Vahid Mofid
- Molecular Biology top 10%
- Food Science top 1%
- Physiology top 5%
- Nutrition and Dietetics top 2%
- Public Health, Environmental and Occupational Health top 10%
- Co-authors
- Aziz Homayouni RadMitra NiafarMohammad Asghari JafarabadiJavad MohtadiniaFarzad ShidfarLeila KhedmatAnahita IzadiSayed Yousef Mojtahedi
- Topics
- Gut microbiota and health (8 papers)Probiotics and Fermented Foods (8 papers)Polysaccharides Composition and Applications (5 papers)
- Journals
- Carbohydrate PolymersJournal of Dairy ScienceInternational Journal of Biological Macromolecules
- Partner nations
- IranGermanyUnited Kingdom
In The Last Decade
Vahid Mofid
37 papers receiving 1.6k citations
Hit Papers
Peers
Comparison fields: 5 of 117
- Molecular Biology 808
- Food Science 589
- Physiology 547
- Nutrition and Dietetics 397
- Public Health, Environmental and Occupational Health 183
Countries citing papers authored by Vahid Mofid
This map shows the geographic impact of Vahid Mofid's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Vahid Mofid with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Vahid Mofid more than expected).
Fields of papers citing papers by Vahid Mofid
This network shows the impact of papers produced by Vahid Mofid. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Vahid Mofid. The network helps show where Vahid Mofid may publish in the future.
Co-authorship network of co-authors of Vahid Mofid
This figure shows the co-authorship network connecting the top 25 collaborators of Vahid Mofid. A scholar is included among the top collaborators of Vahid Mofid based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Vahid Mofid. Vahid Mofid is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 4 | |
| 3 | 5 | |
| 4 | 0 | |
| 5 | 7 | |
| 6 | 14 | |
| 7 | 12 | |
| 8 | 68 | |
| 9 | 19 | |
| 10 | Assessment of salt (sodium chloride) content in traditional and industrial breads in Tehran-2016. | 2 |
| 11 | 47 | |
| 12 | 97 | |
| 13 | 31 | |
| 14 | 104 | |
| 15 | The effects of probiotic yoghurt consumption on blood pressure and serum lipids in type 2 diabetic patients: Randomized clinical trial | 11 |
| 16 | 63 | |
| 17 | THE EFFECTS OF PROBIOTIC AND CONVENTIONAL YOGHURT ON DIABETES MARKERS AND INSULIN RESISTANCE IN TYPE 2 DIABETIC PATIENTS: A RANDOMIZED CONTROLLED CLINICAL TRIAL | 23 |
| 18 | 330 | |
| 19 | 58 | |
| 20 | Probiotic yogurt improves antioxidant status in type 2 diabetic patientsbreakdown → | 529 |
About Vahid Mofid
Vahid Mofid is a scholar working on Food Science, Nutrition and Dietetics and Gastroenterology, having authored 38 papers that have together received 1.6k indexed citations. Recurring topics across this work include Gut microbiota and health (8 papers), Probiotics and Fermented Foods (8 papers) and Polysaccharides Composition and Applications (5 papers). The work is most often cited by research in Food Science (589 citations), Nutrition and Dietetics (397 citations) and Physiology (547 citations). Vahid Mofid has collaborated with scholars based in Iran, Germany and United Kingdom. Frequent co-authors include Aziz Homayouni Rad, Mitra Niafar, Mohammad Asghari Jafarabadi, Javad Mohtadinia, Farzad Shidfar, Leila Khedmat, Anahita Izadi, Sayed Yousef Mojtahedi, Amir Mohammad Mortazavian and Eisa Salehi. Their work appears in journals such as Carbohydrate Polymers, Journal of Dairy Science and International Journal of Biological Macromolecules.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.