Ida‐Johanne Jensen
- Molecular Biology
- Aquatic Science top 2%
- Food Science top 5%
- Nutrition and Dietetics top 5%
- Animal Science and Zoology top 5%
- Co-authors
- Hanne K. MæhreEdel O. ElvevollKarl‐Erik EilertsenGuro K. EdvinsenLars DalheimJørgen LerfallSamira MohammadalinejhadMarcin Andrzej Kurek
- Topics
- Protein Hydrolysis and Bioactive Peptides (13 papers)Aquaculture Nutrition and Growth (12 papers)Meat and Animal Product Quality (8 papers)
In The Last Decade
Ida‐Johanne Jensen
31 papers receiving 948 citations
Hit Papers
Peers
Comparison fields: 5 of 107
- Molecular Biology 343
- Aquatic Science 264
- Food Science 198
- Nutrition and Dietetics 168
- Animal Science and Zoology 153
Countries citing papers authored by Ida‐Johanne Jensen
This map shows the geographic impact of Ida‐Johanne Jensen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ida‐Johanne Jensen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ida‐Johanne Jensen more than expected).
Fields of papers citing papers by Ida‐Johanne Jensen
This network shows the impact of papers produced by Ida‐Johanne Jensen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ida‐Johanne Jensen. The network helps show where Ida‐Johanne Jensen may publish in the future.
Co-authorship network of co-authors of Ida‐Johanne Jensen
This figure shows the co-authorship network connecting the top 25 collaborators of Ida‐Johanne Jensen. A scholar is included among the top collaborators of Ida‐Johanne Jensen based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ida‐Johanne Jensen. Ida‐Johanne Jensen is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 1 | |
| 3 | 0 | |
| 4 | 3 | |
| 5 | 10 | |
| 6 | 10 | |
| 7 | 8 | |
| 8 | 0 | |
| 9 | 4 | |
| 10 | 8 | |
| 11 | 18 | |
| 12 | 27 | |
| 13 | 3 | |
| 14 | 4 | |
| 15 | 4 | |
| 16 | 80 | |
| 17 | 21 | |
| 18 | 10 | |
| 19 | 23 | |
| 20 | 49 |
About Ida‐Johanne Jensen
Ida‐Johanne Jensen is a scholar working on Aquatic Science, Animal Science and Zoology and Food Science, having authored 33 papers that have together received 983 indexed citations. Recurring topics across this work include Protein Hydrolysis and Bioactive Peptides (13 papers), Aquaculture Nutrition and Growth (12 papers) and Meat and Animal Product Quality (8 papers). The work is most often cited by research in Aquatic Science (264 citations), Animal Science and Zoology (153 citations) and Food Science (198 citations). Ida‐Johanne Jensen has collaborated with scholars based in Norway, Poland and India. Frequent co-authors include Hanne K. Mæhre, Edel O. Elvevoll, Karl‐Erik Eilertsen, Guro K. Edvinsen, Lars Dalheim, Jørgen Lerfall, Samira Mohammadalinejhad, Marcin Andrzej Kurek, Junio Dort and Eva Falch. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and International Journal of Molecular Sciences.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.