Yuanrong Jiang
- Food Science top 2%
- Proteins in Food Systems 6
- Animal Science and Zoology top 2%
- Meat and Animal Product Quality 6
- Nutrition and Dietetics top 5%
- Fatty Acid Research and Health 6
- Food composition and properties 5
- Biochemistry top 10%
- Phytochemicals and Antioxidant Activities 3
- Analytical Chemistry top 5%
- Spectroscopy and Chemometric Analyses 5
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- Edible Oils Quality and Analysis 14
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- Advanced Chemical Sensor Technologies 4
- Journals
- Journal of Agricultural and Food Chemistry (4 papers)Food Chemistry (3 papers)Trends in Food Science & Technology (1 paper)
- Partner nations
- ChinaUnited StatesDenmark
In The Last Decade
Yuanrong Jiang
47 papers receiving 967 citations
Peers
Comparison fields: 5 of 98
- Food Science 449
- Animal Science and Zoology 234
- Nutrition and Dietetics 332
- Biochemistry 61
- Analytical Chemistry 94
Countries citing papers authored by Yuanrong Jiang
This map shows the geographic impact of Yuanrong Jiang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yuanrong Jiang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yuanrong Jiang more than expected).
Fields of papers citing papers by Yuanrong Jiang
This network shows the impact of papers produced by Yuanrong Jiang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yuanrong Jiang. The network helps show where Yuanrong Jiang may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Yuanrong Jiang, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2025 | 1 | |
| 2 | 2025 | 0 | |
| 3 | 2024 | 6 | |
| 4 | 2024 | 2 | |
| 5 | 2024 | 2 | |
| 6 | 2024 | 4 | |
| 7 | 2023 | 3 | |
| 8 | 2023 | 1 | |
| 9 | 2023 | 27 | |
| 10 | 2023 | 7 | |
| 11 | 2023 | 4 | |
| 12 | 2023 | 5 | |
| 13 | 2022 | 7 | |
| 14 | 2022 | 1 | |
| 15 | 2021 | 36 | |
| 16 | 2020 | 1 | |
| 17 | 2019 | 77 | |
| 18 | 2017 | 14 | |
| 19 | 2013 | 6 | |
| 20 | 2012 | 73 |
About Yuanrong Jiang
Yuanrong Jiang is a scholar working on Food Science, Nutrition and Dietetics and Animal Science and Zoology, having authored 50 papers that have together received 985 indexed citations. Recurring topics across this work include Edible Oils Quality and Analysis (14 papers), Proteins in Food Systems (6 papers), Meat and Animal Product Quality (6 papers), Fatty Acid Research and Health (6 papers), Food composition and properties (5 papers), Spectroscopy and Chemometric Analyses (5 papers), Advanced Chemical Sensor Technologies (4 papers) and Phytochemicals and Antioxidant Activities (3 papers). The work is most often cited by research in Food Science (449 citations), Animal Science and Zoology (234 citations) and Nutrition and Dietetics (332 citations). Yuanrong Jiang has collaborated with scholars based in China, United States and Denmark. Frequent co-authors include Qiang Wang, Li Liu, Shah Faisal, Jinchuang Zhang, Liangli Yu, Yongjun Xu, Xuebing Xu, Haiming Shi, Yueqiang Wang and Boyan Gao. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Trends in Food Science & Technology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.