John B. Luchansky
Impact in
- Biotechnology top 0.05%
- Listeria monocytogenes in Food Safety
- Microbial Inactivation Methods
- Food Science top 0.1%
- Salmonella and Campylobacter epidemiology
- Probiotics and Fermented Foods
- Food Safety and Hygiene
- Essential Oils and Antimicrobial Activity
Papers in
- Biotechnology 118
- Listeria monocytogenes in Food Safety 112
- Microbial Inactivation Methods 61
- Food Science 117
- Food Safety and Hygiene 48
- Salmonella and Campylobacter epidemiology 42
- Essential Oils and Antimicrobial Activity 26
- Probiotics and Fermented Foods 18
- Co-authors
- Jeffrey E. CallAnna C.S. Porto‐FettTodd R. KlaenhammerAlan J. DegnanRoland BroschCharles W. KasparNancy G. FaithJ.E. Call
- Journals
- Journal of Food Protection (69 papers)Applied and Environmental Microbiology (17 papers)International Journal of Food Microbiology (12 papers)Journal of Food Safety (6 papers)Food Microbiology (4 papers)
- Partner nations
- United StatesBrazilPhilippines
In The Last Decade
John B. Luchansky
162 papers receiving 4.4k citations
Peers
Comparison fields: 5 of 109
- Biotechnology 2.6k
- Food Science 3.3k
- Endocrinology 816
- Animal Science and Zoology 926
- Infectious Diseases 600
Countries citing papers authored by John B. Luchansky
This map shows the geographic impact of John B. Luchansky's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by John B. Luchansky with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites John B. Luchansky more than expected).
Fields of papers citing papers by John B. Luchansky
This network shows the impact of papers produced by John B. Luchansky. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by John B. Luchansky. The network helps show where John B. Luchansky may publish in the future.
Co-authors
The 25 scholars most cited alongside John B. Luchansky, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2023 | 1 | |
| 2 | 2020 | 44 | |
| 3 | 2020 | 17 | |
| 4 | Developing a Citizen Science Method to Collect Whole Turkey Thermometer Usage Behaviors | 2019 | 1 |
| 5 | 2018 | 4 | |
| 6 | A Shopper’s Eye View of Food Safety at Retail Stores: Lessons from Photographs Taken while Grocery Shopping | 2017 | 2 |
| 7 | 2016 | 1 | |
| 8 | Prevalence, Levels, and Relatedness of Listeria m onocytogenes Isolated from Raw and Ready-to-Eat Foods at Retail Markets in Culiacan, Sinaloa, Mexico | 2013 | 6 |
| 9 | Prevalence and Levels of Listeria monocytogenes (Lm) in Ready-to-Eat Foods (RTE) at Retail | 2012 | 3 |
| 10 | 2009 | 8 | |
| 11 | 2009 | 7 | |
| 12 | 2008 | 20 | |
| 13 | 2003 | 11 | |
| 14 | 2002 | 23 | |
| 15 | 1996 | 90 | |
| 16 | 1996 | 27 | |
| 17 | 1995 | 18 | |
| 18 | Metmyoglobin reduction activity of enterococci | 1994 | 7 |
| 19 | 1994 | 112 | |
| 20 | 1992 | 39 |
About John B. Luchansky
John B. Luchansky is a scholar working on Biotechnology, Food Science, Endocrinology, Animal Science and Zoology and Infectious Diseases, having authored 163 papers that have together received 4.8k indexed citations. Recurring topics across this work include Listeria monocytogenes in Food Safety (112 papers), Microbial Inactivation Methods (61 papers), Food Safety and Hygiene (48 papers), Salmonella and Campylobacter epidemiology (42 papers), Essential Oils and Antimicrobial Activity (26 papers), Escherichia coli research studies (23 papers), Meat and Animal Product Quality (18 papers) and Probiotics and Fermented Foods (18 papers). The work is most often cited by research in Biotechnology (2.6k citations), Food Science (3.3k citations), Endocrinology (816 citations), Animal Science and Zoology (926 citations) and Infectious Diseases (600 citations). John B. Luchansky has collaborated with scholars based in United States, Brazil and Philippines. Frequent co-authors include Jeffrey E. Call, Anna C.S. Porto‐Fett, Todd R. Klaenhammer, Alan J. Degnan, Roland Brosch, Charles W. Kaspar, Nancy G. Faith, J.E. Call, Jing Chen and Peter M. Muriana. Their work appears in journals such as Journal of Food Protection, Applied and Environmental Microbiology, International Journal of Food Microbiology, Journal of Food Safety and Food Microbiology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.