Eva Falch
Impact in
- Aquatic Science top 1%
- Aquaculture Nutrition and Growth
- Animal Science and Zoology top 2%
- Meat and Animal Product Quality
Papers in
-
- Aquaculture Nutrition and Growth 17
- Echinoderm biology and ecology 3
-
- Meat and Animal Product Quality 11
- Co-authors
- Turid RustadRasa ŠližytėEgidijus DaukšasMarit AursandIvar StorrøRevilija MozūraitytėMartine Fouchereau‐PéronTrond R. Størseth
In The Last Decade
Eva Falch
32 papers receiving 759 citations
Peers
Comparison fields: 5 of 80
- Aquatic Science 380
- Animal Science and Zoology 289
- Insect Science 128
- Food Science 148
- Molecular Biology 498
Countries citing papers authored by Eva Falch
This map shows the geographic impact of Eva Falch's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Eva Falch with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Eva Falch more than expected).
Fields of papers citing papers by Eva Falch
This network shows the impact of papers produced by Eva Falch. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Eva Falch. The network helps show where Eva Falch may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Eva Falch, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2025 | 3 | |
| 2 | 2025 | 1 | |
| 3 | 2024 | 3 | |
| 4 | 2024 | 10 | |
| 5 | 2024 | 8 | |
| 6 | 2024 | 2 | |
| 7 | 2024 | 14 | |
| 8 | 2024 | 2 | |
| 9 | 2023 | 4 | |
| 10 | 2023 | 3 | |
| 11 | 2023 | 3 | |
| 12 | 2021 | 4 | |
| 13 | 2013 | 20 | |
| 14 | 2011 | 20 | |
| 15 | Maximum resource utilisation - Value added fish by-products | 2010 | 12 |
| 16 | 2009 | 122 | |
| 17 | 2007 | 16 | |
| 18 | 2006 | 43 | |
| 19 | 2005 | 54 | |
| 20 | 2004 | 59 |
About Eva Falch
Eva Falch is a scholar working on Aquatic Science, Animal Science and Zoology, Nutrition and Dietetics, Insect Science and Food Science, having authored 33 papers that have together received 796 indexed citations. Recurring topics across this work include Aquaculture Nutrition and Growth (17 papers), Protein Hydrolysis and Bioactive Peptides (12 papers), Meat and Animal Product Quality (11 papers), Fatty Acid Research and Health (9 papers), Insect Utilization and Effects (4 papers), Proteins in Food Systems (3 papers), Echinoderm biology and ecology (3 papers) and Edible Oils Quality and Analysis (3 papers). The work is most often cited by research in Aquatic Science (380 citations), Animal Science and Zoology (289 citations), Insect Science (128 citations), Food Science (148 citations) and Molecular Biology (498 citations). Eva Falch has collaborated with scholars based in Norway, India and France. Frequent co-authors include Turid Rustad, Rasa Šližytė, Egidijus Daukšas, Marit Aursand, Ivar Storrø, Revilija Mozūraitytė, Martine Fouchereau‐Péron, Trond R. Størseth, Óscar Martínez‐Álvarez and Iren Stoknes. Their work appears in journals such as Foods, Process Biochemistry, Food Bioscience, Food Chemistry and Chemistry and Physics of Lipids.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.