Xianbao Sun

789 total citations
28 papers, 629 citations indexed

About

Xianbao Sun is a scholar working on Food Science, Plant Science and Molecular Biology. According to data from OpenAlex, Xianbao Sun has authored 28 papers receiving a total of 629 indexed citations (citations by other indexed papers that have themselves been cited), including 17 papers in Food Science, 8 papers in Plant Science and 6 papers in Molecular Biology. Recurrent topics in Xianbao Sun's work include Proteins in Food Systems (11 papers), Polysaccharides Composition and Applications (7 papers) and Food Allergy and Anaphylaxis Research (5 papers). Xianbao Sun is often cited by papers focused on Proteins in Food Systems (11 papers), Polysaccharides Composition and Applications (7 papers) and Food Allergy and Anaphylaxis Research (5 papers). Xianbao Sun collaborates with scholars based in China, Tunisia and Sweden. Xianbao Sun's co-authors include Hanju Sun, Shudong He, Yan Wu, Zibo Song, Zeyu Wu, Yuxing Kou, Rui Guo, Xiaodong Cao, Xiangyu Chen and Zuoyong Zhang and has published in prestigious journals such as Food Chemistry, Carbohydrate Polymers and Biosensors and Bioelectronics.

In The Last Decade

Xianbao Sun

27 papers receiving 619 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Xianbao Sun China	15	308	182	169	104	77	28	629
Nicolò Dellarosa Italy	15	434 1.4×	148 0.8×	206 1.2×	201 1.9×	63 0.8×	19	799
LI Bian-sheng China	9	632 2.1×	156 0.9×	95 0.6×	179 1.7×	163 2.1×	26	828
Lang‐Hong Wang China	14	345 1.1×	153 0.8×	95 0.6×	142 1.4×	76 1.0×	32	590
Aidong Sun China	11	202 0.7×	103 0.6×	153 0.9×	112 1.1×	81 1.1×	19	516
Zifan Wan United States	13	269 0.9×	173 1.0×	155 0.9×	86 0.8×	124 1.6×	22	1.0k
Ronit Mandal Canada	12	292 0.9×	125 0.7×	147 0.9×	67 0.6×	144 1.9×	20	786
Shanfen Huang China	14	410 1.3×	327 1.8×	80 0.5×	98 0.9×	301 3.9×	15	714
Suyun Li China	15	587 1.9×	396 2.2×	118 0.7×	158 1.5×	316 4.1×	30	914
Ang Gao China	12	283 0.9×	299 1.6×	167 1.0×	137 1.3×	95 1.2×	17	661
Meng‐I Kuo Taiwan	18	719 2.3×	149 0.8×	139 0.8×	331 3.2×	196 2.5×	35	974

Countries citing papers authored by Xianbao Sun

Since Specialization

Citations

This map shows the geographic impact of Xianbao Sun's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Xianbao Sun with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Xianbao Sun more than expected).

Fields of papers citing papers by Xianbao Sun

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Xianbao Sun. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Xianbao Sun. The network helps show where Xianbao Sun may publish in the future.

Co-authorship network of co-authors of Xianbao Sun

This figure shows the co-authorship network connecting the top 25 collaborators of Xianbao Sun. A scholar is included among the top collaborators of Xianbao Sun based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Xianbao Sun. Xianbao Sun is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Li, Xujiao, Xianbao Sun, Yuxing Kou, et al.. (2025). Joint transcriptomics and metabolomics unveil the protective mechanism of tamarind seed polysaccharide against antibiotic-induced intestinal barrier damage. International Journal of Biological Macromolecules. 305(Pt 1). 140999–140999.

Kou, Yuxing, Rui Guo, Xianbao Sun, et al.. (2024). An investigation of the mechanism of emulsion stabilization in octenyl succinic anhydride-modified tamarind seed polysaccharide. Food Hydrocolloids. 158. 110590–110590. 5 indexed citations

Sun, Xianbao, Rui Guo, Yuxing Kou, et al.. (2024). Effect of the Hofmeister series anion salts on the ice recrystallization inhibition activity of tamarind seed polysaccharide. Food Hydrocolloids. 158. 110524–110524. 3 indexed citations

Kou, Yuxing, Rui Guo, Xujiao Li, et al.. (2023). Synthesis, physicochemical and emulsifying properties of OSA-modified tamarind seed polysaccharides with different degrees of substitution. International Journal of Biological Macromolecules. 253(Pt 5). 127102–127102. 13 indexed citations

Guo, Rui, Xianbao Sun, Yuxing Kou, et al.. (2023). Hydrophobic aggregation via partial Gal removal affects solution characteristics and fine structure of tamarind kernel polysaccharides. Food Hydrocolloids. 144. 108726–108726. 13 indexed citations

Sun, Xianbao, Rui Guo, Yuxing Kou, et al.. (2023). Retarding ice recrystallization by tamarind seed polysaccharide: Investigation in ice cream mixes and insights from molecular dynamics simulation. Food Hydrocolloids. 149. 109579–109579. 15 indexed citations

Song, Hong, Rui Guo, Xianbao Sun, et al.. (2023). Integrated metabolomics and transcriptomics revealed the anti-constipation mechanisms of xylooligosaccharides from corn cobs. Food & Function. 15(2). 894–905. 7 indexed citations

Song, Hong, Rui Guo, Xianbao Sun, et al.. (2023). Xylooligosaccharides from corn cobs alleviate loperamide-induced constipation in mice via modulation of gut microbiota and SCFA metabolism. Food & Function. 14(19). 8734–8746. 13 indexed citations

Sun, Xianbao, Rui Guo, Yuxing Kou, et al.. (2023). Self-assembly of tamarind seed polysaccharide via enzymatic depolymerization and degalactosylation enhanced ice recrystallization inhibition activity. International Journal of Biological Macromolecules. 252. 126352–126352. 10 indexed citations

10.

Sun, Xianbao, Rui Guo, Yuxing Kou, et al.. (2022). Inhibition of ice recrystallization by tamarind (Tamarindus indica L.) seed polysaccharide and molecular weight effects. Carbohydrate Polymers. 301(Pt B). 120358–120358. 38 indexed citations

11.

Sun, Xianbao, Yan Wu, Zibo Song, & Xiangyu Chen. (2021). A review of natural polysaccharides for food cryoprotection: Ice crystals inhibition and cryo-stabilization. Bioactive Carbohydrates and Dietary Fibre. 27. 100291–100291. 63 indexed citations

12.

Guo, Rui, Xujiao Li, Xianbao Sun, et al.. (2021). Macromolecular and thermokinetic properties of a galactomannan from Sophora alopecuroides L. seeds: A study of molecular aggregation. Carbohydrate Polymers. 262. 117890–117890. 13 indexed citations

13.

Zhang, Zuoyong, Shudong He, Haiyan Liu, et al.. (2020). Effect of pH regulation on the components and functional properties of proteins isolated from cold-pressed rapeseed meal through alkaline extraction and acid precipitation. Food Chemistry. 327. 126998–126998. 74 indexed citations

14.

Sun, Xianbao, Xuejiao Wu, Xiangyu Chen, et al.. (2020). Casein-maltodextrin Maillard conjugates encapsulation enhances the antioxidative potential of proanthocyanidins: An in vitro and in vivo evaluation. Food Chemistry. 346. 128952–128952. 33 indexed citations

15.

Sun, Xianbao, Yuwei Zhang, Jing Li, et al.. (2019). Effects of particle size on physicochemical and functional properties of superfine black kidney bean ( Phaseolus vulgaris L.) powder. PeerJ. 7. e6369–e6369. 30 indexed citations

16.

Sun, Xianbao, Yongkang Ye, Shudong He, et al.. (2019). A novel oriented antibody immobilization based voltammetric immunosensor for allergenic activity detection of lectin in kidney bean by using AuNPs-PEI-MWCNTs modified electrode. Biosensors and Bioelectronics. 143. 111607–111607. 39 indexed citations

17.

Sun, Hanju, Mingming Tang, Jinlong Zhao, et al.. (2019). Red raspberry extract (Rubus idaeus L shrub) intake ameliorates hyperlipidemia in HFD-induced mice through PPAR signaling pathway. Food and Chemical Toxicology. 133. 110796–110796. 46 indexed citations

18.

He, Shudong, Xianbao Sun, Ming Du, et al.. (2018). Effects of muscle protein denaturation and water distribution on the quality of false abalone (Volutharpa ampullacea perryi) during wet heating. Journal of Food Process Engineering. 42(1). 17 indexed citations

19.

He, Qian, Hanju Sun, Xiaodong Cao, et al.. (2018). PEGylation may reduce allergenicity and improve gelling properties of protein isolate from black kidney bean (Phaseolus vulgaris L.). Food Bioscience. 25. 83–90. 17 indexed citations

20.

He, Shudong, Jinlong Zhao, Walid Elfalleh, et al.. (2018). In Silico Identification and in Vitro Analysis of B and T-Cell Epitopes of the Black Turtle Bean (Phaseolus Vulgaris L.) Lectin. Cellular Physiology and Biochemistry. 49(4). 1600–1614. 12 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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