Angela Capece
- Food Science top 0.5%
- Plant Science top 2%
- Molecular Biology
- Tourism, Leisure and Hospitality Management top 0.5%
- Biotechnology top 2%
- Co-authors
- P. RomanoGabriella SiestoRossana RomanielloRocchina PietrafesaFrancesca ComitiniMaurizio CianiIsabella De BariKumaraswamy Jeyaram
- Topics
- Fermentation and Sensory Analysis (55 papers)Horticultural and Viticultural Research (36 papers)Wine Industry and Tourism (17 papers)
- Journals
- SHILAP Revista de lepidopterologíaApplied Microbiology and BiotechnologyRenewable Energy
In The Last Decade
Angela Capece
67 papers receiving 1.8k citations
Peers
Comparison fields: 5 of 86
- Food Science 1.5k
- Plant Science 993
- Molecular Biology 507
- Tourism, Leisure and Hospitality Management 334
- Biotechnology 267
Countries citing papers authored by Angela Capece
This map shows the geographic impact of Angela Capece's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Angela Capece with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Angela Capece more than expected).
Fields of papers citing papers by Angela Capece
This network shows the impact of papers produced by Angela Capece. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Angela Capece. The network helps show where Angela Capece may publish in the future.
Co-authorship network of co-authors of Angela Capece
This figure shows the co-authorship network connecting the top 25 collaborators of Angela Capece. A scholar is included among the top collaborators of Angela Capece based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Angela Capece. Angela Capece is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 1 | |
| 3 | 1 | |
| 4 | 10 | |
| 5 | 1 | |
| 6 | 1 | |
| 7 | 15 | |
| 8 | 22 | |
| 9 | 11 | |
| 10 | 5 | |
| 11 | 16 | |
| 12 | 34 | |
| 13 | 34 | |
| 14 | 85 | |
| 15 | 75 | |
| 16 | 6 | |
| 17 | 40 | |
| 18 | 94 | |
| 19 | Biogenic amine formation in alcoholic fermentation | 7 |
| 20 | Wine Saccharomyces cerevisiae improved by using traditional approaches | 1 |
About Angela Capece
Angela Capece is a scholar working on Tourism, Leisure and Hospitality Management, Food Science and Biotechnology, having authored 67 papers that have together received 1.9k indexed citations. Recurring topics across this work include Fermentation and Sensory Analysis (55 papers), Horticultural and Viticultural Research (36 papers) and Wine Industry and Tourism (17 papers). The work is most often cited by research in Tourism, Leisure and Hospitality Management (334 citations), Food Science (1.5k citations) and Biochemistry (204 citations). Angela Capece has collaborated with scholars based in Italy, Spain and Hungary. Frequent co-authors include P. Romano, Gabriella Siesto, Rossana Romaniello, Rocchina Pietrafesa, Francesca Comitini, Maurizio Ciani, Isabella De Bari, Kumaraswamy Jeyaram, Laura Canonico and Giovanni Salzano. Their work appears in journals such as SHILAP Revista de lepidopterología, Applied Microbiology and Biotechnology and Renewable Energy.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.