Muhammad Sohail
- Nutrition and Dietetics top 5%
- Food composition and properties 3
- Biochemistry top 10%
- Food Science top 5%
- Proteins in Food Systems 2
- Animal Science and Zoology top 10%
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- Postharvest Quality and Shelf Life Management 3
- Plant Physiology and Cultivation Studies 2
- Phytase and its Applications 2
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- Crop Yield and Soil Fertility 4
- Livestock Management and Performance Improvement 2
- Ruminant Nutrition and Digestive Physiology 2
- Co-authors
- Allah RakhaSummer RashidMasood Sadiq ButtMuhammad Jawad IqbalWaqas AhmedMichael C. BowyerFaqir Muhammad AnjumR. B. H. Wills
- Journals
- SHILAP Revista de lepidopterología (1 paper)Food Chemistry (1 paper)Trends in Food Science & Technology (1 paper)
In The Last Decade
Muhammad Sohail
20 papers receiving 515 citations
Peers
Comparison fields: 5 of 89
- Nutrition and Dietetics 209
- Biochemistry 63
- Food Science 184
- Animal Science and Zoology 49
- Plant Science 156
Countries citing papers authored by Muhammad Sohail
This map shows the geographic impact of Muhammad Sohail's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Muhammad Sohail with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Muhammad Sohail more than expected).
Fields of papers citing papers by Muhammad Sohail
This network shows the impact of papers produced by Muhammad Sohail. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Muhammad Sohail. The network helps show where Muhammad Sohail may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Muhammad Sohail, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2021 | 3 | |
| 2 | 2021 | 18 | |
| 3 | 2021 | 1 | |
| 4 | 2020 | 55 | |
| 5 | Effect of phosphorus on growth, yield and quality of soybean (Glycine max L.); A review | 2020 | 8 |
| 6 | 2019 | 4 | |
| 7 | 2019 | 1 | |
| 8 | 2018 | 4 | |
| 9 | Proximate composition evaluation of wild forages in relation to requirement of grazing ruminants in a semi arid environment of Punjab Pakistan. | 2017 | 1 |
| 10 | 2017 | 29 | |
| 11 | 2016 | 28 | |
| 12 | 2016 | 194 | |
| 13 | 2016 | 15 | |
| 14 | Comparative study of bread prepared with and without germinated soyabean (Glycine max) flour. | 2015 | 1 |
| 15 | 2015 | 93 | |
| 16 | Physio-agronomic traits evaluation of wheat genotypes for adaptability under rainfed conditions. | 2014 | 1 |
| 17 | Nutritional and antioxidant profile of some selected Pakistani potato cultivars | 2013 | 3 |
| 18 | Evaluation of testcrosses derived from maize variety Azam for yield and yield associated traits. | 2009 | 2 |
| 19 | Effect of planting-time and seed-rates on rainfed wheat production | 2005 | 1 |
| 20 | 1999 | 1 |
About Muhammad Sohail
Muhammad Sohail is a scholar working on Agronomy and Crop Science, Biochemistry and Toxicology, having authored 22 papers that have together received 528 indexed citations. Recurring topics across this work include Crop Yield and Soil Fertility (4 papers), Food composition and properties (3 papers), Postharvest Quality and Shelf Life Management (3 papers), Plant Physiology and Cultivation Studies (2 papers), Livestock Management and Performance Improvement (2 papers), Ruminant Nutrition and Digestive Physiology (2 papers), Phytase and its Applications (2 papers) and Proteins in Food Systems (2 papers). The work is most often cited by research in Nutrition and Dietetics (209 citations), Biochemistry (63 citations) and Food Science (184 citations). Muhammad Sohail has collaborated with scholars based in Pakistan, Australia and China. Frequent co-authors include Allah Rakha, Summer Rashid, Masood Sadiq Butt, Muhammad Jawad Iqbal, Waqas Ahmed, Michael C. Bowyer, Faqir Muhammad Anjum, R. B. H. Wills, Penta Pristijono and Aamir Shehzad. Their work appears in journals such as SHILAP Revista de lepidopterología, Food Chemistry and Trends in Food Science & Technology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.