Chengnan Zhang
- Biotechnology top 1%
- Enzyme Production and Characterization 8
- Microbial Metabolism and Applications 6
- Food Science top 1%
- Fermentation and Sensory Analysis 15
- Food Quality and Safety Studies 7
-
- Tea Polyphenols and Effects 11
- Biochemistry top 10%
- Nutrition and Dietetics top 5%
-
- Enzyme Catalysis and Immobilization 13
- Microbial Metabolic Engineering and Bioproduction 6
-
- Biofuel production and bioconversion 8
In The Last Decade
Chengnan Zhang
59 papers receiving 1.5k citations
Peers
Comparison fields: 5 of 109
- Biotechnology 385
- Food Science 736
- Pathology and Forensic Medicine 277
- Biochemistry 82
- Nutrition and Dietetics 196
Countries citing papers authored by Chengnan Zhang
This map shows the geographic impact of Chengnan Zhang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Chengnan Zhang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Chengnan Zhang more than expected).
Fields of papers citing papers by Chengnan Zhang
This network shows the impact of papers produced by Chengnan Zhang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Chengnan Zhang. The network helps show where Chengnan Zhang may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Chengnan Zhang, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2025 | 0 | |
| 2 | 2024 | 1 | |
| 3 | 2024 | 6 | |
| 4 | 2024 | 18 | |
| 5 | 2023 | 9 | |
| 6 | 2023 | 7 | |
| 7 | 2023 | 18 | |
| 8 | 2023 | 11 | |
| 9 | 2022 | 59 | |
| 10 | 2022 | 4 | |
| 11 | 2022 | 25 | |
| 12 | 2022 | 21 | |
| 13 | 2020 | 109 | |
| 14 | in-vitro antioxidant activities of free, esterified and bound phenolics fractions from the peel and seed of two pumpkins (Cucurbita moschata) varieties | 2020 | 2 |
| 15 | 2019 | 45 | |
| 16 | 2019 | 118 | |
| 17 | 2019 | 26 | |
| 18 | 2019 | 28 | |
| 19 | 2018 | 11 | |
| 20 | 2018 | 51 |
About Chengnan Zhang
Chengnan Zhang is a scholar working on Biotechnology, Food Science and Pathology and Forensic Medicine, having authored 61 papers that have together received 1.5k indexed citations. Recurring topics across this work include Fermentation and Sensory Analysis (15 papers), Enzyme Catalysis and Immobilization (13 papers), Tea Polyphenols and Effects (11 papers), Biofuel production and bioconversion (8 papers), Enzyme Production and Characterization (8 papers), Food Quality and Safety Studies (7 papers), Microbial Metabolism and Applications (6 papers) and Microbial Metabolic Engineering and Bioproduction (6 papers). The work is most often cited by research in Biotechnology (385 citations), Food Science (736 citations) and Pathology and Forensic Medicine (277 citations). Chengnan Zhang has collaborated with scholars based in China, Yemen and Hong Kong. Frequent co-authors include Xiuting Li, Youqiang Xu, Baoguo Sun, Xiuting Li, Weiwei Li, Yunping Zhu, Chao Teng, Guangsen Fan, Wenhua Wang and Hongyun Lu. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Scientific Reports and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.