Karim Ennouri

1.6k total citations
61 papers, 1.2k citations indexed

About

Karim Ennouri is a scholar working on Plant Science, Food Science and Molecular Biology. According to data from OpenAlex, Karim Ennouri has authored 61 papers receiving a total of 1.2k indexed citations (citations by other indexed papers that have themselves been cited), including 25 papers in Plant Science, 19 papers in Food Science and 18 papers in Molecular Biology. Recurrent topics in Karim Ennouri's work include Meat and Animal Product Quality (11 papers), Essential Oils and Antimicrobial Activity (11 papers) and Edible Oils Quality and Analysis (9 papers). Karim Ennouri is often cited by papers focused on Meat and Animal Product Quality (11 papers), Essential Oils and Antimicrobial Activity (11 papers) and Edible Oils Quality and Analysis (9 papers). Karim Ennouri collaborates with scholars based in Tunisia, Qatar and Türkiye. Karim Ennouri's co-authors include Slim Smaoui, Lotfi Mellouli, Hajer Ben Hlima, Ahlem Chakchouk Mtibaa, Khaoula Elhadef, Mariam Fourati, Imen Sellem, Olfa Ben Braïek, Mohamed Ali Triki and Rayda Ben Ayed and has published in prestigious journals such as SHILAP Revista de lepidopterología, PLoS ONE and Meat Science.

In The Last Decade

Karim Ennouri

58 papers receiving 1.2k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Karim Ennouri Tunisia 21 456 441 272 239 223 61 1.2k
Marta Helena Fillet Spoto Brazil 23 722 1.6× 777 1.8× 159 0.6× 248 1.0× 174 0.8× 135 1.6k
Hasan Yalçın Türkiye 20 513 1.1× 383 0.9× 201 0.7× 224 0.9× 122 0.5× 62 1.1k
Pubali Dhar India 22 512 1.1× 250 0.6× 137 0.5× 301 1.3× 350 1.6× 65 1.4k
Vilbett Briones-Labarca Chile 18 816 1.8× 354 0.8× 274 1.0× 268 1.1× 141 0.6× 34 1.4k
Paula Toshimi Matumoto‐Pintro Brazil 19 649 1.4× 301 0.7× 247 0.9× 307 1.3× 176 0.8× 79 1.2k
Md. Nahidul Islam Bangladesh 24 871 1.9× 1.2k 2.6× 294 1.1× 273 1.1× 338 1.5× 107 2.5k
Moncef Chouaibi Tunisia 22 872 1.9× 355 0.8× 94 0.3× 266 1.1× 165 0.7× 54 1.6k
S. V. Ramesh India 27 529 1.2× 988 2.2× 155 0.6× 246 1.0× 307 1.4× 101 2.0k
Silvia Tappi Italy 29 1.1k 2.5× 721 1.6× 457 1.7× 194 0.8× 388 1.7× 91 2.7k
Alberta N. A. Aryee United States 18 419 0.9× 357 0.8× 141 0.5× 268 1.1× 353 1.6× 55 1.2k

Countries citing papers authored by Karim Ennouri

Since Specialization
Citations

This map shows the geographic impact of Karim Ennouri's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Karim Ennouri with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Karim Ennouri more than expected).

Fields of papers citing papers by Karim Ennouri

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Karim Ennouri. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Karim Ennouri. The network helps show where Karim Ennouri may publish in the future.

Co-authorship network of co-authors of Karim Ennouri

This figure shows the co-authorship network connecting the top 25 collaborators of Karim Ennouri. A scholar is included among the top collaborators of Karim Ennouri based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Karim Ennouri. Karim Ennouri is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Ennouri, Monia, Imène Ammar, Karim Ennouri, et al.. (2025). Valorization of prickly pear seeds as pasta fortifier. Journal of Food Measurement & Characterization. 19(11). 8182–8192.
2.
Elhadef, Khaoula, Moufida Chaari, Sarra Akermi, et al.. (2023). Gelatin-sodium alginate packaging film with date pits extract: An eco-friendly packaging for extending raw minced beef shelf life. Meat Science. 207. 109371–109371. 40 indexed citations
3.
Smaoui, Slim, Hajer Ben Hlima, Olfa Ben Braïek, et al.. (2021). Recent advancements in encapsulation of bioactive compounds as a promising technique for meat preservation. Meat Science. 181. 108585–108585. 50 indexed citations
4.
Elhadef, Khaoula, Slim Smaoui, Mariam Fourati, et al.. (2020). A Review on Worldwide Ephedra History and Story: From Fossils to Natural Products Mass Spectroscopy Characterization and Biopharmacotherapy Potential. Evidence-based Complementary and Alternative Medicine. 2020(1). 1540638–1540638. 29 indexed citations
5.
Elhadef, Khaoula, Slim Smaoui, Hajer Ben Hlima, et al.. (2020). Effects of Ephedra alata extract on the quality of minced beef meat during refrigerated storage: A chemometric approach. Meat Science. 170. 108246–108246. 42 indexed citations
6.
Fourati, Mariam, Slim Smaoui, Hajer Ben Hlima, et al.. (2020). Bioactive Compounds and Pharmacological Potential of Pomegranate (Punica granatum) Seeds - A Review. Plant Foods for Human Nutrition. 75(4). 477–486. 58 indexed citations
7.
Smaoui, Slim, Hajer Ben Hlima, Ahlem Chakchouk Mtibaa, et al.. (2019). Pomegranate peel as phenolic compounds source: Advanced analytical strategies and practical use in meat products. Meat Science. 158. 107914–107914. 129 indexed citations
8.
9.
Ennouri, Karim, Rayda Ben Ayed, & Slim Smaoui. (2018). Opportunities for computational biology uses in enhancement of bioproduct quality: Lessons from olive oil. Emirates Journal of Food and Agriculture. 532–538. 2 indexed citations
10.
Smaoui, Slim, Karim Ennouri, Ahlem Chakchouk Mtibaa, et al.. (2018). Statistical versus artificial intelligence -based modeling for the optimization of antifungal activity against Fusarium oxysporum using Streptomyces sp. strain TN71. Journal de Mycologie Médicale. 28(3). 551–560. 14 indexed citations
11.
Ayed, Rayda Ben, Karim Ennouri, Sezai Erċışlı, et al.. (2018). First study of correlation between oleic acid content and SAD gene polymorphism in olive oil samples through statistical and bayesian modeling analyses. Lipids in Health and Disease. 17(1). 74–74. 9 indexed citations
12.
13.
Ayed, Rayda Ben, et al.. (2017). Bayesian and Phylogenic Approaches for Studying Relationships among Table Olive Cultivars. Biochemical Genetics. 55(4). 300–313. 10 indexed citations
14.
Ennouri, Karim, et al.. (2016). Antimicrobial activity and bioguided fractionation of Rumex tingitanus extracts for meat preservation. Meat Science. 125. 22–29. 52 indexed citations
15.
Ennouri, Karim, et al.. (2016). Classical and Bayesian predictions applied to Bacillus toxin production. 3 Biotech. 6(2). 206–206. 4 indexed citations
16.
Smaoui, Slim, Anis Ben Hsouna, Aida Lahmar, et al.. (2016). Bio-preservative effect of the essential oil of the endemic Mentha piperita used alone and in combination with BacTN635 in stored minced beef meat. Meat Science. 117. 196–204. 99 indexed citations
17.
Ayed, Rayda Ben, et al.. (2016). Genetic Markers Analyses and Bioinformatic Approaches to Distinguish Between Olive Tree (Olea europaea L.) Cultivars. Interdisciplinary Sciences Computational Life Sciences. 8(4). 366–373. 9 indexed citations
18.
19.
Ayed, Rayda Ben, et al.. (2015). Molecular phylogeny to specify Zalmati and Chemlali Tataouine Tunisian olive cultivars. Journal of New Sciences. 18. 4 indexed citations
20.
Ennouri, Karim. (2013). Concomitant production of delta-endotoxins and proteases of Bacillus thuringiensis subsp. kurstaki in a low-cost medium : effect of medium components. Acta Biologica Szegediensis. 57(1). 13–19. 6 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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