquez Mexico 15 305 0.9× 196 1.0× 127 1.0× 70 0.6× 232 2.3× 34 762
Iwona Wojtasik‐Kalinowska Poland 17 275 0.8× 131 0.7× 306 2.3× 86 0.7× 63 0.6× 62 726
Elżbieta Górska‐Horczyczak Poland 13 221 0.6× 107 0.6× 192 1.5× 86 0.7× 58 0.6× 30 512
Jianfeng Wu China 16 637 1.8× 214 1.1× 106 0.8× 141 1.1× 38 0.4× 33 930
Ji Luo China 12 222 0.6× 143 0.7× 261 2.0× 132 1.1× 33 0.3× 22 664
Cristina Guimarães Pereira Brazil 11 254 0.7× 132 0.7× 71 0.5× 46 0.4× 147 1.5× 26 524
Renata M.S. Celeghini Brazil 11 508 1.4× 184 1.0× 271 2.1× 290 2.4× 93 0.9× 14 858
Yanty Noorzianna Abdul Manaf Malaysia 17 305 0.9× 173 0.9× 153 1.2× 96 0.8× 79 0.8× 46 758
Antonios Papastergiadis Belgium 8 195 0.5× 126 0.7× 180 1.4× 67 0.5× 44 0.4× 9 526

Countries citing papers authored by Mustafa Mortaş

Since Specialization
Citations

This map shows the geographic impact of Mustafa Mortaş's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mustafa Mortaş with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mustafa Mortaş more than expected).

Fields of papers citing papers by Mustafa Mortaş

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Mustafa Mortaş. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mustafa Mortaş. The network helps show where Mustafa Mortaş may publish in the future.

Co-authorship network of co-authors of Mustafa Mortaş

This figure shows the co-authorship network connecting the top 25 collaborators of Mustafa Mortaş. A scholar is included among the top collaborators of Mustafa Mortaş based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Mustafa Mortaş. Mustafa Mortaş is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Castellví, Sílvia de Lamo, et al.. (2025). Application of handheld near infrared device for in-plant quality assessment of tomato paste samples. Journal of Agriculture and Food Research. 21. 101974–101974. 1 indexed citations
2.
3.
Mortaş, Mustafa & Ayşegül Beşir. (2023). Industrial hemp root: Optimum infusion parameters for alternative extracted beverage products. SHILAP Revista de lepidopterología. 3. 100487–100487.
4.
Zannou, Oscar, Gülden Gökşen, Mustafa Mortaş, et al.. (2023). Nanoencapsulation of Cyanidin 3-O-Glucoside: Purpose, Technique, Bioavailability, and Stability. Nanomaterials. 13(3). 617–617. 25 indexed citations
5.
Mortaş, Mustafa. (2023). Characterization of a New Powdered, Milk-Based Medicinal Plant (Alcea rosea) Drink Product. Sustainability. 15(12). 9320–9320. 6 indexed citations
6.
Mortaş, Mustafa, et al.. (2023). Physicochemical Properties and Characterization of a New Product: Spray Dried Hempseed Milk. Plant Foods for Human Nutrition. 78(2). 358–365. 3 indexed citations
7.
Diaconeasa, Zoriţa, Cristian Iuhaș, Hüseyin Ayvaz, et al.. (2022). Anthocyanins from Agro-Industrial Food Waste: Geographical Approach and Methods of Recovery—A Review. Plants. 12(1). 74–74. 22 indexed citations
8.
Mortaş, Mustafa, et al.. (2022). Adulteration detection technologies used for halal/kosher food products: an overview. Discover Food. 2(1). 15–15. 37 indexed citations
9.
Gül, Osman, İlyas Atalar, Mustafa Mortaş, et al.. (2022). Potential Use of High Pressure Homogenized Hazelnut Beverage for a Functional Yoghurt-Like Product. Anais da Academia Brasileira de Ciências. 94(1). e20191172–e20191172. 13 indexed citations
10.
Beşir, Ayşegül, et al.. (2022). A Plant-Based Milk Type: Hemp Seed Milk. Akademik Gıda. 20(2). 170–181. 6 indexed citations
11.
Ayvaz, Hüseyin, et al.. (2020). Near- and mid-infrared determination of some quality parameters of cheese manufactured from the mixture of different milk species. Journal of Food Science and Technology. 58(10). 3981–3992. 21 indexed citations
12.
Temizkan, Riza, et al.. (2020). Rapid detection of milk fat adulteration in yoghurts using near and mid-infrared spectroscopy. International Dairy Journal. 110. 104795–104795. 25 indexed citations
13.
Gül, Osman, İlyas Atalar, Mustafa Mortaş, Furkan Türker Sarıcaoğlu, & Fehmi Yazıcı. (2018). Application of TOPSIS methodology to determine optimum hazelnut cake concentration and high pressure homogenization condition for hazelnut milk production based on physicochemical, structural and sensory properties. Journal of Food Measurement & Characterization. 12(4). 2404–2415. 24 indexed citations
14.
Gül, Osman, et al.. (2016). Furfural Contents and Some Physical and Chemical Properties of Raisins. Akademik Gıda. 14(3). 235–241. 2 indexed citations
15.
16.
Turhan, Sadettin, Furkan Türker Sarıcaoğlu, Mustafa Mortaş, Fehmi Yazıcı, & Hüseyin Gençcelep. (2016). Evaluation of Color, Lipid Oxidation and Microbial Quality in Meatballs Formulated with Bee Pollen During Frozen Storage. Journal of Food Processing and Preservation. 41(3). e12916–e12916. 22 indexed citations
17.
Gül, Osman, Mustafa Mortaş, İlyas Atalar, Muhammet Dervişoğlu, & Talip Kahyaoglu. (2015). Manufacture and characterization of kefir made from cow and buffalo milk, using kefir grain and starter culture. Journal of Dairy Science. 98(3). 1517–1525. 99 indexed citations
18.
Turhan, Sadettin, Fehmi Yazıcı, Furkan Türker Sarıcaoğlu, Mustafa Mortaş, & Hüseyin Gençcelep. (2014). Evaluation of the Nutritional and Storage Quality of Meatballs Formulated with Bee Pollen. Korean Journal for Food Science of Animal Resources. 34(4). 423–433. 25 indexed citations
19.
Mortaş, Mustafa & Fehmi Yazıcı. (2013). Application of ultrasound technology to honey.. 13(25). 2–5. 3 indexed citations
20.
Mortaş, Mustafa, et al.. (2013). New approaches to determination of HMF. Food Chemistry. 143. 367–370. 33 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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