Klara Kraljić

940 total citations
37 papers, 718 citations indexed

About

Klara Kraljić is a scholar working on Organic Chemistry, Biochemistry and Nutrition and Dietetics. According to data from OpenAlex, Klara Kraljić has authored 37 papers receiving a total of 718 indexed citations (citations by other indexed papers that have themselves been cited), including 21 papers in Organic Chemistry, 14 papers in Biochemistry and 8 papers in Nutrition and Dietetics. Recurrent topics in Klara Kraljić's work include Edible Oils Quality and Analysis (20 papers), Phytochemicals and Antioxidant Activities (11 papers) and Antioxidant Activity and Oxidative Stress (5 papers). Klara Kraljić is often cited by papers focused on Edible Oils Quality and Analysis (20 papers), Phytochemicals and Antioxidant Activities (11 papers) and Antioxidant Activity and Oxidative Stress (5 papers). Klara Kraljić collaborates with scholars based in Croatia and Poland. Klara Kraljić's co-authors include Dubravka Škevin, Marko Obranović, Sandra Neđeral, M. Pospíšil, Višnja Gaurina Srček, Kristina Radošević, Ivana Radojčić Redovniković, Manuela Panić, Marijana Raðić Stojković and Sandra Balbino and has published in prestigious journals such as SHILAP Revista de lepidopterología, Food Chemistry and Sustainability.

In The Last Decade

Klara Kraljić

35 papers receiving 696 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Klara Kraljić Croatia 16 265 251 247 117 114 37 718
Sofia Chanioti Greece 15 194 0.7× 376 1.5× 260 1.1× 289 2.5× 96 0.8× 25 1.0k
Dubravka Škevin Croatia 20 469 1.8× 500 2.0× 398 1.6× 243 2.1× 240 2.1× 57 1.3k
Kátia Andressa Santos Brazil 17 114 0.4× 278 1.1× 190 0.8× 153 1.3× 62 0.5× 27 641
Ana Beatriz Zanqui Brazil 12 157 0.6× 174 0.7× 118 0.5× 86 0.7× 111 1.0× 25 494
Tom Verleyen Belgium 13 366 1.4× 137 0.5× 178 0.7× 88 0.8× 106 0.9× 16 737
Aziz Tekin Türkiye 19 344 1.3× 411 1.6× 182 0.7× 146 1.2× 199 1.7× 60 956
Vladimı́r Filip Czechia 17 229 0.9× 360 1.4× 200 0.8× 112 1.0× 105 0.9× 57 909
Béatrice Kaufmann Switzerland 10 78 0.3× 236 0.9× 174 0.7× 170 1.5× 51 0.4× 15 799
Daniella Carisa Murador Brazil 12 73 0.3× 285 1.1× 366 1.5× 140 1.2× 125 1.1× 16 763
Changmo Li China 14 153 0.6× 175 0.7× 76 0.3× 60 0.5× 103 0.9× 32 605

Countries citing papers authored by Klara Kraljić

Since Specialization
Citations

This map shows the geographic impact of Klara Kraljić's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Klara Kraljić with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Klara Kraljić more than expected).

Fields of papers citing papers by Klara Kraljić

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Klara Kraljić. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Klara Kraljić. The network helps show where Klara Kraljić may publish in the future.

Co-authorship network of co-authors of Klara Kraljić

This figure shows the co-authorship network connecting the top 25 collaborators of Klara Kraljić. A scholar is included among the top collaborators of Klara Kraljić based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Klara Kraljić. Klara Kraljić is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Pospíšil, M., et al.. (2024). Influence of seeding density on seed and oil yield, and fatty acid composition of white mustard (<i>Sinapis alba</i> L.). SHILAP Revista de lepidopterología. 120(1). 1–9. 1 indexed citations
2.
Kraljić, Klara, et al.. (2023). Innovative Approaches to Enhance Activity of Endogenous Olive Enzymes—A Model System Experiment: Part II—Non-Thermal Technique. Processes. 11(12). 3283–3283. 1 indexed citations
3.
Kraljić, Klara, et al.. (2023). Innovative Approaches to Enhance Activity of Endogenous Olive Enzymes—A Model System Experiment: Part I—Thermal Techniques. Processes. 11(4). 1194–1194. 3 indexed citations
4.
Srček, Višnja Gaurina, et al.. (2023). Agro-Industrial Plant Proteins in Electrospun Materials for Biomedical Application. Polymers. 15(12). 2684–2684. 16 indexed citations
5.
Balbino, Sandra, Dragutin Vincek, Jasenka Gajdoš Kljusurić, et al.. (2022). Assessment of Pumpkin Seed Oil Adulteration Supported by Multivariate Analysis: Comparison of GC-MS, Colourimetry and NIR Spectroscopy Data. Foods. 11(6). 835–835. 19 indexed citations
6.
Kraljić, Klara, et al.. (2021). Effects of High Voltage Electrical Discharge Plasma on Olive Mill Wastewater Treatment. Sustainability. 13(3). 1552–1552. 5 indexed citations
7.
8.
Bryś, Joanna, Marko Obranović, Maja Repajić, et al.. (2020). Comparison of Different Methods of Extraction for Pomegranate Seeds. MDPI (MDPI AG). 91–91. 2 indexed citations
9.
Obranović, Marko, Joanna Bryś, Maja Repajić, et al.. (2020). Fatty Acid and Sterol Profile of Nutmeg (Myristica fragrans) and Star Anise (Illicium verum) Extracted Using Three Different Methods. MDPI (MDPI AG). 33–33. 5 indexed citations
10.
Balbino, Sandra, Maja Repajić, Dubravka Škevin, et al.. (2020). Oil Uptake and Polycyclic Aromatic Hydrocarbons (PAH) in Fried Fresh-Cut Potato: Effect of Cultivar, Anti-Browning Treatment and Storage Conditions. Agronomy. 10(11). 1773–1773. 11 indexed citations
11.
Špika, Maja Jukić, Klara Kraljić, Barbara Soldo, et al.. (2019). Differentiation Between Unfiltered and Filtered Oblica and Leccino cv. Virgin Olive Oils. Journal of Food Science. 84(4). 877–885. 7 indexed citations
12.
Vukušić, Tomislava, et al.. (2019). Advanced oxidation treatments of olive millwastewater . 6(2). 71–78. 1 indexed citations
13.
Kraljić, Klara, et al.. (2018). Influence of Conditioning Temperature on the Quality, Nutritional Properties and Volatile Profile of Virgin Rapeseed Oil. Food Technology and Biotechnology. 56(4). 562–572. 43 indexed citations
14.
Kraljić, Klara, et al.. (2018). Influence of Conditioning Temperature on the Quality, Nutritional Properties and Volatile Profile of Virgin Rapeseed Oil. Food Technology and Biotechnology. 56(4). 4 indexed citations
15.
Špika, Maja Jukić, et al.. (2018). Changes in olive fruit characteristics and oil accumulation in ‘Oblica’ and ‘Leccino’ during ripening. Acta Horticulturae. 543–548. 3 indexed citations
16.
Škevin, Dubravka, Klara Kraljić, M. Pospíšil, et al.. (2015). Influence of Climate, Variety and Production Process on Tocopherols, Plastochromanol-8 and Pigments in Flaxseed Oil. SHILAP Revista de lepidopterología. 13 indexed citations
17.
Obranović, Marko, Dubravka Škevin, Klara Kraljić, et al.. (2015). Influence of climate, varieties and production process on tocopherols, plastochromanol-8 and pigments in flaxseed oil. Food Technology and Biotechnology. 53(4). 496–504. 30 indexed citations
18.
Kraljić, Klara, et al.. (2015). Changes in 4-vinylsyringol and other phenolics during rapeseed oil refining. Food Chemistry. 187. 236–242. 54 indexed citations
19.
Neđeral, Sandra, et al.. (2013). On-line DACC-HPLC analysis of polycyclic aromatic hydrocarbons in edible oils. Hrčak Portal of scientific journals of Croatia (University Computing Centre). 8. 74–81. 7 indexed citations
20.
Pospíšil, M., et al.. (2011). Yield and yield components of investigated linseed cultivar in Northwest Croatia.. 728–731. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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