Zahra Hadian
- Food Science top 5%
- Plant Science
- Molecular Biology
- Nutrition and Dietetics top 10%
- Biomaterials top 10%
- Co-authors
- Abdorreza MohammadiZohreh HonarvarAmin Mousavi KhaneghahM MashayekhMohsen BarzegarMohammad Ali SahariHamid Reza MoghimiMarzieh Kamankesh
- Topics
- Pesticide Residue Analysis and Safety (6 papers)Mycotoxins in Agriculture and Food (6 papers)Heavy metals in environment (5 papers)
- Journals
- SHILAP Revista de lepidopterologíaFood ChemistryFood and Chemical Toxicology
In The Last Decade
Zahra Hadian
50 papers receiving 668 citations
Peers
Comparison fields: 5 of 94
- Food Science 301
- Plant Science 135
- Molecular Biology 132
- Nutrition and Dietetics 103
- Biomaterials 97
Countries citing papers authored by Zahra Hadian
This map shows the geographic impact of Zahra Hadian's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Zahra Hadian with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Zahra Hadian more than expected).
Fields of papers citing papers by Zahra Hadian
This network shows the impact of papers produced by Zahra Hadian. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Zahra Hadian. The network helps show where Zahra Hadian may publish in the future.
Co-authorship network of co-authors of Zahra Hadian
This figure shows the co-authorship network connecting the top 25 collaborators of Zahra Hadian. A scholar is included among the top collaborators of Zahra Hadian based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Zahra Hadian. Zahra Hadian is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 1 | |
| 3 | 5 | |
| 4 | 2 | |
| 5 | 8 | |
| 6 | 4 | |
| 7 | 1 | |
| 8 | 12 | |
| 9 | 1 | |
| 10 | 38 | |
| 11 | Assessment of salt (sodium chloride) content in traditional and industrial breads in Tehran-2016. | 2 |
| 12 | 5 | |
| 13 | 38 | |
| 14 | VQuality of wheat bread incorporated with different levels of peach palm flour (Bactris gasipaes Kunth) (Kualiti roti gandum yang diadun dengan pelbagai tahap tepung Bactris gasipaes Kunth) | 3 |
| 15 | Comparison of bench-scale production of xanthan by Xanthomonas campestris in solid state and submerged fermentation. | 2 |
| 16 | Determination of Pesticide Residues in Fresh and Greenhouse Vegetables | 7 |
| 17 | COMPARISON OF THE EFFECTS OF DRYING PROCESSES: VACUUM OVEN, FREEZE, SOLAR AND MICROWAVE WITH TRADITIONAL METHOD ON THE QUALITATIVE CHARACTERISTICS OF THE IRANIAN SAFFRON | 1 |
| 18 | ASSESSMENT OF PHYSICAL PROPERTIES OF WHEY PROTEIN-MONOGLYCERIDE EDIBLE FILM AND ITS COATING EFFECT ON THE MOISTURE LOSS AND SENSORY PROPERTIES OF FRESH MUTTON | 2 |
| 19 | Comparison of the effects of vacuum oven-, freeze-, solar-, and microwave-drying with traditional drying methods on the qualitative characteristics of ghaen saffron | 2 |
| 20 | Pesticide residues in vegetables marketed in the main wholesale fruit and vegetable market in Tehran as determined by gas chromatography/mass spectrometry, 2005 | 3 |
About Zahra Hadian
Zahra Hadian is a scholar working on Drug Discovery, Food Science and Biotechnology, having authored 52 papers that have together received 682 indexed citations. Recurring topics across this work include Pesticide Residue Analysis and Safety (6 papers), Mycotoxins in Agriculture and Food (6 papers) and Heavy metals in environment (5 papers). The work is most often cited by research in Food Science (301 citations), Biomaterials (97 citations) and Nutrition and Dietetics (103 citations). Zahra Hadian has collaborated with scholars based in Iran, Spain and Brazil. Frequent co-authors include Abdorreza Mohammadi, Zohreh Honarvar, Amin Mousavi Khaneghah, M Mashayekh, Mohsen Barzegar, Mohammad Ali Sahari, Hamid Reza Moghimi, Marzieh Kamankesh, Mahdie Kamalabadi and Ehsan Feizollahi. Their work appears in journals such as SHILAP Revista de lepidopterología, Food Chemistry and Food and Chemical Toxicology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.