Helena Härkönen
- Nutrition and Dietetics top 2%
- Food composition and properties 13
- Microbial Metabolites in Food Biotechnology 1
- Food Science top 5%
- Food Quality and Safety Studies 3
- Biochemistry top 10%
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- Enzyme Production and Characterization 3
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- Phytoestrogen effects and research 3
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- Biofuel production and bioconversion 6
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- Polysaccharides and Plant Cell Walls 4
- Phytase and its Applications 2
Helena Härkönen
19 papers receiving 529 citations
Peers
Comparison fields: 5 of 66
- Nutrition and Dietetics 434
- Food Science 265
- Biochemistry 58
- Biotechnology 42
- Pathology and Forensic Medicine 87
Countries citing papers authored by Helena Härkönen
This map shows the geographic impact of Helena Härkönen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Helena Härkönen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Helena Härkönen more than expected).
Fields of papers citing papers by Helena Härkönen
This network shows the impact of papers produced by Helena Härkönen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Helena Härkönen. The network helps show where Helena Härkönen may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Helena Härkönen, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | Legitimaation lähteet metropolirakenteissa | 2015 | 1 |
| 2 | 2013 | 5 | |
| 3 | 1999 | 61 | |
| 4 | 1998 | 25 | |
| 5 | 1998 | 145 | |
| 6 | Influence of rye bran on the formation of bile acids and bioavailability of lignans | 1997 | 4 |
| 7 | 1997 | 30 | |
| 8 | Trichoderma and Aspergillus as sources of cell wall degrading enzymes for cereal processing | 1997 | 1 |
| 9 | 1997 | 88 | |
| 10 | 1997 | 35 | |
| 11 | 1996 | 23 | |
| 12 | 1996 | 41 | |
| 13 | Cell wall degrading enzymes in baking | 1996 | 2 |
| 14 | 1995 | 16 | |
| 15 | Freeze-thaw stability of prefermented frozen lean wheat doughs: effect of flour quality and fermentation time | 1995 | 21 |
| 16 | Effect of baking on the microstructure of rye cell walls and protein | 1994 | 35 |
| 17 | 1993 | 8 | |
| 18 | Effects of an oat bran concentrate on serum lipids in free-living men with mild to moderate hypercholesterolaemia. | 1992 | 44 |
| 19 | 1984 | 14 |
About Helena Härkönen
Helena Härkönen is a scholar working on Nutrition and Dietetics, Biotechnology and Public Administration, having authored 19 papers that have together received 599 indexed citations. Recurring topics across this work include Food composition and properties (13 papers), Biofuel production and bioconversion (6 papers), Polysaccharides and Plant Cell Walls (4 papers), Food Quality and Safety Studies (3 papers), Phytoestrogen effects and research (3 papers), Enzyme Production and Characterization (3 papers), Phytase and its Applications (2 papers) and Microbial Metabolites in Food Biotechnology (1 paper). The work is most often cited by research in Nutrition and Dietetics (434 citations), Food Science (265 citations) and Biochemistry (58 citations). Helena Härkönen has collaborated with scholars based in Finland, Sweden and Denmark. Frequent co-authors include Karin Autio, Kaisa Poutanen, Knud Erik Bach Knudsen, Göran Hallmans, Herman Adlercreutz, Per Åman, Witold Mazur, Mathias Nilsson, Anna‐Marja Aura and Tapani Suortti. Their work appears in journals such as Journal of Nutrition, Journal of the Science of Food and Agriculture and LWT.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.