Anna Maráz

795 total citations
39 papers, 622 citations indexed

About

Anna Maráz is a scholar working on Molecular Biology, Food Science and Plant Science. According to data from OpenAlex, Anna Maráz has authored 39 papers receiving a total of 622 indexed citations (citations by other indexed papers that have themselves been cited), including 25 papers in Molecular Biology, 13 papers in Food Science and 13 papers in Plant Science. Recurrent topics in Anna Maráz's work include Fungal and yeast genetics research (15 papers), Fermentation and Sensory Analysis (9 papers) and Microbial Metabolic Engineering and Bioproduction (5 papers). Anna Maráz is often cited by papers focused on Fungal and yeast genetics research (15 papers), Fermentation and Sensory Analysis (9 papers) and Microbial Metabolic Engineering and Bioproduction (5 papers). Anna Maráz collaborates with scholars based in Hungary, Romania and Croatia. Anna Maráz's co-authors include L. Ferenczy, Margaret M. Kiss, Angela Capece, P. Romano, C. Fiore, Tamás Schnaider, Amere Subbarao Sreedhar, Judit Fidy, Péter Csermely and Attila Steták and has published in prestigious journals such as Nature, Journal of Biological Chemistry and Journal of Clinical Microbiology.

In The Last Decade

Anna Maráz

38 papers receiving 573 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Anna Maráz Hungary 14 340 228 193 65 65 39 622
P.J. Botes South Africa 17 500 1.5× 239 1.0× 113 0.6× 68 1.0× 44 0.7× 60 792
Fanqiang Meng China 17 472 1.4× 285 1.3× 109 0.6× 83 1.3× 122 1.9× 67 827
Immacolata Speciale Italy 16 341 1.0× 114 0.5× 204 1.1× 70 1.1× 37 0.6× 39 743
Kwang-Soon Shin South Korea 16 280 0.8× 192 0.8× 273 1.4× 57 0.9× 41 0.6× 27 715
Mandana Behbahani Iran 17 244 0.7× 164 0.7× 229 1.2× 32 0.5× 52 0.8× 55 671
Hashem Al‐Sheikh Saudi Arabia 11 155 0.5× 110 0.5× 165 0.9× 43 0.7× 49 0.8× 18 470
Intzar Ali India 10 134 0.4× 228 1.0× 159 0.8× 22 0.3× 22 0.3× 14 646
Hyo-Ihl Chang South Korea 17 347 1.0× 94 0.4× 87 0.5× 67 1.0× 52 0.8× 39 714
Rui Tada Japan 16 253 0.7× 126 0.6× 344 1.8× 88 1.4× 73 1.1× 50 858
Lorenzo Guevara‐Olvera Mexico 16 331 1.0× 64 0.3× 441 2.3× 33 0.5× 37 0.6× 42 747

Countries citing papers authored by Anna Maráz

Since Specialization
Citations

This map shows the geographic impact of Anna Maráz's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Anna Maráz with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Anna Maráz more than expected).

Fields of papers citing papers by Anna Maráz

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Anna Maráz. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Anna Maráz. The network helps show where Anna Maráz may publish in the future.

Co-authorship network of co-authors of Anna Maráz

This figure shows the co-authorship network connecting the top 25 collaborators of Anna Maráz. A scholar is included among the top collaborators of Anna Maráz based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Anna Maráz. Anna Maráz is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Végvári, György, et al.. (2023). Influence of the harvesting seasons on the polyphenol composition and antimicrobial activity of stinging nettle (Urtica dioica L.) extracts. Acta Alimentaria. 52(4). 589–600. 4 indexed citations
2.
Maráz, Anna, et al.. (2022). Recent developments in microbial production of high-purity galacto-oligosaccharides. World Journal of Microbiology and Biotechnology. 38(6). 95–95. 19 indexed citations
3.
Kovács, Zoltán, et al.. (2021). Potential of Lactobacillus strains for the production of fermented functional beverages enriched in galacto-oligosaccharides. LWT. 143. 111097–111097. 17 indexed citations
4.
5.
Varga, Erzsébet, Anna Maráz, B Boros, et al.. (2015). Antimicrobial activity and chemical composition of thyme essential oils and the polyphenolic content of different Thymus extracts. Semmelweis University Repository (Semmelweis University). 35 indexed citations
6.
7.
Maráz, Anna, et al.. (2015). Antagonistic Effect of Pseudomonas sp. CMI-1 on Food-Borne Pathogenic Listeria monocytogenes. Food Technology and Biotechnology. 53(2). 223–230. 9 indexed citations
8.
9.
Capece, Angela, C. Fiore, Anna Maráz, & P. Romano. (2004). Molecular and technological approaches to evaluate strain biodiversity in Hanseniaspora uvarum of wine origin. Journal of Applied Microbiology. 98(1). 136–144. 53 indexed citations
10.
Deák, Róbert, László Bodai, H.J.M. Aarts, & Anna Maráz. (2004). Development of a novel, simple and rapid molecular identification system for clinicalCandidaspecies. Medical Mycology. 42(4). 311–318. 10 indexed citations
11.
Maráz, Anna, et al.. (2003). Sulphate metabolism of selenate-resistant Schizosaccharomyces pombe mutants. The Journal of General and Applied Microbiology. 49(5). 271–278. 17 indexed citations
12.
Sreedhar, Amere Subbarao, Tamás Schnaider, Attila Steták, et al.. (2003). Hsp90 Inhibition Accelerates Cell Lysis. Journal of Biological Chemistry. 278(37). 35231–35240. 86 indexed citations
13.
Raspor, Peter, et al.. (2003). The involvement of ATP sulfurylase in Se(VI) and Cr(VI) reduction processes in the fission yeast Schizosaccharomyces pombe. Applied Microbiology and Biotechnology. 63(1). 89–95. 15 indexed citations
14.
Prillinger, H., Ksenija Lopandić, Wolfgang Schweigkofler, et al.. (2002). Phylogeny and Systematics of the Fungi with Special Reference to the Ascomycota and Basidiomycota. PubMed. 81. 207–295. 28 indexed citations
15.
Maráz, Anna, et al.. (2001). Ethanol-induced cell agrwgation (flocculation) and its physiological background in schizosaccharomyces pombe rive 4-2-1. Acta Biologica Hungarica. 52(2-3). 231–239. 3 indexed citations
16.
Maráz, Anna. (1999). IMPACT OF YEAST GENETICS AND MOLECULAR BIOLOGY ON TRADITIONAL AND NEW BIOTECHNOLOGY. Acta Microbiologica et Immunologica Hungarica. 46(2-3). 289–295. 1 indexed citations
17.
Balogh, István & Anna Maráz. (1996). Presence of STA gene sequences in brewer's yeast genome. Letters in Applied Microbiology. 22(6). 400–404. 7 indexed citations
18.
Balogh, István & Anna Maráz. (1996). Segregation of yeast polymorphic STA genes in meiotic recombinants and analysis of glucoamylase production. Canadian Journal of Microbiology. 42(12). 1190–1196. 2 indexed citations
19.
Maráz, Anna & L. Ferenczy. (1980). Selective transfer of fungal cytoplasmic genetic elements by protoplast fusion. Current Microbiology. 4(6). 343–345. 11 indexed citations
20.
Maráz, Anna, Margaret M. Kiss, & L. Ferenczy. (1978). Protoplast fusion inSaccharomyces cerevisiaestrains of identical and opposite mating types. FEMS Microbiology Letters. 3(6). 319–322. 43 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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