Jelena Krulj
- Nutrition and Dietetics top 5%
- Food composition and properties 17
- Microbial Metabolites in Food Biotechnology 13
- Food Science top 5%
- Pesticide Residue Analysis and Safety 6
- Seed and Plant Biochemistry 5
- Biochemistry top 10%
- Phytochemicals and Antioxidant Activities 4
- Plant Science top 10%
- Mycotoxins in Agriculture and Food 16
- Wheat and Barley Genetics and Pathology 6
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- Nutritional Studies and Diet 4
- Co-authors
- Jovana KojićMarija Bodroža‐SolarovNebojša IlićLato PezoDiego A. MorenoVesna Tumbas ŠaponjacCristina García‐VigueraElizabet Janić Hajnal
In The Last Decade
Jelena Krulj
44 papers receiving 659 citations
Peers
Comparison fields: 5 of 107
- Nutrition and Dietetics 195
- Food Science 189
- Biochemistry 59
- Plant Science 289
- Drug Discovery 1
Countries citing papers authored by Jelena Krulj
This map shows the geographic impact of Jelena Krulj's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jelena Krulj with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jelena Krulj more than expected).
Fields of papers citing papers by Jelena Krulj
This network shows the impact of papers produced by Jelena Krulj. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jelena Krulj. The network helps show where Jelena Krulj may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Jelena Krulj, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2025 | 1 | |
| 2 | 2025 | 0 | |
| 3 | 2024 | 1 | |
| 4 | 2024 | 5 | |
| 5 | 2023 | 8 | |
| 6 | 2023 | 11 | |
| 7 | 2023 | 60 | |
| 8 | 2023 | 4 | |
| 9 | 2022 | 5 | |
| 10 | 2021 | 9 | |
| 11 | 2021 | 2 | |
| 12 | 2021 | 3 | |
| 13 | 2021 | 14 | |
| 14 | 2021 | 1 | |
| 15 | 2020 | 158 | |
| 16 | 2019 | 15 | |
| 17 | 2019 | 2 | |
| 18 | 2017 | 60 | |
| 19 | 2016 | 6 | |
| 20 | Determination of betaine in sugar beet molasses | 2014 | 1 |
About Jelena Krulj
Jelena Krulj is a scholar working on Nutrition and Dietetics, Food Science and Biochemistry, having authored 45 papers that have together received 682 indexed citations. Recurring topics across this work include Food composition and properties (17 papers), Mycotoxins in Agriculture and Food (16 papers), Microbial Metabolites in Food Biotechnology (13 papers), Wheat and Barley Genetics and Pathology (6 papers), Pesticide Residue Analysis and Safety (6 papers), Seed and Plant Biochemistry (5 papers), Nutritional Studies and Diet (4 papers) and Phytochemicals and Antioxidant Activities (4 papers). The work is most often cited by research in Nutrition and Dietetics (195 citations), Food Science (189 citations) and Biochemistry (59 citations). Jelena Krulj has collaborated with scholars based in Serbia, Slovenia and Spain. Frequent co-authors include Jovana Kojić, Marija Bodroža‐Solarov, Nebojša Ilić, Lato Pezo, Diego A. Moreno, Vesna Tumbas Šaponjac, Cristina García‐Viguera, Elizabet Janić Hajnal, Jovana Kos and Bojana Šarić. Their work appears in journals such as Foods, Journal of the Science of Food and Agriculture, Journal of Food Processing and Preservation, LWT and Cereal Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.