Marko Obranović

649 total citations
35 papers, 527 citations indexed

About

Marko Obranović is a scholar working on Organic Chemistry, Food Science and Molecular Biology. According to data from OpenAlex, Marko Obranović has authored 35 papers receiving a total of 527 indexed citations (citations by other indexed papers that have themselves been cited), including 13 papers in Organic Chemistry, 10 papers in Food Science and 9 papers in Molecular Biology. Recurrent topics in Marko Obranović's work include Edible Oils Quality and Analysis (13 papers), Phytochemicals and Antioxidant Activities (6 papers) and Spectroscopy and Chemometric Analyses (4 papers). Marko Obranović is often cited by papers focused on Edible Oils Quality and Analysis (13 papers), Phytochemicals and Antioxidant Activities (6 papers) and Spectroscopy and Chemometric Analyses (4 papers). Marko Obranović collaborates with scholars based in Croatia, Poland and Sri Lanka. Marko Obranović's co-authors include Dubravka Škevin, Klara Kraljić, Sandra Neđeral, M. Pospíšil, Sandra Balbino, Dragutin Vincek, Lidija Barišić, Marinko Petrović, Predrag Putnik and Maja Repajić and has published in prestigious journals such as SHILAP Revista de lepidopterología, Food Chemistry and Industrial Crops and Products.

In The Last Decade

Marko Obranović

33 papers receiving 512 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Marko Obranović Croatia 12 197 175 147 103 85 35 527
Klara Kraljić Croatia 16 265 1.3× 251 1.4× 247 1.7× 109 1.1× 114 1.3× 37 718
Marianna Raczyk Poland 15 174 0.9× 286 1.6× 190 1.3× 113 1.1× 116 1.4× 31 643
Xiaoqing Xu China 5 78 0.4× 130 0.7× 125 0.9× 102 1.0× 36 0.4× 8 517
E Dimić Serbia 15 159 0.8× 305 1.7× 213 1.4× 75 0.7× 240 2.8× 40 733
Kanchan Suri India 7 194 1.0× 224 1.3× 173 1.2× 63 0.6× 128 1.5× 7 608
Ana Beatriz Zanqui Brazil 12 157 0.8× 174 1.0× 118 0.8× 88 0.9× 111 1.3× 25 494
Blanca Barriuso Spain 9 176 0.9× 223 1.3× 196 1.3× 144 1.4× 120 1.4× 11 706
Tihomir Moslavac Croatia 13 101 0.5× 177 1.0× 171 1.2× 70 0.7× 70 0.8× 29 476
María L. Ibargoitia Spain 17 265 1.3× 261 1.5× 226 1.5× 169 1.6× 103 1.2× 32 840
Dan Xie China 15 149 0.8× 254 1.5× 119 0.8× 244 2.4× 228 2.7× 36 765

Countries citing papers authored by Marko Obranović

Since Specialization
Citations

This map shows the geographic impact of Marko Obranović's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Marko Obranović with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Marko Obranović more than expected).

Fields of papers citing papers by Marko Obranović

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Marko Obranović. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Marko Obranović. The network helps show where Marko Obranović may publish in the future.

Co-authorship network of co-authors of Marko Obranović

This figure shows the co-authorship network connecting the top 25 collaborators of Marko Obranović. A scholar is included among the top collaborators of Marko Obranović based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Marko Obranović. Marko Obranović is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Bryś, Joanna, et al.. (2024). A Comprehensive Review of Silymarin Extraction and Liposomal Encapsulation Techniques for Potential Applications in Food. Applied Sciences. 14(18). 8477–8477. 3 indexed citations
2.
Kaleta, Agnieszka, et al.. (2024). Some Aspects of the Modelling of Dried Red Beets Rehydration Process. Applied Sciences. 14(3). 1016–1016. 3 indexed citations
3.
Pospíšil, M., et al.. (2024). Influence of seeding density on seed and oil yield, and fatty acid composition of white mustard (<i>Sinapis alba</i> L.). SHILAP Revista de lepidopterología. 120(1). 1–9. 1 indexed citations
4.
Obranović, Marko, et al.. (2024). Chemical Profile of Cold-Pressed Beech Nut (Fagus sylvatica L.) Oil. SHILAP Revista de lepidopterología. 4(1). 94–103.
5.
Górska, Agata, Marko Obranović, Stanisław Kalisz, et al.. (2023). The Quality Assessment of Oils Obtained from Berry Fruit Seeds Using Pressurized Liquid Extraction. SHILAP Revista de lepidopterología. 84–84. 2 indexed citations
6.
Srček, Višnja Gaurina, et al.. (2023). Agro-Industrial Plant Proteins in Electrospun Materials for Biomedical Application. Polymers. 15(12). 2684–2684. 16 indexed citations
7.
Šeremet, Danijela, Stela Jokić, Krunoslav Aladić, et al.. (2022). Comprehensive Study of Traditional Plant Ground Ivy (Glechoma hederacea L.) Grown in Croatia in Terms of Nutritional and Bioactive Composition. Foods. 11(5). 658–658. 7 indexed citations
8.
Bryś, Joanna, Agata Górska, Ewa Ostrowska–Ligęza, et al.. (2021). Human Milk Fat Substitutes from Lard and Hemp Seed Oil Mixtures. Applied Sciences. 11(15). 7014–7014. 8 indexed citations
9.
Obranović, Marko, Joanna Bryś, Maja Repajić, et al.. (2020). Fatty Acid and Sterol Profile of Nutmeg (Myristica fragrans) and Star Anise (Illicium verum) Extracted Using Three Different Methods. MDPI (MDPI AG). 33–33. 5 indexed citations
10.
Bryś, Andrzej, Joanna Bryś, Marko Obranović, et al.. (2020). Application of the Calorimetric Methods to the Characteristics of Seeds from Olives. MDPI (MDPI AG). 90–90. 1 indexed citations
11.
Bryś, Joanna, Marko Obranović, Maja Repajić, et al.. (2020). Comparison of Different Methods of Extraction for Pomegranate Seeds. MDPI (MDPI AG). 91–91. 2 indexed citations
12.
Bryś, Joanna, Agata Górska, Ewa Ostrowska–Ligęza, et al.. (2020). Study of the Properties of Human Milk Fat Substitutes Using DSC and GC Methods. Applied Sciences. 11(1). 319–319. 4 indexed citations
13.
Kraljić, Klara, et al.. (2018). Influence of Conditioning Temperature on the Quality, Nutritional Properties and Volatile Profile of Virgin Rapeseed Oil. Food Technology and Biotechnology. 56(4). 562–572. 43 indexed citations
14.
Kraljić, Klara, et al.. (2018). Influence of Conditioning Temperature on the Quality, Nutritional Properties and Volatile Profile of Virgin Rapeseed Oil. Food Technology and Biotechnology. 56(4). 4 indexed citations
15.
Pospíšil, M., et al.. (2016). The agronomic traits of foreign cultivars and domestic populations of oilseed poppy. Poljoprivreda. 22(2). 23–28. 4 indexed citations
16.
Škevin, Dubravka, Klara Kraljić, M. Pospíšil, et al.. (2015). Influence of Climate, Variety and Production Process on Tocopherols, Plastochromanol-8 and Pigments in Flaxseed Oil. SHILAP Revista de lepidopterología. 13 indexed citations
17.
Obranović, Marko, Dubravka Škevin, Klara Kraljić, et al.. (2015). Influence of climate, varieties and production process on tocopherols, plastochromanol-8 and pigments in flaxseed oil. Food Technology and Biotechnology. 53(4). 496–504. 30 indexed citations
18.
Kraljić, Klara, et al.. (2015). Changes in 4-vinylsyringol and other phenolics during rapeseed oil refining. Food Chemistry. 187. 236–242. 54 indexed citations
19.
Neđeral, Sandra, et al.. (2013). On-line DACC-HPLC analysis of polycyclic aromatic hydrocarbons in edible oils. Hrčak Portal of scientific journals of Croatia (University Computing Centre). 8. 74–81. 7 indexed citations
20.
Pospíšil, M., et al.. (2011). Yield and yield components of investigated linseed cultivar in Northwest Croatia.. 728–731. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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