Andrea Mancini
- Food Science top 5%
- Probiotics and Fermented Foods 9
- Rehabilitation top 10%
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- Gut microbiota and health 7
- Polyamine Metabolism and Applications 3
- Protein Hydrolysis and Bioactive Peptides 2
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- Diet and metabolism studies 4
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- Liver Disease Diagnosis and Treatment 3
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- Nutritional Studies and Diet 2
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- Liver Disease and Transplantation 2
Andrea Mancini
20 papers receiving 484 citations
Peers
Comparison fields: 5 of 87
- Food Science 170
- Biochemistry 35
- Biological Psychiatry 14
- Rehabilitation 38
- Nutrition and Dietetics 71
Countries citing papers authored by Andrea Mancini
This map shows the geographic impact of Andrea Mancini's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Andrea Mancini with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Andrea Mancini more than expected).
Fields of papers citing papers by Andrea Mancini
This network shows the impact of papers produced by Andrea Mancini. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Andrea Mancini. The network helps show where Andrea Mancini may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Andrea Mancini, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2024 | 1 | |
| 2 | 2023 | 5 | |
| 3 | 2022 | 7 | |
| 4 | 2021 | 4 | |
| 5 | 2021 | 14 | |
| 6 | 2019 | 17 | |
| 7 | 2018 | 66 | |
| 8 | 2018 | 67 | |
| 9 | 2017 | 75 | |
| 10 | 2017 | 1 | |
| 11 | 2016 | 1 | |
| 12 | 2016 | 0 | |
| 13 | 2014 | 29 | |
| 14 | 2013 | 54 | |
| 15 | 2013 | 38 | |
| 16 | 2012 | 12 | |
| 17 | 2005 | 30 | |
| 18 | 1992 | 41 | |
| 19 | Anterior instability of the shoulder due to capsular laxity. | 1988 | 2 |
| 20 | [Treatment of postoperative pain with non-narcotic drugs; evaluation of lysine acetylsalicylate in high doses. Double-blind controlled study]. | 1981 | 0 |
About Andrea Mancini
Andrea Mancini is a scholar working on Food Science, Hepatology and Physiology, having authored 22 papers that have together received 500 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (9 papers), Gut microbiota and health (7 papers), Diet and metabolism studies (4 papers), Liver Disease Diagnosis and Treatment (3 papers), Polyamine Metabolism and Applications (3 papers), Nutritional Studies and Diet (2 papers), Protein Hydrolysis and Bioactive Peptides (2 papers) and Liver Disease and Transplantation (2 papers). The work is most often cited by research in Food Science (170 citations), Biochemistry (35 citations) and Biological Psychiatry (14 citations). Andrea Mancini has collaborated with scholars based in Italy, Ireland and Mexico. Frequent co-authors include Kieran Tuohy, F. Campagna, Piero Amodio, Camilla Lazzi, Erasmo Neviani, Monica Gatti, Benedetta Bottari, Urška Vrhovšek, Marcela Santarelli and L. Mastropasqua. Their work appears in journals such as American Journal of Clinical Nutrition, Journal of Dairy Science and Frontiers in Microbiology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.