C. Fiore
Impact in
-
- Wine Industry and Tourism
- Food Science top 5%
- Fermentation and Sensory Analysis
- Probiotics and Fermented Foods
Papers in ⓘ
- Food Science 10
- Fermentation and Sensory Analysis 10
- Botanical Research and Applications 2
- Culinary Culture and Tourism 1
- Co-authors
- P. Romano (8 shared papers)Giovanni Salzano (1 shared paper)Marisa Carmela Caruso (2 shared papers)Antonello Paparella (1 shared paper)Michela Contursi (1 shared paper)Angela Capece (3 shared papers)Anna Maráz (1 shared paper)Anne Gschaedler (2 shared papers)
- Journals
- World Journal of Microbiology and Biotechnology (5 papers)Antonie van Leeuwenhoek (1 paper)Journal of Applied Microbiology (1 paper)Acta Horticulturae (1 paper)PubMed (1 paper)
In The Last Decade
C. Fiore
12 papers receiving 293 citations
Peers
Comparison fields: 5 of 33
- Tourism, Leisure and Hospitality Management 34
- Food Science 245
- Biochemistry 37
- Biotechnology 32
- Plant Science 128
Countries citing papers authored by C. Fiore
This map shows the geographic impact of C. Fiore's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by C. Fiore with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites C. Fiore more than expected).
Fields of papers citing papers by C. Fiore
This network shows the impact of papers produced by C. Fiore. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by C. Fiore. The network helps show where C. Fiore may publish in the future.
Co-authors
The 22 scholars most cited alongside C. Fiore, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2002 | 123 | |
| 2 | 2004 | 53 | |
| 3 | 2006 | 39 | |
| 4 | 2005 | 22 | |
| 5 | 2006 | 21 | |
| 6 | 2001 | 17 | |
| 7 | 2004 | 14 | |
| 8 | [Biological chemical effects of ultraviolet light on insulin]. | 1965 | 5 |
| 9 | Caratterizzazione dei prodotti tipici lucani : La salsiccia sotto sugna | 1999 | 4 |
| 10 | A survey of yeasts isolated from water-buffalo Mozzarella cheese produced in Basilicata | 1998 | 4 |
| 11 | Intraspecific diversity of Saccharomyces cerevisiae isolates from two italian wine-producing areas | 2006 | 1 |
| 12 | 2007 | 1 |
About C. Fiore
C. Fiore is a scholar working on Tourism, Leisure and Hospitality Management, Food Science, Biotechnology, Biochemistry and Plant Science, having authored 12 papers that have together received 304 indexed citations. Recurring topics across this work include Fermentation and Sensory Analysis (10 papers), Horticultural and Viticultural Research (3 papers), Botanical Research and Applications (2 papers), Yeasts and Rust Fungi Studies (1 paper), Mycorrhizal Fungi and Plant Interactions (1 paper), Culinary Culture and Tourism (1 paper), Plant Pathogens and Fungal Diseases (1 paper) and Polyamine Metabolism and Applications (1 paper). The work is most often cited by research in Tourism, Leisure and Hospitality Management (34 citations), Food Science (245 citations), Biochemistry (37 citations), Biotechnology (32 citations) and Plant Science (128 citations). C. Fiore has collaborated with scholars based in Italy and Mexico. Frequent co-authors include P. Romano, Giovanni Salzano, Marisa Carmela Caruso, Antonello Paparella, Michela Contursi, Angela Capece, Anna Maráz, Anne Gschaedler, Javier Arrizón and M. Paraggio. Their work appears in journals such as World Journal of Microbiology and Biotechnology, Antonie van Leeuwenhoek, Journal of Applied Microbiology, Acta Horticulturae and PubMed.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.